Lavender Infused Honey Delight
Indulge in the exquisite flavors of our Lavender Infused Honey Delight. This unique recipe combines the floral notes of lavender with the natural sweetness of honey, creating a delightful topping perfect for a variety of dishes. Whether you're drizzling it over warm toast, fluffy pancakes, or rich scones, the enchanting aroma and taste of lavender will elevate your culinary creations. Ideal for enhancing desserts like sour cream pound cake, this infusion not only fills your kitchen with a heavenly scent as it simmers but also promotes a sense of calm and relaxation. Experience the versatility and joy of this homemade lavender honey, and bring a touch of elegance to your meals!
1
Servings
1040
Calories
2
Ingredients
Ingredients
Lavender flowers
1/4 cup (dried)
Honey
1 cup (raw or organic preferred)
Instructions
1
Begin by gathering all ingredients and making sure your lavender flowers are dried to avoid excess moisture.
2
Fill the bottom pot of a double boiler with water and bring it to a gentle simmer.
3
In the top pot of the double boiler, combine the dried lavender flowers and honey.
4
Allow the mixture to gently simmer for about 1 hour, stirring occasionally to ensure the lavender infuses evenly.
5
After simmering, remove the top pot from the heat and let it cool slightly.
6
Once cooled, strain the honey through a fine mesh sieve or cheesecloth to remove the lavender flowers.
7
Transfer your infused honey to a clean, airtight container and store it in a cool, dark place.
Nutrition Information
0g
Fat
284g
Carbs
1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Lavender Infused Honey Delight?
It is a gourmet sweetener made by gently simmering dried lavender flowers in honey to create a floral-infused topping.
What ingredients are required for this recipe?
You will need 1/4 cup of dried lavender flowers and 1 cup of honey, preferably raw or organic.
Can I use fresh lavender instead of dried?
The recipe recommends dried lavender flowers to avoid introducing excess moisture into the honey, which can affect shelf life.
How long does the infusion process take?
The lavender and honey mixture should simmer in a double boiler for approximately 1 hour.
Why is a double boiler used for this recipe?
A double boiler provides gentle, indirect heat, preventing the honey from burning or losing its beneficial properties during the long infusion.
What is the best way to store lavender honey?
Store the infused honey in a clean, airtight container in a cool, dark place.
How do I remove the lavender flowers after cooking?
After the mixture has cooled slightly, strain it through a fine mesh sieve or cheesecloth to remove the dried buds.
What foods pair well with lavender honey?
It is perfect for drizzling over warm toast, pancakes, scones, and desserts like sour cream pound cake.
How many calories are in this recipe?
The total recipe contains approximately 1040 calories.
Is there any fat in Lavender Infused Honey Delight?
No, this recipe contains 0g of fat.
What is the carbohydrate content?
The entire batch contains 284g of carbohydrates.
Does this recipe contain any protein?
Yes, there is approximately 1g of protein in the total recipe.
What type of honey is best to use?
Raw or organic honey is preferred for its quality and natural flavor profile.
What category does this recipe fall under?
This recipe is categorized as a Sauce.
Does the recipe provide relaxation benefits?
Yes, the infusion of lavender is known to promote a sense of calm and relaxation.
What happens if I don't stir the mixture?
Occasional stirring is recommended to ensure the lavender flowers infuse evenly throughout the honey.
Can I leave the lavender flowers in the honey?
While the flowers are edible, straining them out provides a smoother, more professional texture for drizzling.
What should the water in the double boiler be doing?
The water in the bottom pot should be kept at a gentle simmer.
Is this honey good for baking?
Yes, it is excellent for enhancing desserts and adding a floral note to various baked goods.
How much honey does this recipe yield?
The recipe uses 1 cup of honey as a base, yielding approximately 1 cup of infused honey.
What is the preparation for the lavender flowers?
The lavender flowers should be dried before use.
Does the infusion process create an aroma?
Yes, it fills the kitchen with a heavenly floral scent as it simmers.
Can I use this as a gift?
Absolutely, stored in an airtight container, it makes an elegant and thoughtful homemade gift.
Is there any sodium or cholesterol in this recipe?
The nutritional data indicates there is no significant sodium or cholesterol in this recipe.
What tools do I need to make this?
You will need a double boiler, a stirring utensil, a fine mesh sieve or cheesecloth, and an airtight storage container.
How many ingredients are in this recipe?
There are only 2 main ingredients: honey and dried lavender flowers.
Is this recipe vegan?
No, because it uses honey, which is an animal product. Vegans can substitute honey with agave syrup if desired.
Can I increase the amount of lavender for a stronger flavor?
The ratio of 1/4 cup to 1 cup of honey is standard, but you can adjust based on personal preference for floral intensity.
Is it safe to simmer honey for an hour?
Yes, as long as it is done in a double boiler over gentle heat to prevent overheating.
What is the main flavor profile of this delight?
The flavor profile is characterized by elegant floral notes balanced with natural sweetness.