Premium Bombay Sapphire Martini
This luxurious Bombay Sapphire Martini is an elegant blend of premium gin and a splash of dry vermouth, making it the perfect drink for special occasions or a sophisticated evening at home. The botanical notes in the Bombay Sapphire gin elevate this classic cocktail, while the option to garnish with large capers or olives adds a creative twist that complements the drink's refined flavors. Let the rich taste and crystal-clear presentation of this martini transport you to a lavish cocktail lounge. Cheers to the moments that deserve to be celebrated!
N/A
Servings
N/A
Calories
4
Ingredients
Ingredients
Bombay Blue Sapphire gin
3 ounces (Iced)
Dry vermouth
1/8 ounce (None)
Olives or large capers
3 olives or 1 large caper (Garnish)
Ice cubes
6 (None)
Instructions
1
Begin by chilling your martini glass for optimum enjoyment. You can do this by placing it in the freezer for about 10 minutes, or alternatively, by filling it with ice cubes and cold water.
2
In a metal shaker, add 6 ice cubes, followed by the 3 ounces of iced Bombay Blue Sapphire gin.
3
Shake the shaker vigorously for at least 15-20 seconds to ensure that the gin is thoroughly chilled and well-mixed.
4
If you chilled the glass with ice and water, empty it now.
5
Pour the 1/8 ounce of dry vermouth into the chilled martini glass and swirl it around the inside to coat the glass. Then, discard the vermouth, or save it for the next drink.
6
Strain the well-shaken gin into the glass, ensuring a smooth pour.
7
For garnish, add either 3 olives or a single large caper with the stem attached, enhancing the visual appeal and flavor experience.
8
Now, take a moment to sit back, relax, and enjoy your drink.
9
Savor your martini sip by sip, allowing yourself to fully appreciate every moment.
10
Repeat the enjoyable experience as desired!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is a Premium Bombay Sapphire Martini?
It is a luxurious and elegant blend of premium Bombay Sapphire gin and dry vermouth, perfect for sophisticated occasions.
What gin is used in this recipe?
The recipe specifically calls for Bombay Blue Sapphire gin to utilize its unique botanical notes.
How much gin is required for one martini?
You should use 3 ounces of iced Bombay Blue Sapphire gin.
How much dry vermouth is needed?
The recipe requires 1/8 ounce of dry vermouth.
What is the best way to chill a martini glass?
You can chill the glass by placing it in the freezer for 10 minutes or by filling it with ice cubes and cold water.
How many ice cubes should I use for shaking?
The instructions recommend using 6 ice cubes in a metal shaker.
How long should I shake the martini?
Shake the gin vigorously for at least 15 to 20 seconds to ensure it is thoroughly chilled.
Why is it important to shake the gin vigorously?
Shaking ensures the gin is properly chilled and well-mixed for a smooth drinking experience.
How do I prepare the glass with vermouth?
Pour the vermouth into the chilled glass, swirl it to coat the inside, and then discard the excess.
What should I do with the vermouth after coating the glass?
You can either discard it or save it for preparing a subsequent drink.
What are the garnish options for this martini?
You can garnish the drink with either 3 olives or a single large caper with the stem attached.
Why use a large caper instead of olives?
A large caper offers a creative twist and complements the refined flavors of the botanical gin.
How is the gin added to the glass?
The well-shaken gin should be strained into the chilled, vermouth-coated glass for a smooth pour.
Is this a classic cocktail?
Yes, it is a premium version of the classic gin martini.
What equipment do I need?
You will need a metal shaker, a strainer, and a martini glass.
Can I use a different type of gin?
While this recipe is designed for Bombay Sapphire, you can use other gins, though the flavor profile will change.
How many ingredients are in this recipe?
There are 4 total ingredients: gin, dry vermouth, ice, and olives or capers.
What is the preparation for the gin?
The recipe suggests using the gin in an iced state before shaking.
Is there sugar in this drink?
No, this is a dry cocktail with no added sugar.
What should I do if I chilled the glass with ice water?
Be sure to empty the ice and water before adding the vermouth and gin.
How should the drink be savored?
The instructions suggest sipping it slowly to appreciate every moment and flavor.
What makes the presentation 'crystal-clear'?
Straining the shaken gin into a clean, chilled glass ensures a clear and elegant appearance.
What categories does this drink fall under?
It is categorized as a cocktail, specifically a martini and a gin-based beverage.
Does this recipe include nutritional information?
The current data does not specify calories, fat, or other nutritional metrics.
Is the martini served on the rocks?
No, it is shaken with ice but strained and served neat in a chilled glass.
What is the benefit of using a metal shaker?
A metal shaker conducts cold efficiently, helping to chill the gin quickly during the shaking process.
Can I make multiple servings at once?
Yes, you can scale the ingredients and instructions to make more than one drink.
Is the caper garnish common?
While olives are more traditional, a large caper is a sophisticated and creative alternative.
What is the significance of the 15-20 second shake?
This duration ensures the gin reaches the optimal temperature and dilution for a perfect martini.
How many olives are recommended?
The recipe recommends using exactly 3 olives for the garnish.