Refreshing Cucumber Mint Gimlet
The Refreshing Cucumber Mint Gimlet is a sophisticated cocktail inspired by the lush landscapes of India during the British Empire. This delightful drink combines the crispness of cucumber gin with the zesty brightness of fresh lime juice, perfectly balanced by the sweetness of homemade mint simple syrup. Ideal for warm evenings or social gatherings, this cocktail not only quenches your thirst but also transports your senses to a serene summer garden. A sprig of fresh mint serves as a fragrant garnish, elevating both the presentation and aromatic experience.
1
Servings
150
Calories
4
Ingredients
Ingredients
Cucumber Gin
2 ounces (Homemade steeped cucumber gin)
Fresh lime juice
1 ounce (Freshly squeezed)
Mint simple syrup
1/2 ounce (Homemade syrup)
Fresh mint sprig
1 sprig (For garnish)
Instructions
1
Prepare the cucumber gin by steeping 1/2 cup diced, peeled cucumber in 1 cup of gin for 8 hours to 4 days. Strain and store the infused gin in the refrigerator.
2
To make the mint simple syrup, combine 1 cup sugar and 1 cup water in a saucepan over medium-high heat, stirring until the sugar is fully dissolved. Add 1 cup of fresh mint leaves, remove from heat, cover, and let steep for 30 minutes to 1 hour. Strain and discard the mint leaves. This syrup can be refrigerated for up to 2 months.
3
In a cocktail shaker, combine 2 ounces of cucumber gin, 1 ounce of freshly squeezed lime juice, and 1/2 ounce of mint simple syrup. Fill the shaker with ice and shake vigorously for about 15 seconds.
4
Strain the mixture into a chilled cocktail glass. Garnish with a fresh mint sprig before serving.
Nutrition Information
0g
Fat
12g
Carbs
0g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Refreshing Cucumber Mint Gimlet?
It is a sophisticated cocktail inspired by the lush landscapes of India during the British Empire, combining cucumber gin, lime juice, and mint syrup.
What are the primary ingredients?
The main ingredients are cucumber gin, freshly squeezed lime juice, mint simple syrup, and a fresh mint sprig.
How do I prepare the cucumber-infused gin?
Steep 1/2 cup of diced, peeled cucumber in 1 cup of gin for 8 hours to 4 days, then strain and refrigerate.
How long can the cucumber gin infusion take?
The infusion process can take anywhere from 8 hours to 4 days depending on the desired flavor intensity.
What is the method for making mint simple syrup?
Dissolve 1 cup sugar in 1 cup water over heat, add 1 cup mint leaves, steep for 30-60 minutes, then strain.
How long does the homemade mint simple syrup last?
The mint simple syrup can be safely stored in the refrigerator for up to 2 months.
How many servings does this recipe provide?
This recipe is designed for 1 serving.
What is the calorie count for one gimlet?
Each serving contains approximately 150 calories.
Does this cocktail contain any fat?
No, the recipe contains 0g of fat.
What is the carbohydrate content of this drink?
The cocktail contains 12g of carbohydrates per serving.
How much protein is in the Cucumber Mint Gimlet?
This cocktail contains 0g of protein.
How much cucumber gin is required per drink?
The recipe calls for 2 ounces of cucumber-infused gin.
How much lime juice should I use?
Use 1 ounce of freshly squeezed lime juice.
How much mint simple syrup is added to the shaker?
Add 1/2 ounce of mint simple syrup to the mixture.
How should I prepare the cocktail in a shaker?
Combine the ingredients with ice and shake vigorously for about 15 seconds.
What type of glass is recommended for serving?
The cocktail should be strained into a chilled cocktail glass.
What is the suggested garnish?
A fresh mint sprig is used as a fragrant garnish to elevate the experience.
Is this drink suitable for summer?
Yes, it is described as refreshing and ideal for warm evenings or summery social gatherings.
Can I store the gin at room temperature after straining?
The instructions recommend storing the strained cucumber-infused gin in the refrigerator.
What flavor profile does this cocktail have?
It offers a balance of crispness from the cucumber, zesty brightness from lime, and sweetness from mint syrup.
Does the recipe contain any sodium?
The recipe data does not specify any sodium content.
Is there any fiber in this drink?
No, this cocktail contains no fiber.
What is the sugar content of the mint syrup?
The syrup is made using a 1:1 ratio of 1 cup sugar to 1 cup water.
How long do I steep the mint leaves in the syrup?
The mint leaves should steep for 30 minutes to 1 hour after removing the syrup from heat.
Should the shaker be full of ice?
Yes, fill the cocktail shaker with ice before shaking to ensure the drink is properly chilled.
Is the lime juice fresh or bottled?
The recipe specifically calls for freshly squeezed lime juice.
What is the first step of the instructions?
The first step is preparing the cucumber gin by steeping cucumber in gin.
What is the final step before serving?
The final step is to garnish the strained drink with a fresh mint sprig.
Can the mint syrup be used for other drinks?
While this recipe is for a gimlet, the syrup can be refrigerated for 2 months and used in various beverages.
How do I prepare the cucumber for infusion?
The cucumber should be peeled and diced before being added to the gin.