Maple Almond Baked Oatmeal Delight

Breakfast Added: 10/6/2024
Maple Almond Baked Oatmeal Delight
Start your day with a warm and comforting dish of Maple Almond Baked Oatmeal Delight. This easy-to-make recipe combines hearty oats, crunchy sliced almonds, and a touch of sweet maple flavor. Baked to perfection, this dish is not only nourishing but also a crowd-pleaser! Ideal for families or meal prep, enjoy it as a healthy breakfast that can be served warm or at room temperature. Drizzle with additional maple syrup and a sprinkle of cinnamon for an extra special touch!
4
Servings
237
Calories
7
Ingredients
Maple Almond Baked Oatmeal Delight instructions

Ingredients

Oatmeal 1 1/2 cups (uncooked)
Sliced Almonds 1/4 cup (sliced)
Maple Sugar or Brown Sugar 2 tablespoons (packed)
Maple Syrup 2 tablespoons (none)
Salt 1 dash (none)
Milk 3 cups (none)
Ground Cinnamon to taste (optional)

Instructions

1
Preheat the oven to 350°F (175°C) and grease an 8-inch square baking dish.
2
In the prepared baking dish, combine the oatmeal, sliced almonds, maple sugar (or brown sugar), maple syrup, and a dash of salt.
3
Pour in the milk and stir everything together until well combined.
4
Bake in the preheated oven for about 40 minutes, or until the oatmeal is tender and the milk has been mostly absorbed.
5
Once baked, remove from the oven and let cool slightly before serving.
6
If desired, sprinkle with ground cinnamon or drizzle with extra maple syrup before serving.

Nutrition Information

6g
Fat
36g
Carbs
8g
Protein
4g
Fiber
9.5g
Sugar

Frequently Asked Questions

Frequently Asked Questions

What is Maple Almond Baked Oatmeal Delight?
It is a warm, comforting breakfast dish that combines hearty oats, crunchy sliced almonds, and sweet maple flavor, baked until tender.
How many servings does this recipe provide?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains approximately 237 calories.
What temperature should I set my oven to?
Preheat your oven to 350°F (175°C).
How long does the oatmeal need to bake?
The oatmeal should bake for about 40 minutes.
What size baking dish is recommended?
An 8-inch square baking dish is recommended for this recipe.
Do I need to cook the oatmeal before baking?
No, use 1 1/2 cups of uncooked oatmeal for this recipe.
Can I use brown sugar instead of maple sugar?
Yes, you can use either 2 tablespoons of maple sugar or brown sugar.
What type of nuts are included?
The recipe calls for 1/4 cup of sliced almonds.
How much milk is needed for the recipe?
You will need 3 cups of milk.
Is this recipe suitable for meal prep?
Yes, it is ideal for meal prep and can be served warm or at room temperature.
What are the total carbohydrates per serving?
There are 36g of carbohydrates per serving.
How much protein is in one serving?
Each serving provides 8g of protein.
What is the fat content per serving?
There are 6g of fat per serving.
How much fiber does this dish contain?
Each serving contains 4g of fiber.
How much sugar is in the recipe?
Each serving contains 9.5g of sugar.
What are the main ingredients for the Maple Almond Baked Oatmeal Delight?
The main ingredients are oatmeal, sliced almonds, maple sugar (or brown sugar), maple syrup, salt, and milk.
How do I prepare the baking dish?
You should grease an 8-inch square baking dish before adding the ingredients.
Can I add extra toppings?
Yes, you can sprinkle it with ground cinnamon or drizzle with extra maple syrup before serving.
How do I know when the oatmeal is finished baking?
It is ready when the oatmeal is tender and the milk has been mostly absorbed.
Is there salt in this recipe?
Yes, a dash of salt is included in the mixture.
What is the total number of ingredients required?
There are 7 ingredients listed, including optional ground cinnamon.
What category does this recipe fall under?
This recipe is categorized as Breakfast.
Can I serve this dish cold?
While it is often served warm, the recipe notes it can also be enjoyed at room temperature.
How much maple syrup is used in the base mixture?
The recipe calls for 2 tablespoons of maple syrup.
Should I let it cool after baking?
Yes, once removed from the oven, let it cool slightly before serving.
Is this recipe family-friendly?
Yes, it is described as a crowd-pleaser and ideal for families.
Are the almonds used whole or sliced?
The recipe specifically uses sliced almonds.
Do I stir the ingredients in a separate bowl?
No, you can combine the ingredients directly in the prepared baking dish.
What is the overall texture of the dish?
It is a hearty, tender baked dish with crunch from the almonds.
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