Refreshing Citrus Strawberry Italian Ice

General Added: 10/6/2024
Refreshing Citrus Strawberry Italian Ice
Indulge in the perfect balance of citrusy brightness and sweet strawberry flavors with this delightful Italian ice. This classic Italian dessert is not only light and refreshing, making it the ideal treat following a rich meal, but it also bursts with vibrant flavors from fresh lemons and limes blended with succulent strawberries. Perfect for warm days, gatherings, or as a simple indulgence, this Italian ice is sure to become a favorite for both adults and children alike. With stunning garnishes of maraschino cherries or chocolate shavings, it also becomes a visually appealing treat to share with friends and family.
4
Servings
105
Calories
11
Ingredients
Refreshing Citrus Strawberry Italian Ice instructions

Ingredients

warm water 2 cups (Warm but not boiling.)
sugar 3/4 cup (Granulated.)
lemon juice 1/2 cup (Freshly squeezed.)
lemon zest 1 teaspoon (Finely grated from fresh lemons.)
lime juice 1/2 cup (Freshly squeezed.)
lime zest 1 teaspoon (Finely grated from fresh limes.)
pureed strawberry 1 cup (Fresh or frozen strawberries blended until smooth.)
semisweet chocolate 1/2 cup (Grated and melted.)
maraschino cherries As needed (To garnish.)
whole strawberries As needed (To garnish.)
chocolate shavings As needed (To garnish.)

Instructions

1
In a medium saucepan, combine the warm water and sugar over medium heat. Stir until the sugar is completely dissolved.
2
Remove from heat and stir in the lemon juice, lime juice, strawberry puree, and the zests of both lemons and limes.
3
Allow the mixture to sit for about 5 minutes to infuse the flavors. If using citrus juices, strain the mixture through a fine-mesh sieve to remove any pulp or zest.
4
Pour the mixture into a shallow freezing tray or a large baking dish.
5
Place in the freezer, stirring every 30 minutes, until the mixture thickens and becomes mushy, approximately 2 to 3 hours.
6
Once ready, scoop the Italian ice into chilled champagne glasses.
7
Garnish with a maraschino cherry, whole strawberries, or a sprinkle of chocolate shavings to elevate the presentation before serving.

Nutrition Information

3g
Fat
20g
Carbs
0.5g
Protein
17g
Sugar

Frequently Asked Questions

Frequently Asked Questions

What is Refreshing Citrus Strawberry Italian Ice?
It is a light and refreshing frozen Italian dessert that balances the brightness of lemons and limes with sweet strawberry flavors.
How many servings does this recipe yield?
This recipe makes 4 servings.
What are the primary ingredients?
The main ingredients include warm water, granulated sugar, fresh lemon and lime juices, their zests, and pureed strawberries.
How many calories are in a single serving?
Each serving contains 105 calories.
How much sugar is in this Italian ice?
There are 17g of sugar per serving.
What is the total fat content?
There are 3g of fat per serving.
How many carbohydrates are in one serving?
One serving contains 20g of carbohydrates.
Is there any protein in this dessert?
Yes, there is 0.5g of protein per serving.
How much lemon juice is required?
You will need 1/2 cup of freshly squeezed lemon juice.
How much lime juice should I use?
The recipe calls for 1/2 cup of freshly squeezed lime juice.
Can I use frozen strawberries for the puree?
Yes, you can use either fresh or frozen strawberries blended until smooth.
What is the first step in the instructions?
In a medium saucepan, combine warm water and sugar over medium heat and stir until the sugar is dissolved.
How long should the mixture sit after adding the fruit and juices?
Allow the mixture to sit for about 5 minutes to properly infuse the flavors.
Why is the mixture strained through a fine-mesh sieve?
Straining helps remove any remaining pulp or zest for a smoother texture.
What kind of container should I use for freezing?
Pour the mixture into a shallow freezing tray or a large baking dish.
How long does it take to freeze the Italian ice?
It takes approximately 2 to 3 hours in the freezer.
Why do I need to stir the mixture every 30 minutes while freezing?
Stirring every 30 minutes ensures the mixture thickens and becomes mushy rather than freezing into a solid block.
How should the Italian ice be served?
It is best served scooped into chilled champagne glasses.
What garnishes are suggested for this recipe?
Recommended garnishes include maraschino cherries, whole strawberries, or chocolate shavings.
Can I use chocolate in this recipe?
Yes, you can use grated and melted semisweet chocolate or chocolate shavings for garnish.
What temperature should the water be?
The water should be warm but not boiling.
How much strawberry puree is needed?
The recipe requires 1 cup of pureed strawberries.
Is this recipe suitable for children?
Yes, it is a favorite for both adults and children alike.
What type of sugar is recommended?
Granulated sugar is recommended for this recipe.
How much zest is used?
You need 1 teaspoon each of finely grated lemon zest and lime zest.
Is this a good dessert for a summer day?
Yes, it is specifically described as ideal for warm days and summer gatherings.
What is the consistency of the finished Italian ice?
The finished consistency should be thick and mushy.
What are the tags associated with this recipe?
Tags include italian dessert, frozen dessert, strawberry dessert, and refreshing treat.
How many ingredients are in this recipe?
There are 11 ingredients listed in total.
Can I use this as a palate cleanser?
Yes, its light and refreshing nature makes it the ideal treat following a rich meal.
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