Patatas A La Moda: Savory Breakfast Ramekin Delight
In the land of fire and ice, potatoes hold a near-ver sacred status, especially for the beloved Siggi. Despite presenting an extravagant breakfast spread devoid of his cherished spuds, his discerning gaze always seizes upon its absence. This inspired me to create a quick yet satisfying 'G-N-G' (Grab, Nuke & Go) breakfast designed to seamlessly marry convenience with comfort. With hearty layers of creamy potatoes, a perfectly hard-boiled egg, savory ham, and a touch of melting cheddar, these ramekins are ready to face even the busiest of mornings. Surprise your loved ones with this simple yet mouthwatering twist on breakfast that they can easily enjoy on their way out the door.
N/A
Servings
170
Calories
5
Ingredients
Ingredients
Leftover Potatoes
4 ounces (Mashed or seasoned fried)
Deli Ham
2 slices (Thin-sliced)
Hard-Boiled Egg
1 (Sliced)
Cheddar Cheese
2 tablespoons (Shredded)
Fresh Chives
To taste (Snipped for garnish)
Instructions
1
Start by preheating your microwave, if necessary.
2
Lightly butter two medium-sized ramekins using a pastry brush or your fingers, ensuring an even coating.
3
Scoop 2 ounces of your flavorful mashed or fried potatoes into the bottom of each ramekin, creating a sturdy base.
4
Using an egg slicer, carefully slice the hard-boiled egg and distribute half of the slices evenly atop the potatoes in each ramekin.
5
Layer a slice of deli ham over the egg, folding it if necessary to fit snugly.
6
Sprinkle 1 tablespoon of shredded cheddar cheese generously over each ramekin, allowing it to melt when heated.
7
Garnish each ramekin with snipped fresh chives for a burst of color and fresh flavor.
8
If you're prepping ahead, cover the ramekins and place them in the refrigerator until it’s time for the morning rush.
9
When your partner is ready to enjoy, remind him to nuke his breakfast carefully, heating it until warmed through and the cheese is bubbly.
Nutrition Information
12.5g
Carbs
11g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Patatas A La Moda?
Patatas A La Moda is a savory breakfast ramekin delight featuring layers of potatoes, ham, hard-boiled eggs, and melted cheddar cheese.
What does the term G-N-G mean in this recipe?
G-N-G stands for Grab, Nuke & Go, highlighting the recipe's convenience for busy mornings.
What inspired the creation of Patatas A La Moda?
The recipe was inspired by Siggi and the culinary traditions of Iceland, often referred to as the land of fire and ice, where potatoes are highly valued.
What type of potatoes can be used for this recipe?
You can use either leftover mashed potatoes or seasoned fried potatoes for the base of the ramekins.
How many calories are in a serving of this breakfast?
Each serving contains approximately 170 calories.
What is the protein content of Patatas A La Moda?
This breakfast dish provides 11 grams of protein per serving.
How many carbohydrates are in each ramekin?
There are 12.5 grams of carbohydrates in each serving.
How should the ramekins be prepared before adding ingredients?
The ramekins should be lightly buttered using a pastry brush or your fingers to ensure an even coating.
What is the recommended way to slice the hard-boiled egg?
An egg slicer is recommended to carefully slice the hard-boiled egg for even distribution.
What type of meat is included in this dish?
Thin-sliced deli ham is used in this recipe, folded to fit the ramekin.
What kind of cheese is suggested for topping?
Shredded cheddar cheese is generously sprinkled over the top of each ramekin.
How much potato is needed per ramekin?
Each ramekin requires 2 ounces of mashed or fried potatoes to create a sturdy base.
Can I prepare this recipe in advance?
Yes, you can prep the ramekins ahead of time, cover them, and store them in the refrigerator until needed.
How do you reheat the Patatas A La Moda?
The ramekin should be nuked in the microwave until it is warmed through and the cheese has become bubbly.
What garnish is used for this recipe?
Snipped fresh chives are used as a garnish to add a burst of color and fresh flavor.
How many ramekins does the standard recipe make?
The recipe provided is designed to fill two medium-sized ramekins.
What is the total number of ingredients required?
There are 5 main ingredients: potatoes, deli ham, hard-boiled egg, cheddar cheese, and fresh chives.
Is this recipe suitable for people on a busy schedule?
Yes, it is specifically designed as a quick, satisfying meal for those who need a mouthwatering breakfast on their way out the door.
Do I need to preheat my microwave?
The instructions suggest preheating your microwave if that specific model requires it, though most modern microwaves do not.
In what order should the layers be placed in the ramekin?
Start with potatoes, then egg slices, followed by a slice of ham, and finally the shredded cheese and chives.
Is this recipe savory or sweet?
This is a savory breakfast recipe featuring salty ham, cheese, and seasoned potatoes.
Can I use a different type of potato if I don't have leftovers?
While the recipe calls for leftovers for speed, you can certainly use freshly prepared mashed or fried potatoes.
How much cheese is used in total for the recipe?
A total of 2 tablespoons of shredded cheddar cheese is used, which is 1 tablespoon per ramekin.
How much ham is needed?
The recipe uses 2 slices of thin-sliced deli ham.
What is the texture of the finished dish?
The dish features creamy potatoes and melted cheese, providing a comforting and hearty texture.
Does the recipe include fiber information?
Fiber information is not specified in the provided nutritional data.
Can I substitute the deli ham with another protein?
While the recipe calls for deli ham, you could likely substitute it with other cooked meats like bacon or turkey.
Is the egg pre-cooked before assembly?
Yes, the recipe requires a hard-boiled egg that is sliced before being added to the ramekin.
How should the chives be prepared?
The chives should be snipped for garnish to provide the best flavor and appearance.
Who is the target audience for this breakfast?
It is intended for anyone needing a quick, hearty breakfast, specifically inspired by a desire to provide a comforting meal for a partner named Siggi.