Quick & Healthy Fruit Delight Cobbler
Indulge in this delightful fruit cobbler that is both fast and fat-free, perfect for satisfying your sweet cravings without the guilt! With just 3 WW points per serving, this versatile dessert accommodates any season and available fruit, whether it's fresh, canned, or frozen. Adapted from the beloved 'More With Less Cookbook,' this recipe is incredibly user-friendly, making it a go-to option when unexpected guests arrive. With a soft, cake-like crust that magically envelopes the fruit, this dessert not only pleases the palate but also impresses aesthetically. Serve warm and enjoy a scoop with your favorite fat-free yogurt or a dollop of whipped topping for a truly scrumptious experience.
4
Servings
80
Calories
6
Ingredients
Ingredients
White Sugar
1/2 cup (Granulated)
Flour
1/2 cup (All-purpose)
Skim Milk
1/2 cup (Liquid)
Baking Powder
1 teaspoon (Leavening agent)
Salt
1/4 teaspoon (Table salt)
Fruit of Choice
2 cups (Fresh, canned, or frozen, chopped if necessary)
Instructions
1
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
2
In a mixing bowl, combine the white sugar, flour, skim milk, baking powder, and salt. Stir until the mixture is smooth and well combined.
3
Spray an 8x8 inch baking pan with cooking spray to prevent sticking.
4
Pour the batter mixture into the prepared baking pan, spreading it evenly.
5
Evenly distribute your chosen fruit on top of the batter, ensuring it is well covered.
6
Bake in the preheated oven for approximately 40 minutes, or until the top is golden brown and a toothpick inserted comes out clean.
7
Let it cool for a few minutes before serving. Enjoy it warm as is or with a topping of your choice.
Nutrition Information
0g
Fat
18.75g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main benefit of the Quick & Healthy Fruit Delight Cobbler?
This cobbler is designed to be fast and fat-free, making it perfect for satisfying sweet cravings without guilt.
How many Weight Watchers (WW) points are in one serving?
There are 3 Weight Watchers points per serving in this recipe.
What cookbook was this recipe adapted from?
This recipe was adapted from the beloved 'More With Less Cookbook'.
How many servings does this recipe yield?
This recipe makes 4 servings.
What is the calorie count for a single serving?
Each serving contains 80 calories.
Is there any fat in this dessert?
No, this recipe is fat-free and contains 0g of fat.
What is the carbohydrate content per serving?
There are 18.75g of carbohydrates per serving.
How much protein is in each serving?
Each serving provides 2.5g of protein.
What temperature should the oven be preheated to?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
What size baking pan is required for this cobbler?
You should use an 8x8 inch baking pan.
How long should the cobbler bake?
Bake for approximately 40 minutes or until the top is golden brown.
How do I know when the cobbler is done?
The cobbler is ready when the top is golden brown and a toothpick inserted into the crust comes out clean.
What types of fruit can I use?
You can use any fresh, canned, or frozen fruit of your choice.
How much fruit is needed for the recipe?
The recipe requires 2 cups of fruit.
Do I need to grease the pan?
Yes, spray the pan with cooking spray to prevent the batter from sticking.
What kind of flour is recommended?
The recipe suggests using all-purpose flour.
Can I use whole milk instead of skim milk?
The recipe specifies skim milk to keep the dessert fat-free, but other milks can be used if fat content is not a concern.
What are the dry ingredients for the batter?
The dry ingredients are 1/2 cup white sugar, 1/2 cup flour, 1 teaspoon baking powder, and 1/4 teaspoon salt.
How should I prepare the fruit?
The fruit should be chopped if necessary, especially if using larger fresh or frozen varieties.
Should I mix the fruit into the batter?
No, you should pour the batter into the pan first and then distribute the fruit evenly on top.
What is the texture of the finished cobbler?
The cobbler features a soft, cake-like crust that envelopes the fruit during baking.
Is this recipe suitable for unexpected guests?
Yes, it is described as incredibly user-friendly and fast, making it ideal for last-minute entertaining.
What toppings go well with this cobbler?
It is delicious served warm with fat-free yogurt or a dollop of whipped topping.
Is there any sodium in this recipe?
While the specific sodium count is not listed, the recipe includes 1/4 teaspoon of table salt.
Does this recipe contain cholesterol?
Based on the nutritional data provided, the cholesterol information is not specified, but the use of skim milk and no eggs makes it very low.
How many ingredients are in this recipe?
There are 6 total ingredients: sugar, flour, skim milk, baking powder, salt, and fruit.
Is this recipe considered a healthy dessert?
Yes, it is marketed as a healthy dessert due to being fat-free and low in calories.
What is the preparation method for the sugar?
The recipe calls for 1/2 cup of granulated white sugar.
Can I serve this cobbler cold?
While it can be eaten cold, the instructions recommend letting it cool for just a few minutes and serving it warm.
Is there any fiber in the recipe?
The fiber content is not specifically listed in the nutrition data, though using fresh fruit will naturally contribute some fiber.