Irish Whiskey Infused Boston Burger

Meat Added: 10/6/2024
Irish Whiskey Infused Boston Burger
Indulge in the rich flavors of the Irish Whiskey Infused Boston Burger, a unique twist on a classic favorite. This burger features a juicy ground beef patty marinated in Irish whiskey, complemented by crispy bacon, tangy sweet gherkins, and warm baked beans for a hearty topping. Paired with your favorite mustard and served on a toasted bun, this delicious recipe is perfect for gatherings with friends or family barbecues. Elevate your burger night with the vibrant tastes of South Boston!
6
Servings
283
Calories
8
Ingredients
Irish Whiskey Infused Boston Burger instructions

Ingredients

sweet gherkins 6 (coarsely chopped)
baked beans 1 cup (heated)
ground beef 1.5 lbs (raw)
Irish whiskey 3 tablespoons (for marinating)
bacon 6 slices (cooked until crispy)
salt 3/4 teaspoon (for seasoning)
hamburger buns 6 (split and toasted)
mustard to taste (for spreading)

Instructions

1
Begin by coarsely chopping the sweet gherkins and set them aside.
2
In a heavy saucepan, add the baked beans and heat them over low heat until warmed through, stirring occasionally.
3
In a mixing bowl, combine the ground beef with Irish whiskey and salt. Mix until well incorporated, then shape the mixture into six equally sized patties.
4
Preheat your broiler, grill, or frying pan. Cook the burger patties until they are browned and cooked to your desired doneness, about 5-7 minutes per side, depending on thickness.
5
While the patties are cooking, prepare the bacon by frying it in a separate pan until crispy. Drain on paper towels to remove excess grease.
6
Simultaneously, split and lightly toast the hamburger buns until golden brown.
7
To assemble the burgers, spread a generous layer of mustard on the bottom half of each toasted bun. Place a cooked burger patty on top, followed by a spoonful of warm baked beans.
8
Layer the crispy bacon over the baked beans, and add the coarsely chopped sweet gherkins.
9
Finally, cap off the burger with the top half of the bun. Serve immediately and enjoy your delicious Irish Whiskey Infused Boston Burger!

Nutrition Information

18g
Fat
18g
Carbs
13g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Irish Whiskey Infused Boston Burger?
It is a unique burger featuring a whiskey-marinated beef patty topped with bacon, sweet gherkins, and warm baked beans.
How many servings does this recipe make?
This recipe makes 6 servings.
What is the main meat ingredient?
The recipe uses 1.5 lbs of raw ground beef.
What type of whiskey is used for the marinade?
The recipe calls for 3 tablespoons of Irish whiskey.
How are the sweet gherkins prepared?
The sweet gherkins should be coarsely chopped.
How many sweet gherkins are needed?
You will need 6 sweet gherkins.
How should the baked beans be heated?
Heat 1 cup of baked beans in a heavy saucepan over low heat until warmed through, stirring occasionally.
How much salt is used for seasoning?
The recipe requires 3/4 teaspoon of salt.
How many patties should I form from the meat mixture?
The mixture should be shaped into six equally sized patties.
What are the recommended cooking methods for the patties?
You can cook the patties using a broiler, grill, or frying pan.
How long do the burger patties take to cook?
They should be cooked for about 5-7 minutes per side, depending on thickness and desired doneness.
How should the bacon be prepared?
Fry 6 slices of bacon in a separate pan until crispy and drain them on paper towels.
What should be done to the hamburger buns?
The 6 hamburger buns should be split and lightly toasted until golden brown.
Which condiment is recommended for this burger?
Mustard is used to taste for spreading on the bun.
Where is the mustard applied during assembly?
Spread a generous layer of mustard on the bottom half of each toasted bun.
What is the order of assembly for the toppings?
Place the cooked patty on the bun, followed by warm baked beans, crispy bacon, and chopped gherkins.
How many calories are in one Irish Whiskey Infused Boston Burger?
Each burger contains approximately 283 calories.
What is the fat content per serving?
Each serving contains 18g of fat.
How many carbohydrates are in each burger?
There are 18g of carbohydrates per serving.
What is the protein content per serving?
Each burger provides 13g of protein.
Is this recipe suitable for a family barbecue?
Yes, it is perfect for gatherings and family barbecues.
What region inspired the flavors of this burger?
The recipe is inspired by the vibrant tastes of South Boston.
What is the category of this recipe?
This recipe is categorized as Meat.
What tags are associated with this recipe?
Tags include burger, beef, irish whiskey, bacon, baked beans, and grilling.
How should the beef be mixed?
Combine the ground beef with Irish whiskey and salt in a mixing bowl until well incorporated.
When should the burgers be served?
The burgers should be served immediately after assembly.
Is there any fiber in this recipe?
The fiber content is not specified for this recipe.
How many ingredients are used in total?
There are 8 main ingredients listed for this recipe.
How do you remove excess grease from the bacon?
Drain the crispy bacon on paper towels to remove excess grease.
What kind of saucepan is recommended for the beans?
A heavy saucepan is recommended for heating the baked beans.
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