Irresistible White Chocolate Peanut Butter Cookies
Indulge in these Irresistible White Chocolate Peanut Butter Cookies that perfectly combine the creamy richness of peanut butter with the delightful sweetness of white chocolate. With a hint of cinnamon for warmth and the creamy texture of coconut milk, each bite offers a whirlwind of flavors. These cookies are not only easy to make but also a hit at any gathering. Bake a batch, share with friends and family, and watch them disappear in no time!
24
Servings
N/A
Calories
9
Ingredients
Ingredients
peanut butter
1/3 cup (smooth, creamy)
coconut milk
1 tablespoon (unsweetened)
cinnamon
1 teaspoon (ground)
eggs
2 (large)
brown sugar
3/4 cup (packed)
baking soda
1/4 teaspoon (sifted)
vanilla extract
1/4 teaspoon (pure)
white chocolate
1/4 cup (melted)
all-purpose flour
3/4 cup (sifted)
Instructions
1
Preheat your oven to 350°F (175°C) and grease a baking pan or line it with parchment paper.
2
In a mixing bowl, combine the peanut butter, coconut milk, and cinnamon. Mix until well blended.
3
Add the eggs to the mixture and stir until fully incorporated.
4
Incorporate the brown sugar, baking soda, vanilla extract, and melted white chocolate. Mix until combined.
5
Gradually fold in the sifted flour until the dough comes together.
6
Using a teaspoon, scoop the dough and drop it onto the prepared baking pan, leaving space between each cookie to allow for spreading.
7
Bake in the preheated oven for 12-15 minutes or until the edges are golden and the centers are set.
8
Remove from the oven, let cool on the pan for a few minutes, and then transfer to a wire rack to cool completely.
9
Enjoy your delicious cookies with a glass of milk or on their own!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are the main flavors of these cookies?
These cookies combine the creamy richness of peanut butter with the sweetness of white chocolate and a hint of warm cinnamon.
How many cookies does this recipe yield?
This recipe makes approximately 24 servings.
At what temperature should the oven be preheated?
Preheat your oven to 350°F (175°C).
How long do the cookies need to bake?
Bake the cookies for 12 to 15 minutes.
What type of peanut butter is recommended?
The recipe calls for 1/3 cup of smooth, creamy peanut butter.
What kind of coconut milk should I use?
Use 1 tablespoon of unsweetened coconut milk.
How much cinnamon is included in the recipe?
The recipe requires 1 teaspoon of ground cinnamon.
How many eggs are needed?
You will need 2 large eggs.
What type of sugar is used for these cookies?
The recipe uses 3/4 cup of packed brown sugar.
How much baking soda is required?
Use 1/4 teaspoon of sifted baking soda.
What kind of vanilla extract is best?
The recipe specifies 1/4 teaspoon of pure vanilla extract.
How should the white chocolate be prepared?
You should use 1/4 cup of white chocolate that has been melted.
What type of flour is used?
The recipe calls for 3/4 cup of sifted all-purpose flour.
How should I prepare the baking pan?
Grease the baking pan or line it with parchment paper before starting.
What is the first step in mixing the dough?
Combine the peanut butter, coconut milk, and cinnamon in a mixing bowl until well blended.
When should I add the eggs to the mixture?
Add the eggs after blending the peanut butter, coconut milk, and cinnamon.
How do I incorporate the flour?
Gradually fold in the sifted flour until the dough comes together.
What is the best way to portion the cookie dough?
Use a teaspoon to scoop the dough and drop it onto the prepared baking pan.
Should I leave space between the cookies on the pan?
Yes, leave space between each cookie to allow for spreading during baking.
How do I know when the cookies are finished baking?
The cookies are done when the edges are golden and the centers are set.
Should I let the cookies cool on the pan?
Let them cool on the pan for a few minutes before transferring them to a wire rack.
What is the final step for cooling?
Transfer the cookies to a wire rack to cool completely.
What category of food does this recipe fall into?
This recipe is categorized as a Dessert.
Is this recipe suitable for holiday baking?
Yes, 'holiday baking' is one of the designated tags for this recipe.
How many ingredients are in this recipe?
There are 9 ingredients in total.
Can these cookies be served with anything specific?
They are delicious enjoyed with a glass of milk.
Is the baking soda sifted?
Yes, the recipe specifically calls for sifted baking soda.
Is the flour sifted?
Yes, the recipe specifies 3/4 cup of sifted all-purpose flour.
What texture do the cookies have?
The cookies have a creamy texture thanks to the peanut butter and coconut milk.
Are these cookies easy to make?
Yes, the recipe description notes that these cookies are easy to make and a hit at gatherings.