Luscious Strawberry Frozen Yogurt Delight
Indulge in the refreshing taste of our Luscious Strawberry Frozen Yogurt Delight, a creamy and tangy treat perfect for warm days. This delightful frozen dessert showcases ripe, fresh strawberries pureed to perfection, combined with rich Greek yogurt for a smooth texture. The addition of vodka not only enhances the flavor but also prevents the yogurt from freezing too hard, ensuring a soft, scoopable consistency. This treat serves as an excellent alternative to traditional ice cream, making it a healthier choice without compromising on taste. Enjoy it as a guilt-free dessert or a delicious snack anytime!
N/A
Servings
120
Calories
6
Ingredients
Ingredients
Fresh strawberries
1 1/3 cups (cleaned with tops trimmed off)
Sugar
2/3 cup (none)
Vodka
2 tablespoons (none)
Greek yogurt
2 1/2 cups (or 2 1/2 cups plain yogurt, strained for 5 minutes with a cheesecloth)
Cream of tartar
1/2 teaspoon (none)
Egg whites
2 large (room temperature)
Instructions
1
Begin by washing the strawberries thoroughly, trimming the tops off, and placing them in the bowl of a food processor.
2
Add the sugar and vodka to the strawberries, and puree the mixture until it is extremely smooth. Set aside.
3
In a large mixing bowl, whisk the pureed strawberry mixture into the Greek yogurt until fully incorporated. If using plain yogurt, strain it using a cheesecloth or fine sieve for about 5 minutes before mixing.
4
In a separate medium bowl, beat the egg whites along with the cream of tartar until soft peaks form. This will add a lightness to your frozen yogurt.
5
Gently fold the whipped egg whites into the strawberry yogurt mixture, ensuring that it remains airy and light.
6
Pour the combined mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
7
Once ready, you can serve the frozen yogurt immediately for a soft texture or transfer it to a freezer-safe container for later enjoyment. If freezing, allow it to soften for a few minutes before serving.
Nutrition Information
3g
Fat
16.7g
Carbs
6.7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Luscious Strawberry Frozen Yogurt Delight?
It is a creamy and tangy frozen dessert made with fresh strawberry puree, Greek yogurt, and whipped egg whites for a light texture.
Why is vodka added to the frozen yogurt?
Vodka enhances the flavor and prevents the yogurt from freezing too hard, ensuring it maintains a soft, scoopable consistency.
How many calories are in one serving?
There are 120 calories per serving.
Can I use plain yogurt instead of Greek yogurt?
Yes, you can use plain yogurt, but it should be strained using a cheesecloth or fine sieve for about 5 minutes before mixing.
What is the purpose of egg whites in this recipe?
Beaten egg whites add lightness and airiness to the frozen yogurt, improving its overall texture.
How much protein does this frozen yogurt contain?
Each serving contains 6.7g of protein.
What is the fat content per serving?
The fat content is 3g per serving.
How many carbohydrates are in this recipe?
There are 16.7g of carbohydrates per serving.
What role does cream of tartar play?
Cream of tartar helps stabilize the egg whites as they are beaten into soft peaks.
Do I need an ice cream maker for this recipe?
Yes, the recipe requires churning the mixture in an ice cream maker according to the manufacturer's instructions.
How do I prepare the strawberries?
Wash them thoroughly, trim off the tops, and puree them in a food processor with sugar and vodka until extremely smooth.
Can this be served immediately after churning?
Yes, it can be served immediately for a soft-serve consistency.
How should I store the frozen yogurt if I don't eat it all at once?
Transfer it to a freezer-safe container. If it becomes too hard in the freezer, let it soften for a few minutes before serving.
Is this recipe considered a healthy dessert?
Yes, it is described as a healthier alternative to traditional ice cream because it uses Greek yogurt and fresh fruit.
How many ingredients are needed in total?
There are 6 ingredients: fresh strawberries, sugar, vodka, Greek yogurt, cream of tartar, and egg whites.
What stage should the egg whites be beaten to?
The egg whites should be beaten until soft peaks form.
How do I combine the egg whites with the yogurt mixture?
Gently fold the whipped egg whites into the strawberry yogurt mixture to ensure it remains airy.
What quantity of strawberries is required?
The recipe calls for 1 1/3 cups of fresh strawberries.
How much sugar is used in the recipe?
The recipe uses 2/3 cup of sugar.
Can I use room temperature egg whites?
Yes, the recipe specifies using 2 large room temperature egg whites.
Is there any fiber in this dessert?
The provided nutritional information does not specify a fiber count.
What is the sodium content?
The sodium content is not listed in the recipe data.
Does this recipe contain cholesterol?
The recipe data does not provide a cholesterol measurement.
How much Greek yogurt is used?
The recipe requires 2 1/2 cups of Greek yogurt.
What are some common tags for this recipe?
Common tags include frozen dessert, strawberry yogurt, healthy dessert, and summer treat.
What is the primary flavor profile?
The flavor is described as creamy, tangy, and refreshing with the taste of ripe strawberries.
How much vodka is needed?
You will need 2 tablespoons of vodka.
Is this a good dessert for warm weather?
Yes, it is specifically described as a perfect treat for warm days.
How much cream of tartar is used?
The recipe calls for 1/2 teaspoon of cream of tartar.
Can I use this as a snack?
Yes, it is suitable as either a guilt-free dessert or a delicious snack anytime.