Raspberry Bliss French Toast Sandwich
Indulge in the delightful fusion of flavors with this Raspberry Bliss French Toast Sandwich. This inventive breakfast offers the comfort of a classic jam sandwich, elevated by its rich custardy coating and golden-fried exterior. The sweetness of raspberry jam complements the fluffy bread, creating a perfect harmony of tastes and textures. Whether you're treating yourself to a weekend brunch or a quick weekday breakfast, this recipe will satisfy your sweet cravings and leave you feeling blissful. Serve it hot with a sprinkle of powdered sugar or a drizzle of maple syrup for an extra touch!
1
Servings
N/A
Calories
6
Ingredients
Ingredients
Large Egg
1 (Beaten)
Caster Sugar
2 teaspoons (None)
Vanilla Extract
1/4 teaspoon (None)
White Bread
2 slices (None)
Raspberry Jam
2 tablespoons (Spread on bread)
Butter
Knob (For frying)
Instructions
1
In a shallow dish, thoroughly beat together the egg, caster sugar, and vanilla extract until well combined and slightly frothy.
2
Lay out the two slices of white bread and generously spread raspberry jam on one slice before placing the other slice on top to form a sandwich. If desired, remove the crusts for a neater presentation.
3
Carefully soak the sandwich in the egg mixture, ensuring that both sides are well coated and allowed to absorb the mixture for a minute or two.
4
Heat a knob of butter in a frying pan over medium heat until melted and foamy.
5
Gently place the soaked sandwich in the pan. Cook for 1 to 2 minutes on each side, or until the bread turns golden and has a crispy exterior.
6
Once cooked, transfer the sandwich to a plate and serve immediately. Optionally, dust with powdered sugar or drizzle with maple syrup for that extra indulgence.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is a Raspberry Bliss French Toast Sandwich?
It is a breakfast dish that combines a raspberry jam sandwich with a custardy, golden-fried French toast exterior.
What are the main ingredients for this recipe?
The main ingredients include a large egg, caster sugar, vanilla extract, white bread, raspberry jam, and butter.
How many eggs do I need for one serving?
One large egg is needed per serving.
What type of sugar is recommended?
Caster sugar is recommended for the egg mixture.
How much vanilla extract should be used?
The recipe calls for 1/4 teaspoon of vanilla extract.
What kind of bread is best for this sandwich?
The recipe specifically suggests using white bread for a fluffy result.
How much raspberry jam is used?
You should use two tablespoons of raspberry jam.
Do I need to remove the bread crusts?
Removing the crusts is optional but recommended if you want a neater presentation.
How do I prepare the egg coating?
Beat the egg, caster sugar, and vanilla extract in a shallow dish until the mixture is well combined and slightly frothy.
How long should I soak the sandwich?
Soak the sandwich for a minute or two, ensuring both sides are well coated.
What should I fry the sandwich in?
The sandwich should be fried in a knob of butter.
What heat setting should I use for frying?
A medium heat setting is ideal for melting the butter and cooking the bread.
How long does it take to cook each side?
It takes about 1 to 2 minutes per side.
How do I know the French toast is ready?
The bread will turn golden and develop a crispy exterior when it is finished.
What are the suggested toppings?
The recipe suggests a sprinkle of powdered sugar or a drizzle of maple syrup.
Can I use a different flavor of jam?
Yes, while this version uses raspberry, you can substitute it with any jam of your choice.
How many servings does this recipe provide?
This recipe is portioned for one serving.
Is this recipe considered a quick meal?
Yes, it is tagged as a quick meal and is suitable for both weekdays and weekend brunches.
What is the texture of the Raspberry Bliss French Toast?
It features a soft, fluffy interior from the bread and jam with a rich, crispy golden crust.
When should I serve this dish?
It is best served immediately while it is still hot from the pan.
Should the egg mixture be frothy?
Yes, beat it until it is slightly frothy to ensure the sugar and vanilla are well incorporated.
What type of dish is best for soaking the bread?
A shallow dish is recommended so the bread can lay flat and absorb the egg mixture evenly.
What state should the butter be in before adding the sandwich?
The butter should be melted and foamy in the frying pan.
Is this dish considered comfort food?
Yes, it is tagged as comfort food due to its rich flavors and sweet filling.
Can I add extra spices to the egg mixture?
While the recipe uses vanilla, you could certainly add a pinch of cinnamon if desired.
Does the recipe include nutritional information?
The provided recipe data does not include specific calorie or macronutrient counts.
How much butter is 'a knob'?
A knob is a small, non-specific amount, typically about a tablespoon or enough to coat the bottom of the pan.
Can I use thick-cut bread?
Yes, thicker bread can be used, though it may require a slightly longer soaking time.
Is maple syrup required?
No, maple syrup is an optional addition for extra indulgence.
What category does this recipe fall into?
This recipe is categorized as a Breakfast dish.