Lavender Honey Pear & Peach Bliss Bites
Indulge in the exquisite flavors of our Lavender Honey Pear & Peach Bliss Bites, a delightful pastry inspired by the charming patisseries of Paris. These irresistible bites feature a creamy cream cheese filling accented by the sweetness of honey and the aromatic allure of lavender, perfectly complementing the fresh, juicy notes of ripe pears and peaches. Ideal for a lavish breakfast spread, a sweet after-school treat, or a sophisticated dessert to round off your dinner, these bites not only satisfy your sweet tooth but also impress with their elegant presentation. Perfect for gatherings or just a cozy night in, these flavorful morsels are bound to become a family favorite.
N/A
Servings
625
Calories
12
Ingredients
Ingredients
biscuit dough
1 (16 1/3 ounce) can (separated into rounds)
cream cheese
1 (8 ounce) package (softened)
egg
1 (beaten)
sugar
1/2 cup (granulated)
honey
1/4 cup (liquid)
ground nutmeg
1/4 teaspoon (to taste)
pear
1 cup (peeled and diced)
peach
1 cup (peeled and diced)
lavender
1 tablespoon (finely chopped)
walnuts
2 tablespoons (finely chopped)
chocolate chips
1 cup (for drizzling)
shortening
1 tablespoon (for melting with chocolate)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Line each cup of a muffin tray with Reynolds Wrap Foil for easy removal, or use Reynolds Baking Cups for added convenience.
3
Separate the biscuit dough and carefully slice each biscuit round in half using a sharp knife.
4
Gently press each half into the bottom and sides of the muffin cups to form a crust.
5
In a mixing bowl, combine softened cream cheese, egg, sugar, honey, and ground nutmeg. Beat the mixture until smooth and well incorporated.
6
Peel and dice the pears into 1/4 inch chunks, then fold them into the cream cheese blend.
7
Spoon the cream cheese mixture into each muffin cup, filling them about halfway. Reserve any remaining filling for another use.
8
Peel and chop the peaches into 1/4 inch pieces.
9
Finely mince the lavender to release its aromatic oils.
10
In another bowl, gently combine the chopped peaches with the minced lavender.
11
Top each muffin cup with the peach-lavender mixture, ensuring even distribution.
12
Chop the walnuts finely and sprinkle them on top of each filled muffin cup for added texture and flavor.
13
Carefully cover the muffin tray with Reynolds Wrap Foil to seal in moisture.
14
Bake in the preheated oven for 15 minutes. After this initial period, remove the foil and save it for later use.
15
Continue baking for an additional 20 minutes, or until the biscuit edges are golden brown and the filling is set.
16
Once baked, allow to cool in the tray for a few minutes before gently removing the bites and peeling off the foil base.
17
Place the cooled bites on the reserved Reynolds Wrap Foil cover.
18
In a microwave-safe bowl, combine chocolate chips and shortening. Heat in the microwave on high in 30-second increments, stirring after each interval, until the chocolate is completely melted and smooth.
19
Using a fork, drizzle the melted chocolate over the cooled bites for a beautiful finishing touch. Enjoy your Lavender Honey Pear & Peach Bliss Bites!
Nutrition Information
31.25g
Fat
75g
Carbs
7.5g
Protein
37.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Lavender Honey Pear & Peach Bliss Bites?
They are French-inspired pastry bites featuring a creamy honey-lavender cream cheese filling with fresh pears and peaches, topped with walnuts and a chocolate drizzle.
What is the primary inspiration for this recipe?
The recipe is inspired by the charming patisseries of Paris.
What temperature should I preheat my oven to?
Preheat your oven to 350°F (175°C).
What kind of dough is used for the crust?
The recipe uses one 16 1/3 ounce can of biscuit dough, separated into rounds.
How do I prepare the biscuit dough for the muffin cups?
Carefully slice each biscuit round in half using a sharp knife and press each half into the bottom and sides of the muffin cups.
What ingredients are in the cream cheese filling?
The filling consists of softened cream cheese, an egg, sugar, honey, and ground nutmeg.
How much honey is required for the filling?
The recipe calls for 1/4 cup of liquid honey.
What type of fruit is folded directly into the cream cheese blend?
One cup of peeled and diced pears is folded into the cream cheese mixture.
How should the pears and peaches be diced?
Both the pears and peaches should be peeled and chopped into 1/4 inch chunks.
What is the purpose of mincing the lavender?
Mincing the lavender finely helps to release its aromatic oils.
How is the peach topping prepared?
Combine the chopped peaches with finely minced lavender in a separate bowl before topping the muffin cups.
Is there a nut topping on these bites?
Yes, 2 tablespoons of finely chopped walnuts are sprinkled on top of each cup for added texture.
How long do the bites need to bake in total?
They bake for a total of 35 minutes: 15 minutes covered with foil and an additional 20 minutes uncovered.
Why should I cover the muffin tray with foil during the first part of baking?
Covering the tray with Reynolds Wrap Foil helps to seal in moisture during the initial 15 minutes of baking.
How do I know when the bites are finished baking?
They are done when the biscuit edges are golden brown and the filling is set.
What ingredients make up the chocolate drizzle?
The drizzle is made from 1 cup of chocolate chips and 1 tablespoon of shortening.
How should I melt the chocolate for the drizzle?
Heat the chocolate chips and shortening in the microwave on high in 30-second increments, stirring until smooth.
How many calories are in one serving of these bites?
Each serving contains 625 calories.
How much sugar is in each serving?
There are 37.5 grams of sugar per serving.
What is the fat and protein content per serving?
Each serving contains 31.25g of fat and 7.5g of protein.
Can I use baking cups for this recipe?
Yes, you can use Reynolds Baking Cups or line the tray with foil for easy removal.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe.
When is the best time to serve these bites?
They are ideal for a lavish breakfast, an after-school treat, or a sophisticated dessert after dinner.
How many total ingredients are required?
The recipe requires 12 ingredients in total.
What spice is used in the cream cheese filling?
1/4 teaspoon of ground nutmeg is used to taste.
How much lavender is used in the recipe?
The recipe calls for 1 tablespoon of finely chopped lavender.
What type of sugar should I use?
The recipe specifies 1/2 cup of granulated sugar.
How much cream cheese do I need?
You will need one 8 ounce package of softened cream cheese.
How do I apply the chocolate drizzle?
Once the bites have cooled, use a fork to drizzle the melted chocolate over them.
What should I do with the bites immediately after baking?
Allow them to cool in the tray for a few minutes before removing them and peeling off the foil base.