Refreshing Cucumber and Onion Medley

Vegetable Added: 10/6/2024
Refreshing Cucumber and Onion Medley
This Refreshing Cucumber and Onion Medley is a delightful and easy-to-make side salad perfect for summer gatherings, picnics, or barbecues. A family recipe passed down through generations, it features tender, crisp cucumbers and sweet, tangy onions marinated in a zesty vinegar-sugar brine. This vibrant salad not only offers a refreshing taste but also brings a burst of color to your table. Whether enjoyed on its own or as an accompaniment to grilled meats, this salad is guaranteed to be a hit with family and friends all summer long.
8
Servings
N/A
Calories
7
Ingredients
Refreshing Cucumber and Onion Medley instructions

Ingredients

Cucumbers 2-3 large (ends trimmed and peeled in strips, sliced into thin rounds)
White Onion 1 medium (peeled and sliced into thin rings)
Sugar 1/2 cup (none)
White Vinegar 1 cup (none)
Water 2 cups (none)
Black Pepper 1 tablespoon (freshly ground)
Salt to taste (none)

Instructions

1
Start by gathering a 2-quart jar with a lid or any other large container.
2
Trim the ends off the cucumbers, then peel the skin in strips to create a striped effect. Slice them into thin rounds.
3
Peel the onion and slice it into thin rings, then separate the rings for even distribution.
4
Layer the cucumber slices and onion rings alternately in your jar or container to create an appealing presentation.
5
In a separate bowl, whisk together the sugar, white vinegar, water, black pepper, and salt until the sugar is dissolved.
6
Pour the vinegar mixture over the cucumbers and onions, ensuring everything is well coated.
7
Tightly cover the jar or container and gently turn it to mix the ingredients without crushing them.
8
Place the salad in the refrigerator overnight to allow the flavors to meld and develop.
9
Serve chilled and enjoy this refreshing side dish at your next gathering!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Refreshing Cucumber and Onion Medley?
It is a delightful and easy-to-make side salad perfect for summer gatherings, featuring cucumbers and onions in a zesty vinegar-sugar brine.
How many servings does this recipe make?
This recipe yields approximately 8 servings.
What are the main ingredients for this salad?
The ingredients include large cucumbers, white onion, sugar, white vinegar, water, black pepper, and salt.
How should the cucumbers be prepared?
Trim the ends, peel the skin in strips to create a striped effect, and slice them into thin rounds.
What type of onion is best for this recipe?
The recipe calls for one medium white onion, peeled and sliced into thin rings.
What is the ratio of vinegar to water in the brine?
The brine uses 1 cup of white vinegar to 2 cups of water.
How much sugar is required for the brine?
You will need 1/2 cup of sugar.
What type of container should I use?
A 2-quart jar with a lid or any other large container is recommended.
How do I layer the ingredients?
Layer the cucumber slices and onion rings alternately in your jar or container for an appealing presentation.
How do I make the vinegar mixture?
In a separate bowl, whisk together the sugar, white vinegar, water, black pepper, and salt until the sugar is fully dissolved.
How do I ensure the vegetables are coated?
Pour the vinegar mixture over the vegetables, cover the jar tightly, and gently turn it to mix the ingredients without crushing them.
How long should the salad marinate?
The salad should be placed in the refrigerator overnight to allow the flavors to meld and develop.
Is this a family recipe?
Yes, it is described as a family recipe passed down through generations.
What occasions is this dish suitable for?
It is perfect for summer gatherings, picnics, or barbecues.
Can I serve this with grilled meats?
Yes, it is a great accompaniment to grilled meats or can be enjoyed on its own.
Should the salad be served warm or cold?
This refreshing side dish should be served chilled.
How many cucumbers are needed?
The recipe requires 2-3 large cucumbers.
What kind of pepper should I use?
Use 1 tablespoon of freshly ground black pepper.
How much salt should I add?
Salt should be added to taste according to your preference.
What is the recipe's category?
This recipe is categorized as a Vegetable dish.
How many total ingredients are in this recipe?
There are 7 ingredients in this recipe.
What is the texture of the cucumbers?
The cucumbers are described as being tender and crisp.
How are the onions prepared?
The onion is peeled, sliced into thin rings, and the rings are separated for even distribution.
Is this recipe easy to follow?
Yes, it is described as an easy recipe with straightforward steps.
What kind of vinegar is used?
The recipe specifically calls for white vinegar.
Does this recipe include any tags?
Yes, tags include salad, cucumbers, onions, summer, picnic, easy recipe, vegetable dish, and refreshing.
Is there a specific way to peel the cucumbers?
Yes, peel them in strips to create a striped effect rather than peeling them completely.
Can I use a larger jar than 2 quarts?
Yes, you can use any large container as long as it has a lid.
Why is the salad refrigerated overnight?
Refrigerating overnight is necessary for the flavors to meld and the vegetables to marinate properly.
What is the flavor profile of the brine?
The brine is a zesty, sweet, and tangy combination of vinegar, sugar, and pepper.
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