Lemon Herb Grilled Shrimp Skewers
Elevate your summer grilling experience with these zesty Lemon Herb Grilled Shrimp Skewers. Perfectly seasoned shrimp, infused with vibrant lemon flavors and aromatic herbs, create a delightful dish that’s low in carbs and high in taste. Ideal for outdoor gatherings, these skewers can be served as a main dish or an appetizer, making them a versatile addition to any summer menu. Add a splash of freshness and a hint of sunshine to your next barbecue, and don't forget to thank Kevin for sharing this gem!
4-6
Servings
116
Calories
9
Ingredients
Ingredients
large shrimp
1 1/2 lbs (peeled and deveined)
olive oil
1 cup (none)
lemon peel
2 teaspoons (grated)
lemon juice
2 tablespoons (none)
oregano
1 tablespoon (none)
thyme
1 tablespoon (none)
salt
to taste (none)
black pepper
to taste (none)
skewers
as needed (optional, soaked in water if wooden)
Instructions
1
In a large ziplock bag, combine the olive oil, grated lemon peel, lemon juice, oregano, thyme, salt, and pepper.
2
Add the peeled and deveined shrimp to the bag, ensuring each piece is well coated with the marinade.
3
Seal the bag and gently massage the shrimp to distribute the flavors evenly. Allow the shrimp to marinate for at least 2 hours in the refrigerator, or for the best flavor, overnight.
4
Preheat your grill to medium-high heat. If using skewers, thread the marinated shrimp onto the skewers, leaving a little space between each shrimp for even cooking.
5
Grill the shrimp for about 2 minutes on one side, then flip and grill for an additional 2 minutes, or until they are opaque and slightly charred.
6
Remove from the grill and serve immediately, garnished with fresh herbs or lemon wedges if desired.
Nutrition Information
11
Fat
1
Carbs
5
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Lemon Herb Grilled Shrimp Skewers?
These are zesty, seasoned shrimp infused with vibrant lemon flavors and aromatic herbs, grilled to perfection.
How many calories are in these shrimp skewers?
There are 116 calories per serving.
Are these shrimp skewers low in carbohydrates?
Yes, they are low in carbs with only 1 gram of carbohydrates per serving.
How long should I marinate the shrimp?
You should marinate the shrimp for at least 2 hours, or overnight for the best flavor.
What size shrimp should I use for this recipe?
The recipe calls for 1 1/2 lbs of large shrimp.
How do I prepare the shrimp before marinating?
The shrimp should be peeled and deveined.
What ingredients are in the marinade?
The marinade consists of olive oil, grated lemon peel, lemon juice, oregano, thyme, salt, and pepper.
How much olive oil is needed?
You will need 1 cup of olive oil for the marinade.
What is the grill temperature for this recipe?
Preheat your grill to medium-high heat.
How long do I cook the shrimp on the grill?
Grill the shrimp for about 2 minutes on each side.
How do I know when the shrimp are done?
The shrimp are done when they are opaque and slightly charred.
Can I use wooden skewers?
Yes, but if using wooden skewers, you should soak them in water first.
How many servings does this recipe provide?
This recipe serves 4-6 people.
What is the fat content per serving?
Each serving contains 11 grams of fat.
How much protein is in one serving?
There are 5 grams of protein per serving.
What herbs are used in this recipe?
The recipe uses 1 tablespoon of oregano and 1 tablespoon of thyme.
How much lemon juice and peel is required?
You need 2 tablespoons of lemon juice and 2 teaspoons of grated lemon peel.
Can I serve this as an appetizer?
Yes, these skewers are versatile and can be served as a main dish or an appetizer.
Is there any sugar in this recipe?
No, the recipe does not contain any listed sugar.
How should I thread the shrimp onto skewers?
Thread the shrimp onto skewers leaving a little space between each piece for even cooking.
How do I mix the marinade?
Combine the ingredients in a large ziplock bag and massage the shrimp to distribute flavors.
What is the total number of ingredients?
There are 9 ingredients in this recipe.
Is this recipe suitable for outdoor barbecues?
Yes, it is ideal for summer grilling and outdoor gatherings.
Who shared this recipe?
The recipe was shared by Kevin.
What can I use for garnish?
You can garnish the shrimp with fresh herbs or lemon wedges.
Is there any fiber in this dish?
No, fiber is not present in the nutritional breakdown for this recipe.
Is this recipe categorized under seafood?
Yes, it is tagged as a seafood dish.
What type of oil is recommended?
Olive oil is recommended for this marinade.
Is the seasoning adjustable?
Yes, salt and black pepper are added to taste.
What makes this dish refreshing?
The combination of fresh lemon juice and aromatic herbs provides a bright, refreshing flavor profile.