Pesto Chicken Pasta with Artichokes and Sun-Dried Tomatoes
This vibrant dish combines succulent chicken breast, tender angel hair pasta, and the rich flavors of artichokes and sun-dried tomatoes, all brought together with a luscious homemade pesto sauce. Perfect for a weeknight dinner, this recipe is quick to prepare and packed with nutrients. With just a few pantry staples, you can create a meal that’s not only delicious but also visually appealing. Serve it with a sprinkle of parmesan cheese for an extra touch of flavor. You'll love how this easy dish turns leftover ingredients into a gourmet experience!
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
Angel hair pasta
8 ounces (uncooked)
Olive oil
1 teaspoon
Boneless skinless chicken breast
1 lb (cubed)
Garlic
2 teaspoons (minced)
Ground ginger
1 teaspoon
Dried thyme
1 teaspoon
Artichokes
1 (14 ounce) can (quartered)
Pesto sauce
1/2 cup (Use my Ardolino-Style Homemade Pesto)
Sun-dried tomatoes
8 ounces (packed in oil, drained and sliced julienne)
Salt
to taste
Pepper
to taste
Parmesan cheese
1/4 cup (plus more if needed)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Pesto Chicken Pasta with Artichokes and Sun-Dried Tomatoes?
This is a vibrant dish combining chicken breast, angel hair pasta, artichokes, and sun-dried tomatoes in a luscious homemade pesto sauce.
What type of pasta is recommended for this recipe?
The recipe calls for 8 ounces of uncooked angel hair pasta.
What kind of chicken should I use?
You should use 1 lb of boneless skinless chicken breast, prepared by cubing it.
Is there a specific pesto sauce recommended?
Yes, the recipe suggests using Ardolino-Style Homemade Pesto.
How much pesto sauce is needed?
You will need 1/2 cup of pesto sauce for this recipe.
How do I prepare the sun-dried tomatoes?
Use 8 ounces of sun-dried tomatoes packed in oil, then drain and slice them julienne style.
What kind of artichokes are used?
The recipe requires one 14-ounce can of quartered artichokes.
What aromatics are used in the dish?
The dish uses 2 teaspoons of minced garlic and 1 teaspoon of ground ginger.
Is there a specific dried herb used for seasoning?
Yes, the recipe includes 1 teaspoon of dried thyme.
What type of cheese should I serve with this?
A 1/4 cup of Parmesan cheese is used, plus more for serving if needed.
How much olive oil is needed?
The recipe requires 1 teaspoon of olive oil.
How many ingredients are in this recipe?
There are 12 ingredients in total, including seasonings.
Is this recipe suitable for a quick weeknight dinner?
Yes, it is tagged as a quick meal and a dinner that can be made in 30 minutes or less.
Can I use leftovers for this dish?
Yes, the description mentions it is a great way to turn leftover ingredients into a gourmet experience.
Is this dish nutrient-dense?
The description states that the recipe is packed with nutrients.
How should the chicken be cut?
The chicken breast should be cubed.
What is the cooking time for this recipe?
The recipe is categorized under 30 minutes or less.
Can I add extra salt and pepper?
Yes, the recipe suggests adding salt and pepper to taste.
Is ground ginger a standard ingredient in this pesto pasta?
While unique, this recipe specifically includes 1 teaspoon of ground ginger for added flavor depth.
Is the angel hair pasta cooked or uncooked in the measurement?
The 8-ounce measurement refers to uncooked angel hair pasta.
What makes this dish visually appealing?
The combination of green pesto, red sun-dried tomatoes, and artichokes creates a colorful and attractive meal.
Can I substitute the chicken?
While the recipe calls for chicken breast, you could likely substitute other proteins, though the cooking time may vary.
Are the artichokes fresh or canned?
The recipe specifies using canned artichokes that have been quartered.
What is the main flavor profile?
The flavor is savory and herbal, highlighted by pesto, garlic, and sun-dried tomatoes.
Does this recipe use pantry staples?
Yes, many ingredients like pasta, olive oil, and canned goods are common pantry staples.
Is the garlic fresh or powdered?
The recipe calls for 2 teaspoons of minced garlic, which usually refers to fresh cloves.
Is there a link for the pesto recipe?
Yes, the recipe provides a specific link to an Ardolino-Style Homemade Pesto recipe.
Should the sun-dried tomatoes be drained?
Yes, the instructions specify they should be drained and sliced julienne.
How much Parmesan is used for the topping?
The recipe uses 1/4 cup of Parmesan cheese.
Is this a good meal for gourmet dining at home?
Yes, the description describes it as a gourmet experience that is quick to prepare.