Oven-Baked Herbed Salmon with Sun-Dried Tomato Salsa

General Added: 10/6/2024
Oven-Baked Herbed Salmon with Sun-Dried Tomato Salsa
This Oven-Baked Herbed Salmon with Sun-Dried Tomato Salsa is an enticing dish that beautifully marries tender salmon fillets with a vibrant topping of sun-dried tomatoes and aromatic herbs. The crispy breadcrumb crust adds a delightful texture, while the fresh flavors of basil, thyme, and rosemary bring a garden-fresh essence to your plate. Not only is this meal visually stunning, but it's also quick to prepare, making it perfect for a busy weeknight or a special occasion. Serve it alongside creamy parmesaned orzo and grilled zucchini for a well-rounded and satisfying meal.
N/A
Servings
N/A
Calories
13
Ingredients
Oven-Baked Herbed Salmon with Sun-Dried Tomato Salsa instructions

Ingredients

salmon fillets 2 (skin-on)
sea salt 1/2 teaspoon
fresh ground black pepper 1/2 teaspoon
fresh basil 1 tablespoon (minced (or 1 teaspoon dried))
fresh thyme 1 tablespoon (minced (or 1 teaspoon dried))
fresh rosemary 2 teaspoons (minced (or 1/2 teaspoon dried))
dry breadcrumbs 1/2 cup
extra virgin olive oil 4 teaspoons
shallots 2 tablespoons (minced)
fresh lemon juice 1 tablespoon
dry white wine 1/2 cup
sun-dried tomatoes 6 (finely minced (not oil-packed))
extra salt and pepper to taste

Instructions

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Oven-Baked Herbed Salmon with Sun-Dried Tomato Salsa?
It is a dish featuring tender salmon fillets topped with a vibrant sun-dried tomato and herb salsa and a crispy breadcrumb crust.
Should the salmon fillets have the skin on?
Yes, the recipe specifies using 2 skin-on salmon fillets.
Can I use dried herbs instead of fresh?
Yes, you can substitute 1 teaspoon of dried basil or thyme for 1 tablespoon of fresh, and 1/2 teaspoon of dried rosemary for 2 teaspoons of fresh.
What kind of sun-dried tomatoes are needed?
The recipe calls for 6 sun-dried tomatoes that are finely minced and not oil-packed.
What are the recommended side dishes?
It is best served alongside creamy parmesaned orzo and grilled zucchini.
How much white wine is used in the recipe?
The recipe uses 1/2 cup of dry white wine.
Is this recipe suitable for a busy weeknight?
Yes, it is described as quick to prepare and perfect for a busy weeknight meal.
What herbs are included in the herb mix?
The herb mix consists of fresh basil, fresh thyme, and fresh rosemary.
How many servings does this recipe provide?
The recipe ingredients listed are for 2 salmon fillets.
Does the recipe include breadcrumbs?
Yes, 1/2 cup of dry breadcrumbs is used to create a crispy crust.
What type of oil is recommended?
Extra virgin olive oil is used for the best flavor profile.
Are shallots required for this dish?
Yes, 2 tablespoons of minced shallots are used in the preparation.
Is fresh lemon juice used?
Yes, the recipe calls for 1 tablespoon of fresh lemon juice.
What kind of salt is suggested?
Sea salt is recommended for seasoning the salmon.
Is this recipe considered healthy?
Yes, it is tagged as a healthy seafood dinner option.
What type of pepper should I use?
Fresh ground black pepper is used for seasoning.
Can I serve this for a special occasion?
Yes, the dish is visually stunning and suitable for both weeknights and special occasions.
How do the breadcrumbs affect the texture?
They add a delightful crispy texture to the topping of the salmon.
What category does this recipe fall under?
It is categorized as a seafood and dinner recipe.
Is the salsa topping aromatic?
Yes, the combination of sun-dried tomatoes and fresh herbs creates an aromatic essence.
How much rosemary should I use?
You should use 2 teaspoons of fresh minced rosemary or 1/2 teaspoon of dried rosemary.
Is this an easy recipe to follow?
Yes, it is tagged as an easy recipe.
Can I add extra seasoning?
Yes, the recipe suggests adding extra salt and pepper to taste.
What is the preparation for the sun-dried tomatoes?
They should be finely minced before being added to the dish.
How much olive oil is needed?
The recipe requires 4 teaspoons of extra virgin olive oil.
Does the recipe use wine?
Yes, dry white wine is a key component of the salsa topping.
Is the salmon baked or fried?
The salmon is oven-baked as indicated by the recipe title.
What provides the acidity in the recipe?
Fresh lemon juice and dry white wine provide the acidic components.
What is the role of shallots in this recipe?
Minced shallots provide a mild, sweet onion flavor to the herb topping.
Can I use oil-packed sun-dried tomatoes?
The recipe specifically recommends using sun-dried tomatoes that are not oil-packed.
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