No-Bake Oatmeal Delight Logs
These No-Bake Oatmeal Delight Logs have been a beloved part of our family's holiday traditions for years, originating from a classic Quaker Oats Cookbook. We've adapted the original recipe to create a delightful, large batch that ensures everyone gets a taste of these sweet, chewy treats. Perfect for kids to join in the fun, shaping and decorating these logs can turn any holiday gathering into a creative activity. With the rich flavors of oatmeal and almond, complemented by a hint of coffee, these delightful treats are not only easy to make but also a joy to share during Thanksgiving and Christmas festivities.
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
Butter or Oleo
2/3 cup (softened)
Salt
1/4 teaspoon
Confectioners' Sugar
1 cup
Oatmeal
2 cups (old-fashioned or quick oats)
Instant Coffee
2 teaspoons (dissolved in almond extract)
Almond Extract
1/4 teaspoon
Instructions
1
Begin by gathering all your ingredients in a large mixing bowl.
2
In a small dish, dissolve the instant coffee in the almond extract, ensuring it is well mixed before adding it to the larger bowl.
3
Add the softened butter (or oleo), salt, and confectioners' sugar into the bowl with the oatmeal.
4
Using your hands, thoroughly mix the ingredients until everything is well combined. This is a perfect step for kids, as it’s fun and hands-on!
5
Once the mixture is well combined, shape it into logs, balls, or any fun shapes you desire.
6
Roll the shaped treats in confectioners' sugar, colored sugars, or sprinkles to add a festive touch.
7
Place the logs onto a tray and refrigerate for at least 30 minutes to firm up before serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are No-Bake Oatmeal Delight Logs?
These are sweet, chewy treats made with oatmeal and almond, featuring a hint of coffee, that do not require any baking.
Where does this recipe originate from?
The recipe originates from a classic Quaker Oats Cookbook and has been adapted over the years.
Is any baking required for this recipe?
No, this is a no-bake recipe that only requires refrigeration to firm up.
What kind of oatmeal should I use?
You can use either old-fashioned oats or quick oats for this recipe.
How do I prepare the instant coffee for this recipe?
The instant coffee should be dissolved in the almond extract before being added to the other ingredients.
Can I use something other than butter?
Yes, you can use oleo as a substitute for butter.
Are these treats suitable for the holidays?
Yes, they are a beloved part of holiday traditions, specifically for Thanksgiving and Christmas.
How long do the logs need to be refrigerated?
They should be refrigerated for at least 30 minutes to firm up before serving.
Is this a kid-friendly recipe?
Yes, it is a perfect hands-on activity for kids, especially for mixing the ingredients and shaping the logs.
What can I roll the logs in for decoration?
You can roll them in confectioners' sugar, colored sugars, or sprinkles for a festive touch.
How much butter or oleo is required?
The recipe calls for 2/3 cup of softened butter or oleo.
How much confectioners' sugar is needed for the mixture?
You will need 1 cup of confectioners' sugar for the internal mixture.
Does this recipe include salt?
Yes, it includes 1/4 teaspoon of salt.
What flavor extract is used in these logs?
Almond extract is used to provide a rich almond flavor.
Can I shape the mixture into something other than logs?
Yes, you can shape the mixture into logs, balls, or any other fun shapes you desire.
How many ingredients are in this recipe?
There are 6 main ingredients required for this recipe.
What is the texture of these treats?
The treats have a delightful chewy texture provided by the oatmeal.
What are the primary flavors in these logs?
The primary flavors are oatmeal and almond, complemented by a subtle hint of coffee.
How much instant coffee is used?
The recipe uses 2 teaspoons of instant coffee.
How much almond extract is required?
The recipe requires 1/4 teaspoon of almond extract.
What is the best way to mix the ingredients?
Using your hands to thoroughly mix the ingredients is the recommended method for the best consistency.
What should I do after shaping the treats?
After shaping, roll them in your choice of sugar or sprinkles and then place them on a tray to refrigerate.
Should the butter be melted or softened?
The butter should be softened, not melted, to ensure the right consistency for shaping.
Can these be made for a large group?
Yes, the recipe has been adapted to create a large batch suitable for sharing at gatherings.
What tags are associated with this recipe?
Tags include no-bake, dessert, oatmeal, holiday treats, Christmas, Thanksgiving, and kids baking.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and is simple enough for children to help make.
What is the first step of the instructions?
The first step is to gather all your ingredients in a large mixing bowl.
Are these considered a sweet snack?
Yes, they are described as sweet snacks and delightful treats.
How much oatmeal is needed?
The recipe requires 2 cups of oatmeal.
Are these treats appropriate for a creative holiday activity?
Absolutely, shaping and decorating these logs is a great way to turn a holiday gathering into a creative activity.