Peanut Butter Crunch Bars
Indulge in the delightful combination of creamy peanut butter and crispy cereal with these Peanut Butter Crunch Bars. A twist on the classic Rice Krispie treats, this version boasts a richer flavor profile and a satisfying crunch. Originally inspired by a cherished 4-H publication, these bars have become a staple in our family gatherings, bringing joy to kids and adults alike. Perfect for lunchboxes, picnics, or a sweet treat at home, they'll have everyone reaching for seconds. Simple to make and utterly delicious, enjoy a taste of nostalgia with every bite!
N/A
Servings
90
Calories
4
Ingredients
Ingredients
butter
1/4 cup (unsalted, melted)
marshmallows
30 (miniature or regular)
peanut butter
1/2 cup (creamy or chunky, based on preference)
Rice Krispies
4 cups (or any similar crispy cereal)
Instructions
1
Prepare a 9x9 inch baking pan by spraying it liberally with cooking spray to prevent sticking.
2
In a large, non-stick saucepan, melt the butter and marshmallows over low heat. Stir frequently until the mixture is completely smooth and creamy.
3
Once melted, add the peanut butter to the pan and stir until well combined and fully incorporated.
4
Remove the saucepan from heat and gently fold in the Rice Krispies (or your preferred cereal) until every piece is evenly coated in the mixture.
5
Transfer the mixture to your prepared baking pan. Use wax paper or the back of a large spoon to press the mixture down evenly, creating a smooth surface.
6
Allow the bars to cool at room temperature for about 30 minutes, or until set. Once cooled, cut into 20 squares for serving.
Nutrition Information
4g
Fat
12.5g
Carbs
1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Peanut Butter Crunch Bars?
They are a delightful combination of creamy peanut butter and crispy cereal, serving as a richer twist on classic Rice Krispie treats.
How many ingredients are needed for this recipe?
This recipe requires 4 main ingredients: butter, marshmallows, peanut butter, and Rice Krispies cereal.
Can I use chunky peanut butter instead of creamy?
Yes, you can use either creamy or chunky peanut butter based on your personal preference.
What size baking pan is recommended?
A 9x9 inch baking pan is recommended for this recipe.
How many squares does one batch yield?
The recipe yields approximately 20 squares once cooled and cut.
How many calories are in a single Peanut Butter Crunch Bar?
Each bar contains approximately 90 calories.
What is the fat content per serving?
Each serving contains 4g of fat.
How many carbohydrates are in each bar?
There are 12.5g of carbohydrates per serving.
Do these bars contain any protein?
Yes, each bar provides 1g of protein.
What is the first step in preparing the pan?
The first step is to spray a 9x9 inch baking pan liberally with cooking spray to prevent sticking.
How should I melt the butter and marshmallows?
Melt them in a large, non-stick saucepan over low heat, stirring frequently until smooth.
How many marshmallows are required?
You will need 30 marshmallows, which can be either miniature or regular sized.
How much butter is used in the recipe?
The recipe calls for 1/4 cup of unsalted, melted butter.
How much peanut butter should I add?
The recipe requires 1/2 cup of peanut butter.
When do I add the peanut butter to the mixture?
Add the peanut butter once the butter and marshmallows are completely melted and creamy.
How much Rice Krispies cereal is needed?
You will need 4 cups of Rice Krispies or any similar crispy cereal.
What is the best way to incorporate the cereal?
Remove the saucepan from the heat and gently fold in the cereal until every piece is evenly coated.
How do I get a smooth surface on the bars?
Use wax paper or the back of a large spoon to press the mixture down evenly into the pan.
How long should the bars cool before cutting?
Allow the bars to cool at room temperature for about 30 minutes or until set.
Are these bars suitable for school lunchboxes?
Yes, they are described as perfect for lunchboxes, picnics, or as a sweet treat at home.
What was the inspiration for this recipe?
These bars were originally inspired by a cherished 4-H publication.
Can I use a different type of cereal?
Yes, you can use Rice Krispies or any similar crispy cereal.
Is this a no-bake recipe?
Yes, this is a no-bake recipe as the bars set at room temperature after being mixed on the stovetop.
What kind of butter should I use?
The recipe specifies using unsalted butter.
Why should I use low heat for melting?
Low heat ensures the marshmallows and butter melt slowly into a smooth and creamy mixture without burning.
Is this recipe considered easy to make?
Yes, the recipe is described as simple to make and a great family favorite.
Are these bars crunchy?
Yes, they feature a satisfying crunch thanks to the crispy cereal.
How should I store these treats?
While not explicitly stated, such bars are typically stored in an airtight container at room temperature.
Do these bars appeal to adults?
Yes, they are noted for bringing joy to both kids and adults alike.
What are the main categories for this recipe?
The recipe is tagged as peanut butter, rice krispie treats, dessert bars, easy recipes, and snacks.