Lemon-Basil Grilled Shrimp Skewers
Elevate your outdoor cooking with these delicious Lemon-Basil Grilled Shrimp Skewers! Perfectly marinated in a vibrant mixture of garlic, fresh basil, and zesty vinegar, each shrimp is infused with bold flavors and grilled to perfection. Ideal for a summer barbecue or a quick weeknight dinner, this dish is not only easy to prepare but also packed with protein and low in carbs. Share with friends or enjoy them solo – either way, these skewers are sure to impress!
N/A
Servings
150
Calories
7
Ingredients
Ingredients
Garlic
4 (cloves, minced)
Olive Oil
1 (cup)
Fresh Basil
1/2 (cup, finely chopped)
Vinegar
2 (tablespoons)
Worcestershire Sauce
1 (tablespoon)
Hot Sauce
1/2 (teaspoon)
Raw Shrimp
2 (lbs, large, peeled and deveined)
Instructions
1
In a shallow dish, combine the minced garlic, olive oil, chopped basil, vinegar, Worcestershire sauce, and hot sauce. Whisk until fully blended.
2
Add the peeled and deveined shrimp to the marinade. Toss gently to ensure each shrimp is well coated.
3
Cover the dish with plastic wrap and refrigerate for 2-3 hours, stirring the shrimp occasionally to keep them evenly marinated.
4
Once marinated, remove the shrimp and set the marinade aside.
5
Thread the shrimp onto skewers, making sure to leave a little space between each one for even cooking.
6
Preheat your grill to medium-hot. Once ready, place the skewers on the grill and cook for 3-4 minutes per side, basting frequently with the reserved marinade until the shrimp are opaque and cooked through.
7
Serve hot with lemon wedges and enjoy your flavorful grilled shrimp!
Nutrition Information
10g
Fat
1g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Lemon-Basil Grilled Shrimp Skewers?
They are delicious shrimp skewers marinated in a vibrant mixture of garlic, fresh basil, and zesty vinegar, then grilled to perfection.
How many calories are in this shrimp recipe?
There are 150 calories per serving.
Is this recipe low in carbohydrates?
Yes, it is very low carb with only 1g of carbohydrates per serving.
How much protein is in the Lemon-Basil Grilled Shrimp?
Each serving contains 15g of protein.
What are the main ingredients for the marinade?
The marinade consists of minced garlic, olive oil, fresh basil, vinegar, Worcestershire sauce, and hot sauce.
How long should the shrimp marinate?
The shrimp should be refrigerated and marinated for 2-3 hours.
What size shrimp should I use?
The recipe calls for 2 lbs of large raw shrimp.
Should the shrimp be peeled before marinating?
Yes, the shrimp should be peeled and deveined before adding them to the marinade.
How long do the shrimp skewers take to grill?
They take approximately 3-4 minutes per side on a medium-hot grill.
How much garlic is needed for this recipe?
You will need 4 cloves of minced garlic.
What type of oil is used in the marinade?
The recipe uses 1 cup of olive oil.
How much fresh basil is required?
You need 1/2 cup of finely chopped fresh basil.
Is there any spice in this recipe?
Yes, the recipe includes 1/2 teaspoon of hot sauce for a hint of heat.
Should I baste the shrimp while grilling?
Yes, you should baste the skewers frequently with the reserved marinade while they cook.
How do I know when the shrimp are done?
The shrimp are finished when they become opaque and are cooked through.
What should I serve with the grilled shrimp skewers?
They are best served hot with fresh lemon wedges.
How should I arrange the shrimp on the skewers?
Thread them onto the skewers leaving a little space between each shrimp for even cooking.
What is the fat content of this dish?
The dish contains 10g of fat per serving.
Can this be served as an appetizer?
Yes, it is tagged as an excellent choice for an appetizer.
Is this recipe suitable for a summer barbecue?
Absolutely, it is specifically designed as a summer barbecue favorite.
How much vinegar is used?
The recipe calls for 2 tablespoons of vinegar.
What is the purpose of stirring the shrimp during marination?
Stirring occasionally ensures that all shrimp stay evenly coated with the marinade.
Is Worcestershire sauce included in the ingredients?
Yes, 1 tablespoon of Worcestershire sauce is used in the marinade.
Is this recipe considered easy to prepare?
Yes, it is tagged as an easy recipe suitable for quick weeknight dinners.
Should I use a shallow dish for marinating?
Yes, a shallow dish is recommended for combining the marinade and shrimp.
Can I enjoy these skewers if I am on a keto diet?
With only 1g of carbs and 15g of protein, these are very keto-friendly.
How many pounds of shrimp does the recipe make?
The recipe is based on 2 lbs of large shrimp.
What temperature should the grill be?
The grill should be preheated to medium-hot.
Do I use fresh or dried basil?
The recipe specifically calls for fresh basil for the best flavor.
What is the primary flavor profile?
The primary flavors are zesty lemon, aromatic basil, and savory garlic.