Lemon Cream Cheese Delight Bars
These Lemon Cream Cheese Delight Bars are the epitome of a family favorite, sure to bring a smile to anyone's face with a sweet tooth. Every time my uncle visits, he requests these scrumptious bars, which my mom bakes in abundance. The delightful combination of a moist yellow cake base and a rich, tangy cream cheese filling creates a harmonious balance of flavors. Topped with a light crumb mixture, they are truly addicting, making them a perfect treat for any occasion. Whether you’re hosting a gathering or simply want to indulge yourself, these bars are sure to impress and become a cherished recipe in your family as they have in ours.
14
Servings
171
Calories
6
Ingredients
Ingredients
Yellow cake mix with pudding
1 (18-ounce box)
Cream cheese
1 (8-ounce package, softened)
Sugar
1/3 (cup)
Lemon juice
1 (teaspoon (add more for a stronger flavor))
Eggs
2 (large)
Vegetable oil
1/2 (cup)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, combine the dry yellow cake mix, 1 egg, and 1/3 cup of vegetable oil. Mix until the mixture becomes crumbly.
3
Reserve 1 cup of the crumb mixture for topping later.
4
Press the remaining mixture firmly and evenly into the bottom of an ungreased 13x9-inch baking pan.
5
Bake the crust in the preheated oven for 15 minutes.
6
While the crust is baking, prepare the cream cheese filling by whipping together the softened cream cheese, 1/3 cup sugar, lemon juice, and the remaining egg in a separate mixing bowl until the mixture is smooth and creamy.
7
Once the crust has baked, remove it from the oven and pour the cream cheese mixture evenly over the warm crust.
8
Sprinkle the reserved crumb mixture on top of the cream cheese layer.
9
Return the pan to the oven and bake for an additional 15 minutes, or until the top is slightly golden.
10
Allow the bars to cool completely in the pan before cutting into squares and serving.
Nutrition Information
9g
Fat
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Lemon Cream Cheese Delight Bars?
They are a layered dessert bar featuring a moist yellow cake base, a tangy cream cheese filling, and a light crumbly topping.
What kind of cake mix is required for this recipe?
You should use one 18-ounce box of yellow cake mix with pudding included.
How many eggs are needed in total?
The recipe requires 2 large eggs: one for the crust and one for the filling.
What is the recommended oven temperature?
Preheat your oven to 350°F (175°C) before baking.
How much vegetable oil is used in the bars?
The recipe calls for 1/2 cup of vegetable oil.
Should the baking pan be greased?
No, the instructions specify using an ungreased 13x9-inch baking pan.
How do I make the crumbly base and topping?
Mix the dry cake mix, 1 egg, and 1/3 cup of the vegetable oil until the mixture becomes crumbly.
How much of the crumb mixture should be saved for the top?
You should reserve 1 cup of the crumb mixture to sprinkle on top of the cream cheese layer.
How long does the crust bake by itself?
The crust should bake for 15 minutes before adding the filling.
What goes into the cream cheese filling?
The filling consists of 8 ounces of softened cream cheese, 1/3 cup sugar, 1 teaspoon of lemon juice, and 1 egg.
Can I adjust the amount of lemon juice?
Yes, you can add more than 1 teaspoon of lemon juice if you prefer a stronger lemon flavor.
How long do the bars bake after the filling is added?
Bake the bars for an additional 15 minutes after adding the cream cheese and reserved crumbs.
How many servings does this recipe provide?
This recipe makes approximately 14 servings.
What is the calorie count per bar?
Each bar contains approximately 171 calories.
How much fat is in one serving?
There are 9 grams of fat per serving.
How much protein is in each bar?
Each bar provides 2 grams of protein.
What size cream cheese package is needed?
You will need one 8-ounce package of cream cheese.
Do I need to let the bars cool before serving?
Yes, allow the bars to cool completely in the pan before cutting them into squares.
What texture should the cream cheese filling have before baking?
Whip the ingredients until the mixture is smooth and creamy.
Are these bars suitable for a summer treat?
Yes, they are specifically tagged as summer treats due to their light and tangy flavor.
What is the carbohydrate content?
The carbohydrate content is not specified in the nutritional data.
Is there any sodium information for this recipe?
No, sodium information is currently unavailable for this recipe.
What is the final appearance of the bars?
The bars should have a slightly golden top from the reserved crumb mixture.
Can I use any yellow cake mix?
The recipe recommends using a yellow cake mix that specifically includes pudding.
Is this a difficult recipe to make?
No, it is tagged as an 'easy baking' recipe, making it suitable for beginners.
What is the primary flavor profile?
The primary flavor is a balance of sweet yellow cake and tangy lemon cream cheese.
How should I prepare the cream cheese?
Ensure the cream cheese is softened to room temperature before whipping.
Does the recipe contain fiber?
The fiber content is listed as null for this recipe.
Is there sugar in the crust or just the filling?
Added sugar (1/3 cup) is used in the filling; the crust relies on the sweetness of the cake mix.
What category does this dessert fall into?
This recipe is categorized as a Bar Cookie.