Refreshing Rhubarb Iced Tea
Elevate your summer refreshment game with this delightful Rhubarb Iced Tea! This recipe combines the unique tartness of rhubarb with the soothing qualities of brewed tea, resulting in a thirst-quenching drink that's perfect for hot days or casual gatherings. The vibrant color and unique flavor profile will impress your family and friends, making it a delightful centerpiece for any occasion. Served chilled over ice and sweetened to your liking, it’s a perfect beverage to enjoy in the sunshine.
4
Servings
150
Calories
4
Ingredients
Ingredients
rhubarb
8 stalks (cut into 3-inch pieces)
tea bags
3 (black or herbal)
water
3 quarts (for boiling)
sugar
3/4 cup (for sweetening)
Instructions
1
In a large pot, combine the cut rhubarb with 3 quarts of water.
2
Bring the mixture to a rolling boil over high heat. Once boiling, reduce the heat to low and let it simmer for about 1 hour, allowing the rhubarb to break down and release its flavor.
3
In the last 6 minutes of simmering, add the tea bags to the pot. This will infuse the tea with the fruity tartness of the rhubarb.
4
After 1 hour, remove the pot from heat and strain the mixture through a fine mesh strainer into a large bowl or another pot to remove the solids.
5
Pour the strained liquid into a 2-quart pitcher. Add the sugar while the tea is still warm, and stir until the sugar is fully dissolved.
6
Refrigerate the pitcher for at least 2 hours, or until cool. Serve the chilled Rhubarb Iced Tea over ice and garnish with fresh mint leaves if desired.
Nutrition Information
0g
Fat
37.5g
Carbs
0g
Protein
37.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Refreshing Rhubarb Iced Tea?
It is a thirst-quenching beverage that combines the tart flavor of rhubarb with brewed tea for a unique summer refreshment.
How many rhubarb stalks are needed for this recipe?
You will need 8 stalks of rhubarb for this recipe.
How should I prepare the rhubarb?
The rhubarb stalks should be cut into 3-inch pieces before boiling.
How much water is required to boil the rhubarb?
You should use 3 quarts of water to combine with the rhubarb in a large pot.
How long does the rhubarb need to simmer?
The rhubarb mixture should simmer for about 1 hour until it breaks down and releases its flavor.
When do I add the tea bags to the mixture?
Add the tea bags during the last 6 minutes of the simmering process.
What kind of tea bags should I use?
You can use either black or herbal tea bags depending on your preference.
How many tea bags are used in this recipe?
This recipe requires 3 tea bags.
How do I remove the rhubarb solids from the liquid?
After simmering, strain the mixture through a fine mesh strainer into a large bowl or pot.
How much sugar is added to the tea?
The recipe calls for 3/4 cup of sugar for sweetening.
When is the best time to add the sugar?
Add the sugar while the tea is still warm to ensure it dissolves fully.
What size pitcher is recommended for storage?
The strained liquid should be poured into a 2-quart pitcher.
How long should the Rhubarb Iced Tea be refrigerated?
Refrigerate the pitcher for at least 2 hours or until the liquid is completely cool.
How should this beverage be served?
Serve the chilled tea over ice, optionally garnished with fresh mint leaves.
How many servings does this recipe yield?
This recipe makes 4 servings.
How many calories are in one serving?
Each serving contains 150 calories.
What is the carbohydrate content per serving?
Each serving contains 37.5g of carbohydrates.
How much sugar is in a single serving?
There are 37.5g of sugar per serving.
Does this drink contain any fat?
No, this drink contains 0g of fat.
Is there any protein in this iced tea?
No, this beverage contains 0g of protein.
Can I use herbal tea for this recipe?
Yes, herbal tea bags are a suitable alternative to black tea bags.
Is this recipe easy to make?
Yes, it is considered an easy recipe that primarily involves simmering and straining.
What gives the tea its vibrant color?
The vibrant color comes from the natural juices released by the rhubarb stalks during the long simmering process.
Can I adjust the sweetness?
Yes, you can sweeten the tea to your liking by adjusting the amount of sugar added while the liquid is warm.
Is there any sodium or cholesterol in this drink?
According to the nutritional data, there is no significant sodium or cholesterol in this recipe.
What category does this recipe belong to?
This recipe is categorized under Beverages.
Can I use a different sweetener?
While the recipe calls for sugar, you can likely substitute it with other sweeteners, though it may affect the flavor profile.
What is the primary flavor profile of this tea?
The tea has a unique profile that is both tart from the rhubarb and soothing from the tea.
Can this be made in advance?
Yes, since it needs at least 2 hours to chill, it is an excellent drink to prepare ahead of time.
Is this drink suitable for summer gatherings?
Absolutely, it is described as a perfect beverage for hot days and casual sunshine gatherings.