Mediterranean Veggie Cream Cheese Roll-Ups
Elevate your appetizer game with these delectable Mediterranean Veggie Cream Cheese Roll-Ups. This vibrant fusion of flavors combines creamy whipped garlic herb cheese and tangy feta, blended with crisp cucumbers, savory black olives, and fresh tomatoes. Wrapped in soft tortillas and adorned with nutrient-packed baby spinach, these roll-ups are not only irresistible but also easy to make. Perfect for parties, gatherings, or a simple snack, this recipe offers a refreshing twist on classic Greek salad ingredients. Enjoy an explosion of Mediterranean flavors in every bite!
48
Servings
N/A
Calories
7
Ingredients
Ingredients
Whipped cream cheese with garlic and herbs
1 (8-ounce container)
Crumbled feta cheese
1 (4-ounce container)
Cucumber
1/3 (finely chopped)
Flour tortillas
6 (8-inch burrito size)
Black olives
1 (4-ounce can, drained and sliced)
Roma tomatoes
3 (chopped)
Fresh baby spinach leaves
3 (cups)
Instructions
1
In a medium mixing bowl, use an electric mixer on medium speed to combine the whipped cream cheese and crumbled feta until the mixture is smooth and creamy.
2
Fold in the finely chopped cucumber until evenly distributed.
3
To make the tortillas pliable, microwave each tortilla on high for about 10 seconds until soft.
4
Spread approximately 1/4 cup of the cream cheese mixture evenly over each tortilla.
5
Evenly distribute the sliced olives and chopped tomatoes on top of the cheese layer.
6
Place 1/2 cup of fresh baby spinach on each tortilla, ensuring you leave a 1/2-inch border at the edges.
7
Carefully roll up each tortilla tightly to enclose the filling, then wrap each roll in plastic wrap to keep it fresh.
8
Refrigerate the roll-ups for 2 to 3 hours to allow the flavors to meld beautifully.
9
When ready to serve, trim the ends of the rolled tortillas, if desired, and slice each roll into eight 1-inch sections.
10
Arrange the slices cut side down on a serving platter for delightful presentation.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Mediterranean Veggie Cream Cheese Roll-Ups?
They are a vibrant appetizer featuring a blend of garlic herb cream cheese, feta, and fresh Mediterranean vegetables wrapped in tortillas.
How many servings does this recipe provide?
The recipe makes 48 individual roll-up slices.
What type of cream cheese should I use?
The recipe calls for one 8-ounce container of whipped cream cheese with garlic and herbs.
Is feta cheese included in the filling?
Yes, it uses a 4-ounce container of crumbled feta cheese mixed into the cream cheese.
How is the cucumber prepared?
You should use 1/3 of a cucumber, finely chopped, and fold it into the cheese mixture.
How do I make the tortillas easier to roll?
Microwave each tortilla on high for about 10 seconds until they are soft and pliable.
What size tortillas are best for this recipe?
The recipe recommends using 8-inch burrito-sized flour tortillas.
How much cheese mixture goes on each tortilla?
Spread approximately 1/4 cup of the cream cheese mixture evenly over each tortilla.
What kind of olives are used?
The recipe uses a 4-ounce can of black olives that have been drained and sliced.
Which tomatoes are recommended?
Three chopped Roma tomatoes are used for the filling.
How much spinach is needed?
You will need 3 cups of fresh baby spinach leaves in total.
How should the spinach be placed on the tortilla?
Place 1/2 cup of spinach on each tortilla, leaving a 1/2-inch border at the edges.
Why do I need to wrap the rolls in plastic?
Wrapping them in plastic wrap helps keep them fresh and maintains their shape during refrigeration.
How long should the roll-ups refrigerate?
They should be refrigerated for 2 to 3 hours to allow the flavors to meld.
How many slices should I get from each tortilla?
Each rolled tortilla should be sliced into eight 1-inch sections.
Should I trim the ends of the rolls?
Yes, trimming the ends before slicing can lead to a more uniform and attractive presentation.
How should the roll-ups be served?
Arrange the slices cut side down on a serving platter.
Is this recipe suitable for vegetarians?
Yes, these Mediterranean roll-ups are entirely vegetarian.
Can I make these for a party?
Absolutely, they are described as perfect for parties, gatherings, or simple snacks.
What equipment is needed to mix the cheese?
An electric mixer is recommended to combine the whipped cream cheese and feta until smooth.
What is the main flavor profile?
The flavor is a refreshing twist on classic Greek salad ingredients with creamy and tangy notes.
How many ingredients are in this recipe?
There are 7 primary ingredients used in this recipe.
Can I use different types of tortillas?
While 8-inch flour tortillas are suggested, you can experiment with spinach or whole wheat wraps.
Is this a healthy snack option?
Yes, it is tagged as a healthy snack due to the inclusion of nutrient-packed baby spinach and fresh vegetables.
What category does this recipe fall into?
This recipe is categorized under Cheese and Appetizers.
Can I prepare these ahead of time?
Yes, they require at least 2 hours of chilling, making them an ideal make-ahead appetizer.
How many tortillas are needed?
You will need 6 flour tortillas for this recipe.
How do I distribute the olives and tomatoes?
Evenly distribute the sliced olives and chopped tomatoes on top of the cream cheese layer.
What makes these roll-ups 'Mediterranean'?
The combination of feta, olives, cucumbers, and Roma tomatoes creates a traditional Mediterranean flavor profile.
Is this recipe easy for beginners?
Yes, it is tagged as an easy recipe that involves simple assembly and no cooking.