Light and Crispy Bisquick Waffles
Indulge in the delightful goodness of Light and Crispy Bisquick Waffles – a breakfast favorite that combines convenience with homemade taste! With a perfectly fluffy interior and a golden, crisp exterior, these waffles are made from a simple Bisquick Master Mix that elevates your morning routine. Whether drizzled with syrup, topped with fresh fruit, or slathered with whipped cream, these waffles are sure to impress the whole family. Perfect for freezing and reheating, you'll want to keep a stash on hand for lazy weekends or busy mornings. Enjoy the ease and flavor of these homemade delights your way.
N/A
Servings
200
Calories
4
Ingredients
Ingredients
Bisquick baking mix
2 cups (Measure with dry measuring cups)
Water
1 1/2 cups (Use fresh, cold water)
Powdered milk
1/3 cup (Measure with dry measuring cups)
Eggs
2 (Separate into yolks and whites)
Instructions
1
In a mixing bowl, combine 2 cups of Bisquick baking mix, 1.5 cups of water, and 1/3 cup of powdered milk (or 1.5 cups of milk if you prefer). Add the egg yolks and mix thoroughly using electric beaters until smooth and well combined.
2
In a separate bowl, use clean beaters to whip the egg whites until they form stiff peaks, ensuring a light and airy batter.
3
Gently fold the whipped egg whites into the batter, being careful not to deflate them to maintain the fluffiness.
4
Preheat your waffle griddle or iron according to the manufacturer's instructions. Once heated, pour the appropriate amount of batter onto the griddle, ensuring even coverage.
5
Close the lid and bake until the waffles are golden brown and crisp, usually about 5 minutes, depending on your waffle maker.
6
Once cooked, carefully remove the waffles and serve immediately, or let them cool before freezing for future use. To reheat, warm them in the microwave for 10-30 seconds or toast for a crispy finish.
Nutrition Information
6g
Fat
28g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Light and Crispy Bisquick Waffles.
What are the key features of these waffles?
They have a perfectly fluffy interior and a golden, crisp exterior.
How much Bisquick baking mix is required?
You need 2 cups of Bisquick baking mix.
How much water is used in the recipe?
The recipe calls for 1.5 cups of water.
What kind of milk is specified in the ingredients?
The recipe specifies 1/3 cup of powdered milk.
Can I use regular milk instead of powdered milk?
Yes, you can use 1.5 cups of regular milk if you prefer.
How many eggs are needed?
The recipe requires 2 eggs.
What should I do with the eggs before mixing?
You should separate the eggs into yolks and whites.
How should the egg yolks be mixed?
Add the egg yolks to the Bisquick, water, and milk and mix thoroughly using electric beaters.
What is the best tool for mixing the batter?
Electric beaters are recommended for a smooth and well-combined batter.
How should the egg whites be prepared?
Use clean beaters to whip the egg whites until they form stiff peaks.
What does 'stiff peaks' mean for egg whites?
It means the egg whites have been whipped enough to be light, airy, and hold their shape.
How do I combine the egg whites with the batter?
Gently fold the whipped egg whites into the main batter.
Why is it important to fold the egg whites gently?
Folding gently ensures you do not deflate the egg whites, which maintains the waffles' fluffiness.
How do I prepare the waffle iron?
Preheat your waffle griddle or iron according to the manufacturer's instructions.
How long should the waffles bake?
Bake until golden brown and crisp, which usually takes about 5 minutes.
How do I know the waffles are ready to be removed?
They are ready when they are golden brown and crisp to the touch.
Can these waffles be prepared in advance?
Yes, they are perfect for freezing and reheating later.
How should I store leftovers?
Let the waffles cool completely before freezing them for future use.
What is the best way to reheat these waffles for a crispy finish?
Toasting the waffles is the best way to achieve a crispy finish when reheating.
Can I use a microwave to reheat them?
Yes, you can warm them in the microwave for 10-30 seconds.
How many calories are in a serving of these waffles?
Each serving contains 200 calories.
What is the fat content per serving?
There are 6 grams of fat per serving.
How many grams of carbohydrates are in each serving?
Each serving has 28 grams of carbohydrates.
How much protein do these waffles provide?
Each serving provides 5 grams of protein.
What measuring tool is recommended for the Bisquick?
The recipe recommends using dry measuring cups for the Bisquick mix.
What type of water should be used?
It is recommended to use fresh, cold water.
What are some suggested toppings for these waffles?
You can drizzle them with syrup, top with fresh fruit, or add whipped cream.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe and is designed for convenience.
How many main ingredients are there in total?
There are 4 main ingredients: Bisquick, water, powdered milk, and eggs.