Oven-Roasted Honey-Glazed Carrots
Elevate your vegetable side dish with these Oven-Roasted Honey-Glazed Carrots. This simple yet delightful recipe transforms pre-cut baby carrots into a sweet and savory experience that is sure to impress. The high roasting temperature caramelizes the natural sugars in the carrots, creating a tender and flavorful dish that pairs perfectly with a variety of main courses. In just 20 minutes, you can have a delicious and healthy side on your table. Perfect for family dinners or entertaining guests, these carrots are not only easy to make but are bound to become a favorite in your recipe repertoire!
4
Servings
30
Calories
3
Ingredients
Ingredients
pre-cut baby carrots
1 lb (none)
olive oil
1 tablespoon (none)
salt
1/4 teaspoon (none)
Instructions
1
Preheat your oven to 475 degrees Fahrenheit (245 degrees Celsius).
2
In a shallow baking dish, combine the pre-cut baby carrots, olive oil, and salt.
3
Toss the ingredients together until the carrots are evenly coated with the oil and salt.
4
Roast the carrots in the preheated oven for 12 minutes.
5
After 12 minutes, remove the dish and gently shake it to toss the carrots.
6
Return the dish to the oven and roast for an additional 8 minutes, shaking the pan once or twice during this time to ensure even cooking.
7
Once the carrots are browned and tender, take them out of the oven and serve them hot as a delicious side dish.
Nutrition Information
1g
Fat
5g
Carbs
0.5g
Protein
1g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is the main ingredient in this recipe?
The main ingredient is 1 lb of pre-cut baby carrots.
What temperature should the oven be set to?
The oven should be preheated to 475 degrees Fahrenheit (245 degrees Celsius).
How long do the carrots need to roast in total?
The carrots roast for a total of 20 minutes.
How much olive oil is required?
You will need 1 tablespoon of olive oil.
How much salt should I add?
The recipe calls for 1/4 teaspoon of salt.
Do I need to peel the carrots?
No, the recipe uses pre-cut baby carrots which require no preparation.
How many servings does this recipe make?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains 30 calories.
Is there any fat in this dish?
Yes, there is 1g of fat per serving.
How many carbohydrates are in a serving?
There are 5g of carbohydrates per serving.
How much fiber is in the Oven-Roasted Honey-Glazed Carrots?
There is 1g of fiber per serving.
How much protein is in this vegetable side dish?
Each serving contains 0.5g of protein.
What is the first step of the instructions?
The first step is to preheat your oven to 475 degrees Fahrenheit.
Should the carrots be tossed before roasting?
Yes, toss the baby carrots, olive oil, and salt in a shallow baking dish until evenly coated.
How long is the initial roasting period?
The carrots roast for an initial 12 minutes before being tossed.
What should I do after the first 12 minutes of roasting?
Remove the dish and gently shake it to toss the carrots.
How long is the second roasting period?
The carrots are returned to the oven for an additional 8 minutes.
How can I ensure even cooking?
Shake the pan once or twice during the final roasting period.
How do I know when the carrots are finished cooking?
The carrots are done once they are browned and tender.
Should the carrots be served hot or cold?
They should be served hot as a delicious side dish.
What category does this recipe belong to?
This recipe is categorized as a Vegetable dish.
Is this recipe suitable for families?
Yes, it is described as family-friendly and perfect for family dinners.
Is this a quick recipe?
Yes, it is a quick recipe that takes about 20 minutes to cook.
What type of baking dish is recommended?
A shallow baking dish is recommended for roasting.
Does the recipe contain cholesterol?
According to the nutritional data, there is no cholesterol in this recipe.
What makes the carrots taste sweet?
The high roasting temperature caramelizes the natural sugars in the carrots.
Can I use this recipe for entertaining guests?
Yes, these carrots are sure to impress and are suitable for entertaining.
How many ingredients are needed in total?
There are 3 ingredients: baby carrots, olive oil, and salt.
Is there sodium in this recipe?
Yes, sodium is present due to the 1/4 teaspoon of salt used for seasoning.
What is the serving size?
The total recipe makes 4 servings, though specific serving size in grams is not specified.