Quick & Savory Mushroom Spaghetti Sauce
This Quick & Savory Mushroom Spaghetti Sauce is a delightful and speedy recipe perfect for busy weeknights. In just 10 minutes, you can create a rich and flavorful sauce that pairs beautifully with spaghetti or your favorite pasta. With the earthiness of mushrooms, the freshness of tomatoes, and a hint of Worcestershire sauce, this sauce is sure to impress your family or guests. It's an excellent choice for a quick meal, and it’s also vegetarian! Serve it with a sprinkle of freshly chopped parsley for added flavor and a pop of color. Enjoy a comforting homemade meal without the hassle!
4
Servings
90
Calories
9
Ingredients
Ingredients
Oil
1/4 cup (None)
Onion
1 (minced)
Parsley
1/4 cup (chopped)
Salt
1/2 teaspoon (None)
Worcestershire Sauce
1/2 teaspoon (None)
Garlic
1 clove (minced)
Mushrooms
1/2 lb (cut or sliced)
Tomatoes
1 cup (fresh or canned, chopped)
Pepper
1/8 teaspoon (None)
Instructions
1
In a large skillet, heat the oil over medium heat.
2
Add the minced garlic and onion to the skillet, sautéing until they become fragrant and translucent, about 2 minutes.
3
Stir in the sliced mushrooms and chopped parsley, cooking until the mushrooms soften, approximately 3-4 minutes.
4
Add the chopped tomatoes, Worcestershire sauce, salt, and pepper. Stir to combine all the ingredients and let the mixture come to a gentle simmer.
5
Allow the sauce to simmer for 5-7 minutes, stirring occasionally, until it thickens slightly and the flavors meld.
6
Taste and adjust seasoning if necessary. Serve hot over your favorite pasta.
Nutrition Information
5g
Fat
9g
Carbs
1.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Quick & Savory Mushroom Spaghetti Sauce?
It is a fast, flavorful, and vegetarian pasta sauce made with mushrooms, tomatoes, and garlic that takes about 10 minutes to prepare.
How many servings does this recipe make?
This recipe makes 4 servings.
How long does it take to cook the sauce?
The sauce requires about 2 minutes to sauté aromatics, 3-4 minutes for mushrooms, and 5-7 minutes to simmer, totaling around 10 to 13 minutes of active cooking.
Is this mushroom spaghetti sauce vegetarian?
Yes, the recipe is described as a vegetarian choice, though you should ensure your Worcestershire sauce is a vegetarian-friendly brand.
What are the main ingredients?
The main ingredients include mushrooms, tomatoes, onion, garlic, oil, parsley, and Worcestershire sauce.
How many calories are in a serving?
There are 90 calories per serving of this sauce.
What is the fat content per serving?
Each serving contains 5g of fat.
How many carbohydrates are in the sauce?
The sauce contains 9g of carbohydrates per serving.
How much protein is in the sauce?
Each serving provides 1.5g of protein.
What kind of mushrooms should I use?
The recipe calls for 1/2 lb of sliced mushrooms; you can use white button, cremini, or your favorite variety.
Can I use canned tomatoes?
Yes, you can use 1 cup of either fresh or canned chopped tomatoes.
How much garlic do I need?
The recipe requires 1 clove of minced garlic.
What is the role of Worcestershire sauce in this recipe?
Worcestershire sauce adds a savory, umami depth to the quick-cooking sauce.
How should the onion be prepared?
One onion should be minced before being sautéed in oil.
What is the first step in making the sauce?
The first step is to heat 1/4 cup of oil in a large skillet over medium heat.
When do I add the parsley?
The chopped parsley is stirred into the skillet along with the sliced mushrooms after the onion and garlic are translucent.
How long should I simmer the sauce?
The sauce should simmer for 5-7 minutes to allow the flavors to meld and the sauce to thicken.
Is this a Canadian recipe?
Yes, the recipe is categorized under Canadian cuisine.
Can I serve this with something other than spaghetti?
While it pairs beautifully with spaghetti, you can serve it over any of your favorite pasta varieties.
What is the seasoning for the sauce?
The sauce is seasoned with 1/2 teaspoon of salt and 1/8 teaspoon of pepper.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and a 10-minute meal perfect for busy weeknights.
Does the recipe include fiber information?
The recipe data does not specify the fiber content.
Can I add more herbs?
While the recipe uses 1/4 cup of parsley, you can garnish with extra freshly chopped parsley for more flavor.
What heat level is used for cooking?
The oil is heated over medium heat and then the mixture is brought to a gentle simmer.
Is there any cholesterol in this recipe?
According to the nutrition data, the cholesterol content is not specified but likely low given the vegetarian ingredients.
How many ingredients are in this recipe?
There are 9 ingredients in total.
Can I make this sauce if I am on a budget?
Yes, it uses simple pantry staples like oil, onions, garlic, and mushrooms, making it an affordable meal.
How do I know when the mushrooms are done?
The mushrooms are ready when they have softened, which takes about 3-4 minutes of cooking.
Should I adjust the seasoning at the end?
Yes, the instructions recommend tasting and adjusting the seasoning if necessary before serving.
Is this a comfort food recipe?
Yes, it is tagged as comfort food, providing a rich and flavorful homemade meal without much hassle.