Maple Glazed Sweet Potato Delight
Indulge in the exquisite flavor of Maple Glazed Sweet Potato Delight, a unique twist on the classic sweet potato dish. This recipe features tender sweet potatoes coated in a rich and luscious maple syrup that caramelizes beautifully in the oven. The addition of apple cider or juice provides a subtle fruitiness that balances the sweetness, while a hint of butter enriches the texture. Perfect for holiday feasts or a comforting family dinner, this dish is sure to impress your guests and elevate your meal.
8
Servings
N/A
Calories
5
Ingredients
Ingredients
sweet potatoes
5 medium (washed and peeled)
maple syrup
1/2 cup (none)
butter
1 tablespoon (unsalted, melted)
salt
1 teaspoon (none)
apple cider or juice
1/4 cup (none)
Instructions
1
Preheat your oven to 300 degrees Fahrenheit (150 degrees Celsius).
2
In a large pot, boil the sweet potatoes whole in their skins until they are nearly tender, about 20-25 minutes.
3
Carefully peel the cooled sweet potatoes and slice them into 1/2-inch thick rounds or wedges.
4
Arrange the sliced sweet potatoes in a greased baking dish, ensuring they are layered evenly.
5
In a small saucepan over medium heat, combine maple syrup, melted butter, salt, and apple cider or juice. Stir this mixture until it comes to a gentle boil.
6
Pour the hot syrup mixture evenly over the sliced sweet potatoes in the baking dish, making sure to cover them well.
7
Place the baking dish in the oven and bake, uncovered, for about 1 hour, basting the sweet potatoes with the syrup sauce 2-3 times during baking to ensure they glaze beautifully.
8
Once the syrup has thickened and the sweet potatoes are tender and caramelized, remove from the oven and let cool slightly before serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Maple Glazed Sweet Potato Delight?
It is a unique twist on the classic sweet potato dish featuring tender potatoes coated in a rich maple syrup glaze that caramelizes while baking.
How many servings does this recipe provide?
This recipe is designed to yield 8 servings.
What temperature should the oven be set to?
Preheat your oven to 300 degrees Fahrenheit or 150 degrees Celsius.
How do I prepare the sweet potatoes before baking?
Boil the sweet potatoes whole in their skins for 20-25 minutes until nearly tender, then peel and slice them.
What are the ingredients for the glaze?
The glaze is made from maple syrup, melted butter, salt, and apple cider or juice.
Can I use apple juice instead of apple cider?
Yes, the recipe allows for either apple cider or apple juice to provide a subtle fruitiness.
How thick should I slice the sweet potatoes?
The potatoes should be sliced into 1/2-inch thick rounds or wedges.
Should the baking dish be greased?
Yes, arrange the sliced sweet potatoes in a greased baking dish to ensure they do not stick.
How long does the dish take to bake?
The sweet potatoes should bake uncovered for approximately 1 hour.
Is it necessary to baste the potatoes?
Yes, basting the sweet potatoes with the syrup sauce 2-3 times during baking ensures they glaze and caramelize beautifully.
What type of butter should I use?
The recipe calls for 1 tablespoon of unsalted, melted butter.
Is this recipe suitable for vegetarians?
Yes, Maple Glazed Sweet Potato Delight is a vegetarian-friendly side dish.
How much maple syrup is needed?
You will need 1/2 cup of maple syrup for the glaze.
How do I know when the dish is finished?
The dish is ready when the syrup has thickened and the sweet potatoes are tender and caramelized.
Can I make this for holiday meals?
Absolutely, it is specifically described as perfect for holiday feasts or comforting family dinners.
Should I peel the potatoes before boiling them?
No, the recipe recommends boiling them whole in their skins and then peeling them once they have cooled slightly.
What is the first step in the instructions?
The first step is to preheat your oven to 300 degrees Fahrenheit.
How many medium sweet potatoes are required?
The recipe requires 5 medium sweet potatoes.
Does the syrup need to be heated before pouring?
Yes, combine the glaze ingredients in a saucepan and stir until the mixture comes to a gentle boil.
How much salt is used in this recipe?
The recipe calls for 1 teaspoon of salt.
What is the role of apple cider in this recipe?
The apple cider or juice provides a subtle fruitiness that balances the sweetness of the maple syrup.
Can I bake the dish covered?
The instructions specify baking the dish uncovered to allow the glaze to thicken and caramelize.
Is this a frugal recipe?
Yes, one of the tags for this recipe is frugal gourmet, suggesting it is cost-effective.
What category does this recipe fall under?
This recipe is categorized under Potato dishes.
Should I cool the dish before serving?
Yes, it is recommended to let the dish cool slightly after removing it from the oven.
How many ingredients are in this recipe?
There are 5 total ingredients: sweet potatoes, maple syrup, butter, salt, and apple cider/juice.
How should the potatoes be arranged in the dish?
They should be layered evenly in the greased baking dish.
Is this considered a comfort food?
Yes, it is tagged as comfort food.
Can I use yams for this recipe?
While the recipe specifies sweet potatoes, yams are a common substitute that would work similarly with this glaze.
What size should the sweet potatoes be?
The recipe suggests using 5 medium-sized sweet potatoes.