No-Bake Oatmeal Cookie Dough Delight
Satisfy your sweet tooth with this No-Bake Oatmeal Cookie Dough Delight! Perfect for those moments when you're craving something indulgent yet healthier, this recipe combines wholesome ingredients for a treat that feels decadent without the guilt. With a rich buttery flavor, a hint of honey's natural sweetness, and the lovely texture of oats and walnuts, this delicious dough is best enjoyed straight from the bowl—maybe even with a dollop of your favorite nut butter or some chocolate chips mixed in. Enjoy this delightful, easy-to-make dessert as a quick snack or a fun pick-me-up anytime!
1
Servings
350
Calories
8
Ingredients
Ingredients
Margarine
2 (tablespoons)
Honey
2 (tablespoons)
Water
1/2 (tablespoon)
Vanilla Extract
1/4 (teaspoon)
Salt
1/4 (teaspoon)
All-Purpose Flour
6 (tablespoons)
Rolled Oats
6 (tablespoons)
Chopped Walnuts
1 (tablespoon)
Instructions
Nutrition Information
20g
Fat
40g
Carbs
6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is No-Bake Oatmeal Cookie Dough Delight?
It is a healthier, indulgent dessert made with oats, honey, and walnuts that does not require baking and is meant to be eaten raw.
How many servings does this recipe make?
This specific recipe is portioned for 1 serving.
What are the primary ingredients?
The main ingredients include margarine, honey, water, vanilla extract, salt, all-purpose flour, rolled oats, and chopped walnuts.
Is this a no-bake recipe?
Yes, it is designed to be prepared and enjoyed without any cooking or baking time.
How many calories are in this snack?
There are approximately 350 calories per serving.
Can I add chocolate chips to this recipe?
Yes, the description suggests adding chocolate chips or nut butter for extra decadence.
Is this recipe vegan-friendly?
As written, it uses honey; to make it vegan, you should substitute the honey for maple syrup or agave nectar.
Can I use butter instead of margarine?
Yes, butter can be used as a direct replacement for margarine for a richer flavor profile.
What kind of oats should I use?
The recipe specifically calls for rolled oats to achieve the best texture.
Is there any protein in this dessert?
Yes, there is approximately 6g of protein per serving.
Does the recipe contain nuts?
Yes, it includes 1 tablespoon of chopped walnuts.
Can I make this cookie dough nut-free?
Absolutely, you can simply omit the chopped walnuts to accommodate a nut-free diet.
How much flour is used in this recipe?
The recipe calls for 6 tablespoons of all-purpose flour.
What is the total fat content?
Each serving contains approximately 20g of fat.
Is it safe to eat the raw flour in this dough?
For safety, it is recommended to heat-treat the all-purpose flour before mixing it into the dough to kill any bacteria.
Can I add peanut butter to this dough?
Yes, adding a dollop of your favorite nut butter is a great way to customize the flavor.
How many carbohydrates are in a serving?
There are 40g of carbohydrates per serving.
Does it use real vanilla?
The recipe calls for 1/4 teaspoon of vanilla extract for flavoring.
Is there salt in the recipe?
Yes, 1/4 teaspoon of salt is included to balance the sweetness of the honey.
Can I use quick oats instead of rolled oats?
Quick oats can be used, but the final texture will be softer and less chewy than if using rolled oats.
Is this recipe considered easy to make?
Yes, it is categorized as an easy recipe and a quick pick-me-up snack.
How should I store leftover dough?
You should store any leftovers in an airtight container in the refrigerator.
Can I use a different sweetener instead of honey?
Yes, you can substitute honey with maple syrup, agave, or even a sugar-free syrup.
What is the serving size for this recipe?
The serving size is the entire batch, as it is designed for one person.
Is this a healthy snack choice?
It is described as a healthier alternative to traditional cookie dough due to its use of oats, nuts, and natural honey.
Can I double the recipe?
Yes, you can easily double or triple the measurements if you want to make more servings.
Does this recipe contain fiber?
While the exact fiber count isn't specified, both rolled oats and walnuts are good sources of dietary fiber.
Does it contain cholesterol?
The cholesterol content is not specified, but margarine is typically low in or free of cholesterol.
Can I use whole wheat flour instead?
Yes, whole wheat flour can be used, though it will result in a denser texture and a nuttier flavor.
How much water is needed to bind the dough?
The recipe requires only 1/2 tablespoon of water.