Quick & Easy Peanut Butter Rice Crispy Bars

General Added: 10/6/2024
Quick & Easy Peanut Butter Rice Crispy Bars
Indulge in the delightful crunch and creamy goodness of these No Cook Peanut Butter Rice Crispy Bars, perfect for any occasion! Made with wholesome ingredients, these bars require no baking and are incredibly quick to prepare in the microwave. The combination of smooth organic peanut butter and crispy rice cereal creates a delectable texture, while the rich layer of melted chocolate and butterscotch chips adds a finishing touch of sweetness. This recipe has been a crowd favorite every time I make it, and itโ€™s easy to see why! Feel free to substitute honey for corn syrup and dark chocolate chips for milk chocolate to make it even healthier without compromising on flavor! These bars make a fantastic dessert or snack option for both kids and adults. Cut them into squares and enjoy a taste sensation that everyone will ask you to recreate.
20
Servings
N/A
Calories
6
Ingredients
Quick & Easy Peanut Butter Rice Crispy Bars instructions

Ingredients

white sugar 1/2 cup (none)
light corn syrup 1/2 cup (none)
peanut butter, smooth 3/4 cup (none)
crispy rice cereal 3 cups (none)
milk chocolate chips 1/2 cup (none)
butterscotch chips 1/2 cup (none)

Instructions

1
In a large glass bowl, combine the white sugar, light corn syrup, and peanut butter. Stir the mixture until well blended.
2
Microwave the mixture on high for about 2 minutes, or until it begins to bubble. Keep an eye on it to avoid overflow.
3
Once bubbling, carefully remove it from the microwave and stir in the crispy rice cereal until fully coated.
4
Press the mixture evenly into a greased 9x13-inch pan, making sure to pack it down firmly for a solid bar.
5
In another glass bowl, combine the milk chocolate chips and butterscotch chips. Microwave on high for approximately 1.5 to 2 minutes, stirring every 30 seconds until the chips are melted and fully combined.
6
Pour the melted chocolate mixture over the rice cereal layer and use a spatula to smooth it evenly across the top.
7
Allow the bars to cool at room temperature until the chocolate sets, then cut into squares and serve. Enjoy!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is the name of this recipe?
The recipe is for Quick & Easy Peanut Butter Rice Crispy Bars.
How many servings does this recipe yield?
This recipe makes 20 servings.
Is this a no-bake recipe?
Yes, these bars are no-cook and prepared using a microwave.
What size pan should I use?
You should use a 9x13-inch pan.
Should I grease the pan?
Yes, the instructions recommend using a greased pan.
What type of peanut butter is recommended?
The recipe recommends using 3/4 cup of smooth peanut butter.
Can I substitute the light corn syrup?
Yes, you can substitute honey for light corn syrup for a healthier version.
What can I use instead of milk chocolate chips?
You can use dark chocolate chips instead of milk chocolate to make them healthier.
How long do I microwave the sugar and peanut butter mixture?
Microwave the mixture on high for about 2 minutes until it begins to bubble.
How much crispy rice cereal is required?
You will need 3 cups of crispy rice cereal.
What ingredients are in the topping?
The topping consists of melted milk chocolate chips and butterscotch chips.
How long does it take to melt the chocolate topping?
Microwave the chips for approximately 1.5 to 2 minutes, stirring every 30 seconds.
How do I ensure the bars stay together?
Press the cereal mixture down firmly into the pan to ensure a solid bar.
How should I cool the bars?
Allow the bars to cool at room temperature until the chocolate layer sets.
What is the texture of these bars?
The bars feature a delightful crunch from the cereal and a creamy texture from the peanut butter and chocolate.
Are these bars suitable for children?
Yes, they make a fantastic dessert or snack option for both kids and adults.
How many ingredients are needed in total?
There are 6 ingredients in this recipe.
What are the main sweeteners used in the base?
The base uses white sugar and light corn syrup.
How do I apply the chocolate coating?
Pour the melted chocolate and butterscotch mixture over the rice cereal layer and smooth it with a spatula.
What should I do if the sugar mixture overflows in the microwave?
You should keep an eye on it while it microwaves to avoid overflow as it begins to bubble.
What type of bowl should I use for microwaving?
The recipe recommends using large glass bowls for microwaving the ingredients.
How much butterscotch chips are needed?
The recipe calls for 1/2 cup of butterscotch chips.
How much milk chocolate chips are needed?
The recipe calls for 1/2 cup of milk chocolate chips.
How should I cut the bars?
Once the chocolate has set, cut them into squares.
Can I use organic peanut butter?
Yes, the description specifically mentions smooth organic peanut butter.
How much white sugar is in the recipe?
The recipe requires 1/2 cup of white sugar.
Are these bars quick to prepare?
Yes, they are described as incredibly quick to prepare in the microwave.
Is there a specific preparation for the cereal?
No specific preparation is needed; just stir it into the bubbling sugar and peanut butter mixture.
What category do these bars fall into?
They are categorized as a dessert and a snack.
What is the first step of the instructions?
Combine white sugar, light corn syrup, and peanut butter in a large glass bowl and stir until blended.
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