Refreshing Strawberry Delight Pie
Indulge in the Refreshing Strawberry Delight Pie, a perfect treat for warm summer days. This delightful pie combines the sweetness of fresh strawberries with a light, airy filling that melts in your mouth. With its fluffy texture and vibrant flavor, it makes an excellent snack or dessert for any occasion. The contrast of the creamy Cool Whip and the juicy strawberries in a graham cracker crust creates a beautiful balance of taste and texture. Easy to prepare and even easier to enjoy, this pie is sure to become a summer favorite for you and your loved ones.
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
boiling water
2/3 cup (Boil water first.)
strawberry gelatin mix
3 ounces (Add to boiling water.)
ice cubes
as needed (To combine with cold water.)
cold water
1/2 cup (Measure after adding ice.)
Cool Whip Lite
8 ounces (Thawed prior to use.)
chopped strawberries
1 cup (Freshly chopped for mixing.)
ready-to-use graham cracker crumb crust
6 ounces (Ready to fill.)
sliced fresh strawberries
1 cup (Coarsely chopped for topping.)
Instructions
1
In a large mixing bowl, combine the boiling water and strawberry gelatin mix. Stir well for at least 2 minutes until the gelatin is fully dissolved.
2
Add enough ice to the cold water to measure 1 cup. Pour this mixture into the gelatin, stirring continuously until it begins to thicken slightly. Be sure to remove any unmelted ice chunks before proceeding.
3
Gently fold in the thawed Cool Whip with a wire whisk until the mixture is well-blended and creamy. Then, add the chopped strawberries and stir gently to combine.
4
Transfer the mixture to the graham cracker crumb crust, smoothing the top with a spatula.
5
Refrigerate for 6 hours or overnight, allowing the pie to set and firm up completely.
6
Just before serving, top the pie with coarsely chopped fresh strawberries for an added pop of color and flavor. Slice and enjoy your Refreshing Strawberry Delight Pie straight from the fridge!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Refreshing Strawberry Delight Pie?
It is a light and airy summer dessert made with fresh strawberries, strawberry gelatin, Cool Whip, and a graham cracker crust.
Is this a no-bake recipe?
Yes, this is a no-bake dessert that sets in the refrigerator without any baking required.
How long does the pie need to refrigerate?
The pie should be refrigerated for at least 6 hours or overnight to ensure it sets and firms up completely.
What type of crust is used for this recipe?
This recipe uses a 6-ounce ready-to-use graham cracker crumb crust.
Can I use regular Cool Whip instead of Cool Whip Lite?
Yes, you can substitute regular Cool Whip for Cool Whip Lite if preferred.
How much boiling water is needed?
You will need 2/3 cup of boiling water to dissolve the strawberry gelatin mix.
How long should I stir the gelatin?
Stir the gelatin in boiling water for at least 2 minutes until it is fully dissolved.
How do I prepare the cold water and ice mixture?
Add enough ice to 1/2 cup of cold water to reach a total measurement of 1 cup.
Do I need to remove the ice cubes?
Yes, any unmelted ice chunks should be removed from the gelatin mixture before folding in other ingredients.
What is the best way to fold in the Cool Whip?
Use a wire whisk to gently fold the thawed Cool Whip into the gelatin mixture until it is well-blended and creamy.
Can I use frozen strawberries?
Fresh strawberries are recommended for both the filling and the topping to achieve the best texture and flavor.
How many strawberries go into the filling?
The filling requires 1 cup of freshly chopped strawberries.
Should the Cool Whip be thawed?
Yes, ensure the Cool Whip is completely thawed prior to mixing it into the gelatin.
When should I add the strawberry topping?
Add the coarsely chopped fresh strawberry topping just before serving for the best appearance and flavor.
How do I smooth the top of the pie?
After transferring the mixture to the crust, use a spatula to smooth the top evenly.
Can I make this pie the day before?
Yes, making the pie the day before and letting it set overnight is highly recommended.
Is this a light dessert?
Yes, it is described as a light, fluffy, and refreshing dessert perfect for warm weather.
What size gelatin package is required?
You will need a 3-ounce package of strawberry gelatin mix.
How do I serve the Refreshing Strawberry Delight Pie?
Slice the pie and serve it straight from the refrigerator to keep its cool and creamy texture.
Can I use a homemade graham cracker crust?
Absolutely, a homemade 6-ounce graham cracker crust will work perfectly for this recipe.
What is the texture of the filling?
The filling is light, airy, and creamy with juicy chunks of fresh strawberries.
Can I substitute the strawberry gelatin with another flavor?
While strawberry is traditional for this pie, you could experiment with other fruit-flavored gelatins if desired.
How many ingredients are in this recipe?
This recipe consists of 8 main ingredients.
Is this recipe kid-friendly?
Yes, it is a simple and sweet dessert that is usually a favorite among children.
How do I chop the strawberries for the topping?
The strawberries for the topping should be coarsely chopped to add a pop of color and texture.
What should I do if my gelatin isn't dissolving?
Make sure the water is at a rolling boil and stir continuously for the full 2 minutes.
Do I need to bake the graham cracker crust?
The recipe uses a ready-to-use crust, so no additional baking is required.
Can I use sugar-free gelatin?
Yes, sugar-free strawberry gelatin can be used as a substitute in this recipe.
How do I store leftovers?
Any leftovers should be covered and stored in the refrigerator to maintain the pie's structure.
Is this a good recipe for summer parties?
Yes, it is an excellent choice for summer occasions because it is refreshing and easy to prepare.