Lemon Garlic Shrimp with Asparagus Medley
Indulge in this vibrant Lemon Garlic Shrimp with Asparagus Medley, a delightful dish that perfectly balances the succulent taste of shrimp with the fresh crunch of asparagus. This recipe features a zesty garlic and white wine sauce, enhanced with the brightness of lemon juice, making it a fantastic option for a quick weeknight dinner or a special occasion. Serve it over rice or alongside a crisp salad for a complete meal that bursts with flavor and nutrition.
4
Servings
120
Calories
9
Ingredients
Ingredients
olive oil
2 tablespoons (N/A)
asparagus
2 1/2 cups (sliced)
garlic
4 cloves (minced)
salt
to taste (N/A)
black pepper
to taste (N/A)
crushed red pepper flakes
1 pinch (N/A)
shrimp
1 1/2 lbs (peeled and deveined)
dry white wine
1 cup (N/A)
lemon juice
2 tablespoons (freshly squeezed)
Instructions
1
In a large sauté pan, heat the olive oil over medium heat until shimmering.
2
Add the sliced asparagus and minced garlic to the pan. Season with salt, pepper, and crushed red pepper flakes. Sauté for about 5 minutes, or until the asparagus is tender but still vibrant in color.
3
Carefully add the shrimp to the pan and cook, stirring frequently, until the shrimp turn pink and opaque, about 3-4 minutes.
4
Pour in the dry white wine and add the lemon juice. Increase the heat to high, bringing the mixture to a boil. Allow it to simmer for an additional 2-3 minutes, allowing the flavors to meld.
5
Remove from heat and taste for seasoning, adjusting as necessary. Serve immediately, garnished with additional lemon wedges if desired.
Nutrition Information
3.75g
Fat
7.5g
Carbs
13g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Lemon Garlic Shrimp with Asparagus Medley?
It is a vibrant and flavorful dish that balances succulent shrimp with fresh, crunchy asparagus in a zesty garlic and white wine sauce.
How many servings does this recipe make?
This recipe makes 4 servings.
How many calories are in one serving?
There are 120 calories per serving.
What is the total fat content per serving?
The fat content is 3.75g per serving.
How much protein is in this shrimp and asparagus dish?
Each serving contains 13g of protein.
What is the carbohydrate count for this recipe?
There are 7.5g of carbohydrates per serving.
How much olive oil is required for this recipe?
You will need 2 tablespoons of olive oil.
What amount of asparagus is needed?
The recipe calls for 2 1/2 cups of sliced asparagus.
How many garlic cloves should I use?
You should use 4 cloves of minced garlic.
What type of shrimp is best for this recipe?
The recipe suggests 1 1/2 lbs of peeled and deveined shrimp.
What kind of wine is used in the sauce?
The recipe uses 1 cup of dry white wine.
How much lemon juice is needed?
You need 2 tablespoons of freshly squeezed lemon juice.
What spices are used to season the dish?
The dish is seasoned with salt, black pepper, and a pinch of crushed red pepper flakes.
How long should I sauté the asparagus and garlic?
Sauté them for about 5 minutes until the asparagus is tender but still vibrant.
What is the cooking time for the shrimp?
The shrimp should cook for about 3-4 minutes until they turn pink and opaque.
At what point do I add the white wine and lemon juice?
Add the wine and lemon juice after the shrimp have turned pink and opaque.
How long should the sauce simmer?
Allow the mixture to simmer for 2-3 minutes to let the flavors meld.
Is this a quick meal to prepare?
Yes, it is tagged as a quick meal and an easy recipe suitable for weeknight dinners.
What can I serve this dish with?
It is recommended to serve it over rice or alongside a crisp salad.
What is the recommended garnish?
You can garnish the dish with additional lemon wedges if desired.
Is this recipe considered healthy?
Yes, it is tagged as a healthy, Mediterranean-style recipe.
What category of food does this recipe fall into?
This recipe is categorized under Vegetable dishes.
How should the asparagus be prepared?
The asparagus should be sliced before cooking.
Do I need to peel the shrimp?
Yes, the shrimp should be peeled and deveined.
What is the initial cooking temperature for the oil?
Heat the olive oil over medium heat until it is shimmering.
How many ingredients are in this recipe?
There are 9 ingredients in total.
What tags are associated with this recipe?
Tags include shrimp, asparagus, garlic, lemon, seafood, quick meal, healthy, dinner, and Mediterranean.
What is the sodium content?
The sodium content is not specified in the nutritional data provided.
Is there any fiber in this dish?
Fiber information is not provided for this specific recipe.
Does this recipe contain sugar?
Sugar content is not specified for this recipe.