Prosciutto-Wrapped Baked Leeks with Thyme & Sherry
Indulge in the delectable flavors of Prosciutto-Wrapped Baked Leeks with Thyme & Sherry. This elegant dish combines the sweetness of tender leeks with the savory notes of prosciutto, all enhanced by aromatic thyme and a splash of dry sherry. Perfect as a side dish or a light appetizer, this recipe is not only easy to prepare but also a delightful addition to any gathering. Enjoy the crispiness of the prosciutto enveloping the soft leeks, making it a feast for both the eyes and the palate.
N/A
Servings
N/A
Calories
7
Ingredients
Ingredients
chicken stock
1/2 cup (Use low-sodium for less saltiness.)
dry sherry
2 tablespoons (Choose a quality dry sherry.)
fresh thyme
6 sprigs (Use fresh for the best flavor.)
peppercorns
10 (Whole black or mixed peppercorns.)
leeks
4 (Washed, trimmed, and halved lengthways.)
prosciutto
8 slices (Sliced thinly for easy wrapping.)
butter
20 g (Cut into small pieces to dot on leeks.)
Instructions
1
Preheat your oven to 180°C (350°F).
2
In a shallow baking dish, combine the chicken stock, dry sherry, fresh thyme sprigs, and peppercorns. Mix well.
3
Prepare the leeks by washing them thoroughly, trimming any tough ends, and cutting them in half lengthwise.
4
Take one slice of prosciutto and wrap it around each half leek, ensuring it covers the flesh well. Place the wrapped leeks in the baking dish with the liquid mixture.
5
Dot the wrapped leeks with small pieces of butter, which will enhance the flavor and help with browning.
6
Cover the baking dish with aluminum foil to trap moisture and bake for 40 minutes.
7
After 40 minutes, remove the foil and bake uncovered for an additional 5 minutes, allowing the prosciutto to crisp up.
8
Once finished, carefully remove from the oven, plate the leeks, and serve hot, garnished with a sprinkle of fresh thyme if desired.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the main recipe name?
The recipe is for Prosciutto-Wrapped Baked Leeks with Thyme & Sherry.
What are the primary ingredients for this dish?
The primary ingredients include leeks, prosciutto, chicken stock, dry sherry, fresh thyme, peppercorns, and butter.
What temperature should the oven be preheated to?
Preheat your oven to 180°C or 350°F.
How many leeks do I need for this recipe?
You will need 4 leeks that are washed, trimmed, and halved lengthways.
How much chicken stock is required?
The recipe calls for 1/2 cup of chicken stock, preferably low-sodium.
What kind of sherry is used in the recipe?
You should use 2 tablespoons of a quality dry sherry.
How many slices of prosciutto are needed?
The recipe requires 8 thin slices of prosciutto to wrap the leeks.
How long should the leeks bake while covered?
The leeks should be baked covered with aluminum foil for 40 minutes.
Do I need to bake the leeks uncovered at any point?
Yes, after 40 minutes, remove the foil and bake uncovered for an additional 5 minutes to crisp the prosciutto.
What is the purpose of the butter in this recipe?
Dotting the leeks with 20g of butter enhances the flavor and helps with the browning process.
How many thyme sprigs are used?
The recipe uses 6 sprigs of fresh thyme.
Should the peppercorns be ground or whole?
Use 10 whole peppercorns, either black or mixed, in the liquid mixture.
How should the leeks be prepared before wrapping?
Wash them thoroughly, trim any tough ends, and cut them in half lengthwise.
Is this dish served hot or cold?
This dish should be served hot immediately after removing it from the oven.
What is the suggested garnish for this dish?
A sprinkle of fresh thyme is recommended as a garnish.
Can this recipe be served as an appetizer?
Yes, it is perfect as either a light appetizer or a side dish.
How many ingredients are in this recipe?
There are 7 main ingredients in this recipe.
Why is the baking dish covered with foil?
The aluminum foil is used to trap moisture during the initial 40 minutes of baking.
What flavor profile can be expected from this dish?
The dish offers a combination of sweetness from the leeks and savory notes from the prosciutto and sherry.
Is the chicken stock mixed with the sherry?
Yes, the chicken stock, sherry, thyme, and peppercorns are mixed together in the baking dish.
How should the prosciutto be wrapped?
One slice of prosciutto should be wrapped around each half leek, ensuring the flesh is well covered.
What is the total preparation and cook time approximately?
The total baking time is approximately 45 minutes, plus preparation time.
What category does this recipe fall into?
It is categorized as a side dish or appetizer, specifically under elegant recipes and healthy cooking.
Can I use dried thyme instead of fresh?
The recipe specifies fresh thyme for the best flavor, though dried could be used in a pinch with adjusted quantities.
What should I do with the tough ends of the leeks?
The tough ends should be trimmed off during the preparation stage.
Is there any alcohol in this recipe?
Yes, the recipe contains 2 tablespoons of dry sherry.
What texture does the prosciutto have after baking?
The prosciutto becomes crispy, especially after the final 5 minutes of uncovered baking.
How should the leeks be placed in the dish?
The wrapped leeks should be placed directly into the baking dish with the liquid mixture.
Is this a complex recipe to make?
No, it is described as an easy to prepare dish that is elegant enough for any gathering.
What tags are associated with this recipe?
Tags include prosciutto, leeks, baked leeks, thyme, sherry, side dish, pork, appetizer, and elegant recipes.