Lavender-Infused Morning Coffee for One
Brew a delicate and aromatic blend of coffee and lavender that transports you to a summer garden with every sip. This Lavender-Infused Morning Coffee is ideal for those enchanting mornings when you crave something special. Fresh lavender blooms or dried buds lend their soothing aroma and subtle flavor, creating a calm start to your day. The rich body of a quality Breakfast Blend coffee perfectly complements the floral notes of lavender, making it a delightful experience for coffee lovers and herbal tea enthusiasts alike. Treat yourself to this floral twist on your traditional brew—it's a fragrant journey worth savoring.
1
Servings
N/A
Calories
5
Ingredients
Ingredients
filtered water
to taste (for brewing the coffee)
freshly ground coffee
2-3 tablespoons (I recommend a full-bodied Breakfast Blend)
lavender flowers
1 sprig or 1/2 tablespoon (fresh blooms for a light flavor or dried buds for a more robust infusion)
vanilla sugar
to taste (as a sweetener)
cream (heavy cream, soy milk, etc.)
to taste (for added richness)
Instructions
1
*Note: The suggested amounts of coffee and lavender can be adjusted based on your taste preferences and the brewing method you use.
2
Start by boiling enough filtered water in your kettle for your cup of coffee.
3
Measure out 2 to 3 tablespoons of freshly ground Breakfast Blend coffee and place it into the coffee maker's brew basket.
4
Add the lavender—if using fresh lavender, remove a sprig of flowers from the stem; for dried lavender, use about 1/2 tablespoon. Mix them gently with the ground coffee.
5
Pour the hot filtered water into your coffee maker, ensuring it covers the grounds evenly.
6
Brew the coffee as per your coffee maker's instructions.
7
Once brewed, pour your coffee into a mug and sweeten to taste with vanilla sugar.
8
Finish with your choice of cream or milk, whether heavy cream, soy milk, or your preferred alternative, and stir gently.
9
Enjoy the calming and aromatic experience of your Lavender-Infused Morning Coffee!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Lavender-Infused Morning Coffee?
It is a delicate and aromatic beverage that combines a rich Breakfast Blend coffee with fresh or dried lavender buds for a soothing, floral start to the day.
Can I use dried lavender instead of fresh?
Yes, you can use 1/2 tablespoon of dried lavender buds as an alternative to one sprig of fresh lavender.
What type of coffee beans are recommended for this recipe?
A full-bodied Breakfast Blend is recommended because its rich body perfectly complements the floral notes of the lavender.
How much coffee should I use for one serving?
The recipe suggests using 2 to 3 tablespoons of freshly ground coffee per serving.
Is this recipe suitable for vegans?
Yes, it can be made vegan by using a plant-based alternative such as soy milk, almond milk, or oat milk instead of heavy cream.
How do I prepare the fresh lavender for brewing?
If you are using fresh lavender, you should remove the sprig of flowers from the stem before mixing them with the coffee grounds.
What is the best way to sweeten this coffee?
The recipe recommends using vanilla sugar to taste, which enhances the floral and aromatic qualities of the drink.
Can I make this in a standard coffee maker?
Yes, you can place the lavender and coffee mixture directly into your coffee maker's brew basket.
What is the serving size for this recipe?
This recipe is specifically designed to make one single serving of coffee.
Can I use a French Press to make Lavender-Infused Coffee?
Yes, simply mix the lavender with the coffee grounds in your French Press and follow your usual brewing steps.
Is it necessary to use filtered water?
While not mandatory, using filtered water is recommended for a cleaner taste that lets the lavender flavor shine.
Can I use lavender syrup instead of lavender buds?
While the recipe calls for buds, you could use syrup, though it will change the sweetness and may not provide the same subtle botanical aroma.
How many ingredients are in this recipe?
There are 5 main ingredients: filtered water, ground coffee, lavender, vanilla sugar, and cream.
What does lavender coffee taste like?
It has a rich coffee base with a soothing, herbal, and slightly sweet floral finish.
Can I use heavy cream with this coffee?
Yes, heavy cream is a great option for adding richness to the floral notes of the brew.
Should I grind the lavender with the coffee beans?
The recipe suggests mixing the lavender flowers with the already ground coffee rather than grinding them together.
What if I don't have vanilla sugar?
You can substitute regular sugar and a tiny drop of vanilla extract, or use honey as a natural sweetener.
Is culinary lavender required for this?
It is highly recommended to use culinary-grade lavender to ensure it is safe for consumption and free from pesticides.
Can this coffee be served cold?
Yes, you can brew the lavender coffee as directed and then pour it over ice for a refreshing floral iced coffee.
Does this drink have any health benefits?
Lavender is known for its calming properties, which can help create a more relaxed morning routine.
How long does it take to brew?
The preparation takes only a few minutes, plus the standard brewing time of your specific coffee maker.
Can I use a Pour-Over method for this recipe?
Yes, place the lavender and coffee grounds in the filter and pour the hot water over them evenly.
Will the lavender clog my coffee machine?
If the lavender is mixed well with the grounds, it generally does not clog standard drip machines, but you should always monitor your equipment.
How strong is the lavender flavor?
The flavor is designed to be subtle; however, using dried buds will result in a more robust infusion than fresh blooms.
Is this recipe gluten-free?
Yes, all the primary ingredients listed are naturally gluten-free.
Can I use a Keurig or pod machine?
For pod machines, you can add a pinch of lavender to the bottom of your mug and brew the coffee over it, then strain if needed.
What makes this a 'summer garden' coffee?
The fresh floral scent of the lavender evokes the atmosphere of a blooming summer garden.
Can I use more lavender if I want a stronger taste?
Yes, the amount of lavender can be adjusted based on your personal taste preferences.
Does the recipe require a specific milk type?
No, you can use any milk or cream of your choice, including heavy cream or soy milk.
Is this coffee good for a brunch gathering?
Absolutely! Its unique aroma and elegant flavor profile make it a sophisticated choice for brunch.