Quick & Savory Pork Lo Mein
Whip up a deliciously savory Pork Lo Mein in just 10 minutes! This easy one-dish meal combines tender strips of pork tenderloin with vibrant vegetables and ramen noodles, all seasoned with soy sauce for an authentic Asian taste. Perfect for busy weeknights and a surefire hit for the whole family! Serve hot and enjoy a delightful and satisfying meal any time of the day.
N/A
Servings
113
Calories
9
Ingredients
Ingredients
Vegetable oil
1 tablespoon (For cooking)
Pork tenderloin
3/4 lb (Cut into 1/8 inch strips)
Pork-flavored ramen noodles
2 (3-ounce) packages (Gently broken apart)
Water
1 1/2 cups (To boil with noodles)
Red bell pepper
1 medium (Sliced into thin strips)
Broccoli florets
1 cup (Fresh)
Green onions
4 medium (Cut into 1-inch pieces)
Fresh parsley or dried parsley
1 tablespoon (fresh) or 2 teaspoons (dried) (Chopped)
Soy sauce
1 tablespoon (For drizzling and flavoring)
Instructions
1
In a large skillet or wok, heat the vegetable oil over medium-high heat. Swirl to coat the surface evenly.
2
Add the pork tenderloin strips to the skillet. Stir-fry for about 5 minutes, or until the pork is cooked through and no longer pink.
3
While the pork is cooking, gently break apart the ramen noodles and set aside.
4
Once the pork is cooked, carefully pour in the water and add the ramen noodles along with the seasoning packets. Mix well.
5
Stir in the sliced bell pepper, broccoli florets, and green onions.
6
Bring the mixture to a boil and let it boil for 3-4 minutes, stirring occasionally, until the noodles are tender and the vegetables are cooked but still crisp.
7
Remove from heat, sprinkle with chopped parsley, and drizzle with soy sauce. Toss to combine.
8
Serve immediately and enjoy your Quick & Savory Pork Lo Mein!
Nutrition Information
3.75g
Fat
12.25g
Carbs
8g
Protein
1g
Fiber
1g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Quick & Savory Pork Lo Mein?
It is a 10-minute one-dish meal that combines tender pork tenderloin strips with vibrant vegetables and ramen noodles in a savory soy-based sauce.
How long does it take to prepare this dish?
This recipe is extremely fast and can be whipped up in just 10 minutes.
What cut of pork is best for this recipe?
The recipe calls for 3/4 lb of pork tenderloin cut into 1/8 inch strips.
What kind of noodles are used in this lo mein?
It uses two 3-ounce packages of pork-flavored ramen noodles.
How many calories are in a serving of this Pork Lo Mein?
Each serving contains 113 calories.
What vegetables are included in the recipe?
The dish includes red bell pepper, broccoli florets, and green onions.
Can I use a wok to cook this?
Yes, you can use either a large skillet or a wok to prepare this meal.
What temperature should I use for cooking the pork?
The pork should be cooked over medium-high heat.
How much water is needed for the noodles?
You will need 1 1/2 cups of water to boil with the noodles and seasoning packets.
When do I add the ramen seasoning packets?
Add the seasoning packets along with the water and ramen noodles once the pork is fully cooked.
How long do the noodles and vegetables need to boil?
The mixture should boil for 3-4 minutes until the noodles are tender and the vegetables are cooked but crisp.
Can I use dried parsley instead of fresh?
Yes, you can use 1 tablespoon of fresh parsley or 2 teaspoons of dried parsley.
How should I prepare the green onions?
The green onions should be cut into 1-inch pieces.
What is the fat content of this dish?
There is 3.75g of fat per serving.
How much protein is in this recipe?
This recipe provides 8g of protein per serving.
How many carbohydrates are in the Pork Lo Mein?
Each serving contains 12.25g of carbohydrates.
Is there any fiber in this meal?
Yes, there is 1g of fiber per serving.
How much sugar is in this recipe?
The dish contains 1g of sugar per serving.
What type of oil is recommended for stir-frying?
The recipe recommends using 1 tablespoon of vegetable oil.
How should the red bell pepper be prepared?
One medium red bell pepper should be sliced into thin strips.
Do I need to cook the ramen noodles separately?
No, the ramen noodles are added directly to the skillet with water and seasoning packets to cook with the pork.
How much soy sauce should be used?
One tablespoon of soy sauce is used for drizzling and flavoring at the end.
Should the ramen noodles be whole or broken?
The ramen noodles should be gently broken apart before being added to the skillet.
How long does it take to cook the pork tenderloin?
The pork tenderloin strips should be stir-fried for about 5 minutes or until no longer pink.
Is this recipe suitable for families?
Yes, it is described as a surefire hit for the whole family and is perfect for busy weeknights.
What is the final step before serving?
Remove from heat, sprinkle with parsley, drizzle with soy sauce, and toss to combine.
Does this dish contain broccoli?
Yes, the recipe includes 1 cup of fresh broccoli florets.
How many servings does this make?
While the exact serving count is not specified, it uses 3/4 lb of pork and 2 packages of ramen as a base.
Is this considered an Asian cuisine dish?
Yes, it is categorized as Asian cuisine with an authentic taste.
Is this a one-dish meal?
Yes, it is a convenient one-dish meal that simplifies cooking and cleanup.