Oven-Baked Cheesy Denver Omelet Delight
Start your day off right with this Oven-Baked Cheesy Denver Omelet Delight. This effortless dish is perfect for busy mornings, requiring no flipping as it bakes to perfection in the oven. Bursting with the savory flavors of sautéed onions, tender ham, and sweet bell peppers, this omelet is enhanced with creamy Jarlsberg cheese for a delectable finish. Enjoy it with your favorite breakfast sides or serve it as a hearty brunch option. Relax and sip on your coffee while the oven does all the work!
4
Servings
200
Calories
8
Ingredients
Ingredients
eggs
4 (beaten)
water
1/4 cup (none)
salt
1/2 teaspoon (none)
butter
2 tablespoons (melted)
green onions
4 (sliced)
cooked ham
1 cup (diced)
bell pepper
1 (seeded and diced)
Jarlsberg cheese
12 ounces (cut into 1/2-inch cubes)
Instructions
1
Preheat the oven to 400°F (200°C).
2
In a mixing bowl, beat the eggs together with water and salt until well combined.
3
In a heavy ovenproof pan, melt the butter over medium heat. Add the sliced green onions, diced ham, and bell pepper. Sauté for about 3 minutes, or until the vegetables are slightly softened.
4
Carefully pour the egg mixture over the sautéed mixture in the pan, ensuring it spreads evenly.
5
Sprinkle the cheese cubes on top of the egg mixture, distributing them evenly.
6
Transfer the pan to the preheated oven and bake for 15 to 20 minutes, or until the eggs are fully set and the cheese is melted and bubbly.
7
Once done, remove the pan from the oven. If desired, garnish with fresh parsley before serving.
Nutrition Information
14g
Fat
12g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Oven-Baked Cheesy Denver Omelet Delight?
It is an effortless breakfast dish featuring eggs, ham, onions, and bell peppers, baked in the oven with Jarlsberg cheese for a hands-off morning meal.
How many servings does this recipe make?
This recipe makes 4 servings.
What temperature should I preheat the oven to?
You should preheat your oven to 400°F (200°C).
How long does the omelet need to bake?
The omelet needs to bake for 15 to 20 minutes until the eggs are set.
What are the main ingredients in this Denver omelet?
The main ingredients are eggs, water, salt, butter, green onions, cooked ham, bell pepper, and Jarlsberg cheese.
Can I use milk instead of water for the eggs?
While the recipe calls for 1/4 cup of water, milk can often be substituted for a creamier texture.
What kind of cheese is used in this recipe?
This recipe uses 12 ounces of Jarlsberg cheese cut into 1/2-inch cubes.
How do I prepare the green onions?
The 4 green onions should be sliced before being added to the pan.
Do I need to cook the ham before adding it to the omelet?
The recipe requires 1 cup of cooked ham, which is then diced and sautéed briefly with the vegetables.
What vegetables are included in this dish?
This dish includes green onions and one seeded and diced bell pepper.
Is this recipe suitable for brunch?
Yes, it is a hearty and convenient option that is perfect for a brunch menu.
How many eggs are required for this recipe?
You will need 4 eggs, which should be beaten before mixing with other ingredients.
What type of pan should I use?
You should use a heavy ovenproof pan since the dish moves from the stovetop to the oven.
What is the preparation for the bell pepper?
The bell pepper should be seeded and diced before cooking.
How much butter do I need for sautéing?
You will need 2 tablespoons of butter.
When do I add the salt?
Add the 1/2 teaspoon of salt to the mixing bowl when beating the eggs and water.
How do I know when the omelet is fully cooked?
The omelet is done when the eggs are fully set and the cheese is melted and bubbly.
What is the calorie count per serving?
Each serving contains approximately 200 calories.
How much protein is in one serving?
Each serving provides about 12g of protein.
Is flipping required for this omelet?
No, this is an oven-baked recipe that requires no flipping at all.
Can I garnish the omelet with anything?
Yes, you can garnish the finished dish with fresh parsley if desired.
What size should the cheese cubes be?
The Jarlsberg cheese should be cut into 1/2-inch cubes for even melting.
Can I use a different type of cheese if I don't have Jarlsberg?
Yes, while Jarlsberg provides a specific flavor, you can substitute other melting cheeses like Swiss or cheddar.
How long should I sauté the vegetables and ham?
Sauté them for about 3 minutes or until the vegetables are slightly softened.
Is this recipe considered easy for beginners?
Yes, it is tagged as an easy recipe because it requires minimal active work.
What can I serve with this omelet?
It pairs well with your favorite breakfast sides or can be enjoyed on its own with coffee.
How much fat is in one serving?
There are 14g of fat per serving.
Do I need to remove the seeds from the bell pepper?
Yes, the instructions state the pepper should be seeded before dicing.
Is this recipe good for busy mornings?
Absolutely, as the oven does the work, allowing you to focus on other tasks.
What heat setting should I use for the stovetop portion?
Use medium heat to melt the butter and sauté the ham and vegetables.