Pineapple Pecan Cream Cheese Delight
Indulge in the delicious flavors of Apple Annie's Tea Room with this delectable Pineapple Pecan Cream Cheese Delight. Originating from a charming tearoom in San Antonio, this appetizer dip combines the creaminess of softened cream cheese with the sweetness of crushed pineapple and the crunch of finely chopped pecans. Perfect for gatherings, this dip pairs wonderfully with your favorite crackers, making it an irresistible start to any meal. Enjoy the delightful blend of textures and flavors while sharing this favorite recipe that's loved by many!
16
Servings
150
Calories
7
Ingredients
Ingredients
Softened Cream Cheese
16 ounces (Softened)
Finely Chopped Scallion (Green Only)
1/3 cup (Finely chopped)
Finely Chopped Green Bell Pepper
1/3 cup (Finely chopped)
Crushed Pineapple in Syrup
1 cup (Drained well)
Finely Chopped Pecans
1 cup (Chopped in processor)
Seasoning Salt
1 tablespoon (N/A)
Crackers
Variety, to serve with (N/A)
Instructions
1
Begin by ensuring that your cream cheese is softened for easy mixing.
2
In a mixing bowl, combine the softened cream cheese with finely chopped scallions and green bell pepper.
3
Next, add the drained crushed pineapple and finely chopped pecans to the mix.
4
Sprinkle in the seasoning salt and use a hand mixer or stand mixer to blend the ingredients together until reaching a smooth and creamy consistency.
5
Once thoroughly mixed, transfer the dip to a serving bowl.
6
Refrigerate for at least 1 hour to allow the flavors to meld together.
7
Serve chilled with an assortment of your favorite crackers, and enjoy!
Nutrition Information
14g
Fat
4.5g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Pineapple Pecan Cream Cheese Delight?
It is a creamy appetizer dip originating from Apple Annie's Tea Room in San Antonio, featuring softened cream cheese, crushed pineapple, and chopped pecans.
Where did this recipe originate?
This recipe comes from a charming tearoom in San Antonio called Apple Annie's Tea Room.
How many servings does this recipe provide?
This recipe makes approximately 16 servings.
What is the calorie count per serving?
Each serving contains 150 calories.
How much fat is in one serving of this dip?
There are 14 grams of fat in each serving.
What is the carbohydrate content per serving?
Each serving contains 4.5 grams of carbohydrates.
How much protein is in this recipe?
This dip provides 3 grams of protein per serving.
What is the primary ingredient?
The main ingredient is 16 ounces of softened cream cheese.
Why must the cream cheese be softened?
Softening the cream cheese is essential for easy mixing and achieving a smooth, creamy consistency.
Which part of the scallion should be used?
The recipe calls for 1/3 cup of finely chopped scallions, specifically the green parts only.
How much green bell pepper is needed?
You will need 1/3 cup of finely chopped green bell pepper.
What type of pineapple is used in this recipe?
The recipe requires 1 cup of crushed pineapple in syrup, which should be drained well.
Do I need to drain the pineapple?
Yes, the crushed pineapple must be drained well before adding it to the cream cheese mixture.
How many pecans are used?
The recipe calls for 1 cup of finely chopped pecans.
How should the pecans be prepared?
The pecans should be finely chopped, preferably using a food processor for the right texture.
What seasoning is used in this dip?
One tablespoon of seasoning salt is used to flavor the dip.
What tools can I use to mix the ingredients?
You can use either a hand mixer or a stand mixer to blend the ingredients together.
How long should the dip be refrigerated?
The dip should be refrigerated for at least 1 hour to allow the flavors to meld together.
What are the best items to serve with this dip?
It is best served chilled with an assortment of your favorite crackers.
How would you describe the flavor profile?
It is a delightful blend of creamy, sweet, and crunchy textures with a savory hint from the scallions and bell pepper.
Can this recipe be made in advance?
Yes, because it requires at least one hour of refrigeration, it is a great make-ahead appetizer.
How many total ingredients are in this recipe?
There are 7 ingredients: cream cheese, scallions, green bell pepper, crushed pineapple, pecans, seasoning salt, and crackers.
Is there any fiber in this recipe?
The specific fiber content is not provided for this recipe.
What is the total amount of crushed pineapple required?
You need 1 cup of crushed pineapple in syrup.
Is this dip served hot or cold?
This dip is served chilled.
What category does this recipe fall under?
It is categorized as an appetizer, specifically a cream cheese-based dip.
How should the bell pepper be chopped?
The green bell pepper should be finely chopped before being added to the mixture.
Can I use red bell pepper instead of green?
The original recipe uses green bell pepper, but red bell pepper could be used for a slightly sweeter flavor.
Is there any cholesterol in this dish?
Cholesterol information is not specified in the provided nutritional data.
Is this dip suitable for parties?
Yes, it is specifically described as perfect for gatherings and party food.