Jack Daniel's Sweet & Spicy Chicken Delight
Inspired by the tantalizing flavors of TGI Friday's, this Jack Daniel's Sweet & Spicy Chicken Delight takes your taste buds on a delightful journey. Tender boneless chicken breasts are enveloped in a luscious homemade sauce made with a perfect blend of pineapple juice, teriyaki, and a hint of Jack Daniel's whiskey. The sauce features a balance of sweetness from soft brown sugar and a subtle kick from cayenne pepper and red chili. Perfect for a hearty dinner, serve it alongside cheesy mashed potatoes and steamed veggies for a complete meal. This versatile sauce can also grace your favorite meats like pork chops or salmon, making it a go-to recipe for any occasion. Get ready to impress your family and friends with this easy and delectable dish!
N/A
Servings
267
Calories
16
Ingredients
Ingredients
Boneless Chicken Breasts
6 (Trimmed and pounded to even thickness)
Garlic Cloves
2 (Finely chopped)
Red Chile
1 (Finely chopped)
Olive Oil
2 tablespoons (For cooking)
Water
2/3 cup (No preparation needed)
Pineapple Juice
1 cup (No preparation needed)
Teriyaki Sauce
1/4 cup (No preparation needed)
Soy Sauce
1 tablespoon (No preparation needed)
Soft Brown Sugar
1 1/3 cups (No preparation needed)
Lemon Juice
3 tablespoons (Squeezed from fresh lemons)
White Onions or Shallots
3 tablespoons (Minced)
Jack Daniel's Whiskey
1 tablespoon (No preparation needed)
Crushed Pineapple
1 tablespoon (No preparation needed)
Cayenne Pepper
1/4 teaspoon (No preparation needed)
Salt
to taste (Optional)
Black Pepper
to taste (Optional)
Instructions
1
In a large saucepan, heat the olive oil over medium heat. Add the finely chopped garlic and red chili, sautéing until soft and fragrant.
2
Pour in the water, pineapple juice, teriyaki sauce, soy sauce, and soft brown sugar. Stir to combine and bring to a boil over medium-high heat. Reduce the heat and let the mixture gently simmer.
3
Incorporate the remaining ingredients, stirring well to ensure everything is combined. Bring the sauce back to a gentle boil. If you prefer a smoother sauce, carefully transfer it to a blender and blend until smooth.
4
Return the blended sauce to the pan and season with salt and pepper if desired. Allow it to simmer for about 35-45 minutes, stirring occasionally, until the sauce thickens and reduces to a syrupy consistency. Be attentive to ensure it doesn’t burn or boil over.
5
While the sauce is simmering, heat a frying pan with a bit of olive oil and sear the chicken breasts for approximately 10 minutes to seal in the juices.
6
Transfer the partially cooked chicken breasts to a preheated oven (375°F or 190°C) and bake for about 15 minutes.
7
Once the chicken is out of the oven, drain any excess fat and generously coat the chicken with the prepared sauce.
8
Return the chicken to the oven for an additional 20 minutes, or until the chicken is thoroughly cooked and the sauce is bubbling.
9
Serve your delightful chicken hot, with any remaining sauce in a serving jug. Pair it with cheesy mashed potatoes and freshly steamed vegetables for a complete meal!
Nutrition Information
8g
Fat
40g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Jack Daniel's Sweet & Spicy Chicken Delight?
It is a dish featuring tender boneless chicken breasts coated in a homemade sweet and spicy sauce inspired by the flavors of TGI Friday's.
What are the primary ingredients in the sauce?
The sauce is made from pineapple juice, teriyaki sauce, soy sauce, Jack Daniel's whiskey, soft brown sugar, lemon juice, and crushed pineapple.
How many chicken breasts are required for this recipe?
The recipe calls for 6 boneless chicken breasts, trimmed and pounded to even thickness.
What gives the dish its spicy kick?
The spicy flavor comes from finely chopped red chile and 1/4 teaspoon of cayenne pepper.
How long should the sauce simmer to reach the right consistency?
The sauce should simmer for approximately 35-45 minutes until it reduces to a syrupy consistency.
What temperature should the oven be set to?
The oven should be preheated to 375°F (190°C).
Do I need to sear the chicken before baking?
Yes, you should sear the chicken breasts in a frying pan with olive oil for about 10 minutes to seal in the juices before putting them in the oven.
How long does the chicken bake in total?
The chicken bakes for an initial 15 minutes alone, and then for an additional 20 minutes after being coated in sauce.
Can I make the sauce smooth?
Yes, if you prefer a smoother sauce, you can carefully transfer the mixture to a blender and blend it until smooth before the final simmering stage.
What are the nutritional values for this dish?
Each serving contains 267 calories, 8g of fat, and 40g of protein.
What sides are recommended to serve with this chicken?
It is best served with cheesy mashed potatoes and freshly steamed vegetables.
Can the sauce be used for other types of meat?
Yes, this versatile sauce works well with pork chops or salmon.
How much Jack Daniel's whiskey is used?
The recipe requires 1 tablespoon of Jack Daniel's whiskey.
What type of onions can be used?
You can use 3 tablespoons of either minced white onions or minced shallots.
Is the garlic minced or chopped?
The recipe calls for 2 garlic cloves that are finely chopped.
How much brown sugar is needed for the sweetness?
The recipe uses 1 1/3 cups of soft brown sugar.
Is pineapple juice the only fruit element in the sauce?
No, the sauce also contains 1 tablespoon of crushed pineapple and 3 tablespoons of fresh lemon juice.
What oil should be used for cooking?
The recipe recommends using olive oil for both sautéing the aromatics and searing the chicken.
What should I do if the sauce is too thin?
Continue to simmer the sauce while stirring occasionally until it reaches a thick, syrupy consistency.
Is it necessary to drain fat from the chicken?
Yes, after the first 15 minutes of baking, you should drain any excess fat before applying the sauce.
What is the total number of ingredients?
There are 16 ingredients in this recipe.
Is this recipe considered easy?
Yes, it is described as an easy and delectable dish perfect for family meals.
How much teriyaki sauce is included?
The recipe uses 1/4 cup of teriyaki sauce.
Can I substitute the red chile?
While the recipe specifies red chile, you could likely adjust based on your spice preference, though it may change the authentic flavor profile.
Does the sauce contain soy sauce?
Yes, it contains 1 tablespoon of soy sauce.
What is the first step in preparing the sauce?
The first step is heating olive oil in a large saucepan and sautéing the garlic and red chili until soft.
How do I know when the chicken is finished?
The chicken is done when it is thoroughly cooked through and the sauce is bubbling after the final 20-minute bake.
How much water is added to the sauce?
The recipe calls for 2/3 cup of water.
Is salt and pepper required?
They are optional and can be added to taste during the sauce simmering process.
How should the chicken be served?
Serve it hot with any remaining sauce provided in a separate serving jug.