Peanut Butter & Jelly Surprise Cupcakes
These Peanut Butter & Jelly Surprise Cupcakes are a delightful twist on a classic favorite, perfect for parties and gatherings! Combining the nostalgic flavors of peanut butter and jelly with the fun of a cupcake, these treats are not only delicious but also interactive to make. Ideal for kids and adults alike, get ready to inject some fruity goodness into your cupcakes and watch them light up with joy! Whether you're hosting a birthday party or simply want to create a special treat, these cupcakes are sure to impress and bring smiles all around.
N/A
Servings
N/A
Calories
4
Ingredients
Ingredients
Cooled Cupcakes
24 (Ready and cooled)
Easy Peanut Butter Buttercream Frosting
As needed (Prepared according to Recipe #172801)
Jelly
1 1/2 cups (Your favorite flavor, mixed with water)
Water
2 tablespoons (Used to thin the jelly)
Instructions
1
Start by gathering all your ingredients and tools, including 24 cooled cupcakes, a large syringe (or turkey baster), and a bowl for mixing your jelly.
2
In a bowl, stir together your jelly and water gradually until you achieve a slightly runny consistency that is easy to inject.
3
Using the syringe, suction up the mixed jam/jelly, then gently insert the tip into the center of each cupcake.
4
Squeeze the syringe to inject the jelly into the cupcake until you feel it has enough filling.
5
Once all cupcakes are filled, generously frost each one with the Easy Peanut Butter Buttercream Frosting using a knife or spatula.
6
For an extra touch, you can drizzle some additional jelly on top or sprinkle crushed peanuts for a crunchy finish. Enjoy your tasty treats!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Peanut Butter & Jelly Surprise Cupcakes?
They are delicious cupcakes filled with a hidden jelly center and topped with peanut butter buttercream frosting.
How many cupcakes does this recipe make?
This recipe is designed to fill and frost 24 cupcakes.
What equipment do I need to fill the cupcakes?
You will need a large syringe or a turkey baster to inject the jelly into the center of the cupcakes.
How do I prepare the jelly for injection?
Stir the jelly and water together gradually until you reach a slightly runny consistency that is easy to suction.
Should the cupcakes be warm or cool when I fill them?
The cupcakes should be completely cooled before you begin the injection and frosting process.
What type of frosting is used for this recipe?
The recipe calls for Easy Peanut Butter Buttercream Frosting.
How much jelly is needed?
You will need approximately 1 1/2 cups of your favorite jelly flavor.
Why is water added to the jelly?
Water is used to thin the jelly so that it can be easily injected through a syringe or baster.
Can I use jam instead of jelly?
Yes, you can use jam as long as you thin it with water to a consistency that can be injected.
How do I know when the cupcake has enough filling?
Squeeze the syringe until you feel the cupcake is full or see the filling starting to emerge from the top.
Are these cupcakes suitable for kids' parties?
Yes, they are ideal for kids' parties, birthdays, and fun gatherings.
Can I add a crunchy topping to these cupcakes?
Yes, you can sprinkle crushed peanuts on top for an added crunchy finish.
How should I apply the frosting?
You can generously frost each cupcake using a knife, spatula, or piping bag.
Can I add extra jelly on top?
Yes, drizzling a little additional jelly on top of the frosting adds a great visual touch.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe that is fun for bakers of all levels.
What flavor of jelly works best?
Any flavor works well, but grape or strawberry are classic choices that pair perfectly with peanut butter.
How many ingredients are required for this recipe?
There are 4 main ingredients: cupcakes, frosting, jelly, and water.
Can I use homemade cupcakes for this?
Absolutely, you can use any flavor of homemade or store-bought cooled cupcakes.
What is the first step in making these cupcakes?
The first step is gathering all your tools and ingredients, including the cooled cupcakes and injection device.
How much water is needed to thin the jelly?
The recipe suggests using 2 tablespoons of water for 1 1/2 cups of jelly.
Can adults enjoy these cupcakes too?
Yes, the nostalgic flavors of peanut butter and jelly are popular with both kids and adults.
What if I don't have a syringe?
A turkey baster is a recommended alternative if a large syringe is not available.
Do I need to mix the jelly in a separate bowl?
Yes, it is best to mix the jelly and water in a bowl to ensure it is smooth before filling the syringe.
Where should I insert the syringe?
Gently insert the tip into the center of the cupcake for the best filling placement.
Is the frosting applied before or after filling?
The frosting should be applied after all the cupcakes have been filled with jelly.
Can I use store-bought frosting?
While the recipe suggests a specific buttercream, you can use a store-bought version if you prefer.
What makes this recipe interactive?
The process of injecting the jelly filling makes it a fun and interactive baking activity.
What tags are associated with this recipe?
Tags include dessert, cupcakes, peanut butter, jelly, party food, and kids treats.
Can these be made ahead of time?
Yes, these can be prepared ahead of time for a party or event.
How should these cupcakes be stored?
They should be stored in an airtight container to keep them fresh and prevent the frosting from drying out.