Keto Cheesy Crust Pizza
Indulge in this delicious Keto Cheesy Crust Pizza that is perfect for anyone following a very low carb lifestyle. With a base made entirely from mozzarella cheese and eggs, this pizza offers a crispy and cheesy crust without the carbs! Customize it with your favorite toppings and enjoy a guilt-free meal that everyone in the family will love. This recipe yields a generous portion, perfect for sharing at gatherings or for meal prep throughout the week.
4
Servings
N/A
Calories
4
Ingredients
Ingredients
Shredded mozzarella cheese
7 cups (Shredded)
Eggs
7 (Beaten)
Dried oregano
1 teaspoon (Dried)
Dried basil
1 teaspoon (Dried)
Instructions
1
Preheat your oven to 450°F (232°C).
2
In a large mixing bowl, combine the shredded mozzarella cheese, eggs, oregano, and basil. Mix thoroughly until well combined.
3
Spread the mixture evenly onto an ungreased cookie sheet or pizza stone, shaping it into a round or rectangular crust, about 1/4 inch thick.
4
Bake in the preheated oven for 15 minutes or until the crust is bubbly and golden brown.
5
Remove the crust from the oven and add your favorite toppings such as pepperoni, bell peppers, olives, or additional cheese.
6
Return the pizza to the oven and bake for an additional 10 minutes or until the toppings are cooked and the cheese is melted.
7
Slice and serve hot, or allow to cool slightly and store for later enjoyment.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the main base of the Keto Cheesy Crust Pizza?
The base is made entirely from shredded mozzarella cheese and eggs, providing a low-carb alternative to traditional dough.
How many eggs are required for this recipe?
This recipe requires 7 large beaten eggs.
What temperature should I preheat my oven to?
Preheat your oven to 450 degrees Fahrenheit or 232 degrees Celsius.
How much mozzarella cheese do I need?
You will need 7 cups of shredded mozzarella cheese.
Is this pizza crust gluten-free?
Yes, because it uses cheese and eggs instead of flour, it is naturally gluten-free.
How long does the crust need to bake before adding toppings?
The crust should bake for 15 minutes or until it is bubbly and golden brown.
Do I need to grease the cookie sheet?
The instructions recommend using an ungreased cookie sheet or a pizza stone.
What seasonings are added to the crust?
The crust is seasoned with one teaspoon of dried oregano and one teaspoon of dried basil.
How thick should I spread the crust mixture?
The mixture should be spread to about 1/4 inch thick.
How many servings does this recipe provide?
This recipe yields approximately 4 servings.
Can I add toppings like pepperoni and olives?
Yes, you can add your favorite toppings such as pepperoni, bell peppers, and olives after the initial crust bake.
How long is the final bake once toppings are added?
Return the pizza to the oven for an additional 10 minutes until the cheese is melted.
Is this recipe suitable for a keto lifestyle?
Absolutely, it is designed specifically for those following a very low carb or keto diet.
Can the pizza be shaped into a rectangle?
Yes, you can shape the crust into either a round or a rectangular shape depending on your pan.
Should the eggs be beaten before mixing?
Yes, the ingredients list specifies that the eggs should be beaten.
What should the crust look like when it is done?
The crust should be bubbly and golden brown.
Is this recipe good for meal prep?
Yes, it yields a generous portion that can be stored and enjoyed throughout the week.
Can I use a pizza stone for this recipe?
Yes, a pizza stone is an excellent alternative to a cookie sheet for this crust.
Does this pizza contain any flour?
No, this is a flourless pizza crust recipe.
What type of cheese is used in the crust?
The recipe calls specifically for shredded mozzarella cheese.
Can I add extra cheese on top of the pizza?
Yes, the instructions suggest adding additional cheese along with your other toppings.
How do I serve the pizza?
Slice the pizza and serve it hot, or allow it to cool slightly before storing.
What are some suggested vegetable toppings?
Bell peppers and olives are specifically mentioned as great topping options.
Is the crust crispy?
Yes, the cheese and egg base creates a crispy and cheesy crust.
How many ingredients are in the crust itself?
The crust consists of 4 main ingredients: mozzarella, eggs, oregano, and basil.
Is this recipe family-friendly?
Yes, it is noted as a meal that everyone in the family will love.
Can I use fresh herbs instead of dried?
While the recipe calls for dried oregano and basil, you can substitute fresh if preferred, though dried is standard for this crust.
How do I mix the crust ingredients?
Combine the mozzarella, eggs, and herbs in a large mixing bowl and mix thoroughly.
What is the total baking time?
The total baking time is approximately 25 minutes plus prep time.
Is this recipe considered low carb?
Yes, it is tagged as both keto and low carb due to the lack of traditional grain-based flour.