Perfectly Roasted Peanuts
Elevate your snacking experience with this simple yet delicious recipe for perfectly roasted peanuts. Whether you prefer them in the shell or shelled, roasting peanuts brings out their rich, nutty flavor and provides a satisfying crunch. This versatile recipe, inspired by culinary traditions, allows you to customize the seasoning to your liking, making it a perfect treat for gatherings or a healthy snack for yourself. Join us as we guide you through the easy steps to achieve that golden-brown perfection, ideal for any occasion.
1
Servings
120
Calories
2
Ingredients
Ingredients
raw peanuts
2 cups (in shell or shelled)
salt
1 teaspoon (optional, to taste)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Spread the raw peanuts in a single layer on a shallow baking pan, ensuring they are evenly spaced for uniform roasting.
3
If desired, sprinkle salt evenly over the peanuts for added flavor.
4
Place the baking pan in the preheated oven.
5
Roast shelled peanuts for approximately 15 to 20 minutes, or in-shell peanuts for 20 to 25 minutes, stirring occasionally to promote even cooking.
6
Keep a close eye on them during the last few minutes of roasting, as they can quickly go from perfectly golden to burnt.
7
Once they are just shy of your desired doneness, remove them from the oven and let them cool—remember, they will continue cooking as they cool.
8
Enjoy your freshly roasted peanuts as a snack, or use them in salads, desserts, or other dishes!
Nutrition Information
10g
Fat
5g
Carbs
5g
Protein
1g
Fiber
24mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What is the recommended oven temperature for roasting peanuts?
The oven should be preheated to 350°F (175°C).
How many cups of raw peanuts are needed for this recipe?
This recipe requires 2 cups of raw peanuts.
Can I roast peanuts that are still in their shells?
Yes, the recipe supports roasting peanuts either in the shell or shelled.
How long should I roast shelled peanuts?
Shelled peanuts should be roasted for approximately 15 to 20 minutes.
How long should I roast peanuts that are still in the shell?
In-shell peanuts should be roasted for approximately 20 to 25 minutes.
Is adding salt necessary for this recipe?
No, salt is optional and can be added to taste.
Should I stir the peanuts while they are in the oven?
Yes, you should stir them occasionally to promote even cooking.
How many calories are in a serving of these roasted peanuts?
There are 120 calories per serving.
Is this roasted peanut recipe vegan-friendly?
Yes, this recipe is vegan.
Can I use these roasted peanuts in other dishes?
Absolutely! They can be used in salads, desserts, or other dishes.
Why is it important to let the peanuts cool after roasting?
The peanuts will continue to cook as they cool, so letting them sit helps achieve the perfect doneness.
How much protein is in one serving?
Each serving contains 5g of protein.
What is the fat content for a serving of these peanuts?
Each serving contains 10g of fat.
How many carbohydrates are in one serving?
There are 5g of carbohydrates per serving.
How much fiber is provided in a serving?
Each serving provides 1g of fiber.
What is the sodium content of this recipe?
There is 24mg of sodium per serving.
Does this recipe contain any cholesterol?
No, this recipe contains 0mg of cholesterol.
What kind of baking pan is best for roasting peanuts?
A shallow baking pan is recommended for even roasting.
How should the peanuts be arranged on the baking pan?
Spread the raw peanuts in a single layer, ensuring they are evenly spaced.
What culinary tradition is this recipe inspired by?
This recipe is associated with African cuisine.
Can I customize the seasoning on the peanuts?
Yes, the recipe allows you to customize the seasoning to your personal preference.
What should I watch for near the end of the roasting time?
Keep a close eye on them during the last few minutes as they can quickly go from golden to burnt.
Is this a healthy snack option?
Yes, roasted peanuts are considered a healthy and nutritious snack.
How many total ingredients are needed?
Only 2 ingredients are needed: raw peanuts and salt.
What is the serving size for this recipe?
The recipe is calculated for 1 serving.
Is this recipe suitable for parties?
Yes, it is tagged as a great party food and appetizer.
What texture should the roasted peanuts have?
They should have a satisfying crunch and a golden-brown appearance.
How much salt is recommended?
The recipe suggests 1 teaspoon of salt, but it is optional and to taste.
Are these peanuts suitable for desserts?
Yes, freshly roasted peanuts are a great addition to various desserts.
Is this recipe difficult to make?
No, it is a very simple recipe with easy-to-follow steps.