Instant Flavorful Tom Yum Soup
This Instant Flavorful Tom Yum Soup is the perfect solution for those craving the robust flavors of traditional Thai cuisine without the wait. Bursting with the classic hot and sour notes characteristic of Tom Yum, this quick recipe features an enticing blend of fresh vegetables, chicken, and succulent prawns, all simmered in a rich broth. Whether you choose to enhance it with seafood or substitute the vegetables to suit your palate, this soup guarantees satisfaction in a fraction of the time. Ideal for a cozy dinner at home or a speedy lunch, this soup is both comforting and invigorating. Let the aromatic spices and fragrant herbs take you on a culinary journey to Thailand!
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
tom yum paste
4 tablespoons (Available at Asian grocers)
garlic
1 tablespoon (chopped (optional))
celery
2 stalks (chopped)
tomatoes
2 medium (diced)
button mushrooms
4 (diced)
chicken breast
1 (diced)
prawns
4 large (shelled and deveined)
chicken stock cube
1 (no preparation needed)
water
1 liter (no preparation needed)
pepper
2 tablespoons (freshly ground)
salt
1 teaspoon (no preparation needed)
coriander
3 sprigs (for garnish)
Instructions
1
In a large pot, bring 1 liter of water to a boil.
2
Once boiling, stir in 4 tablespoons of tom yum paste, mixing well until the paste dissolves completely.
3
If using, add the chopped garlic and allow it to infuse for a minute before adding more ingredients.
4
Next, add the chopped celery, diced tomatoes, diced mushrooms, diced chicken breast, and prawns into the pot.
5
Stir in the chicken stock cube, salt, and pepper, ensuring everything is well combined.
6
Continue boiling the mixture for 5 to 10 minutes or until the delicious aromas fill your kitchen and the oil from the tom yum rises to the surface.
7
Once cooked, remove from heat and garnish with fresh coriander before serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Instant Flavorful Tom Yum Soup?
It is a quick version of the traditional Thai hot and sour soup, featuring a blend of chicken, prawns, and fresh vegetables in a rich broth.
How long does it take to cook this Tom Yum soup?
The soup boils for 5 to 10 minutes after all ingredients are added, making it a very fast meal.
What proteins are included in this recipe?
This recipe uses a combination of diced chicken breast and large, shelled, and deveined prawns.
Which vegetables are needed for this soup?
You will need chopped celery, diced tomatoes, and diced button mushrooms.
How much Tom Yum paste should I use?
The recipe calls for 4 tablespoons of Tom Yum paste to achieve a robust flavor.
Where can I find Tom Yum paste?
Tom Yum paste is readily available at most Asian grocers.
Can I make this soup without garlic?
Yes, adding chopped garlic is optional in this recipe.
How much water is required for the broth?
You need 1 liter of water to start the base of the soup.
Is a stock cube necessary?
The recipe uses one chicken stock cube to enhance the richness of the water-based broth.
What is used to garnish the Tom Yum soup?
The soup is garnished with 3 sprigs of fresh coriander before serving.
How do I know when the soup is done cooking?
The soup is ready when the aromas fill the kitchen and the oil from the Tom Yum paste rises to the surface.
Can I substitute the vegetables?
Yes, you can substitute the vegetables to suit your personal palate.
Is the chicken breast diced or whole?
The chicken breast should be diced before being added to the pot.
How many prawns are included in the recipe?
The recipe specifies using 4 large prawns.
What flavor profile does Tom Yum have?
It is characterized by classic hot and sour notes with aromatic spices and fragrant herbs.
Should I boil the water before adding the paste?
Yes, bring the 1 liter of water to a boil before stirring in the Tom Yum paste.
How much salt and pepper are added?
The recipe suggests 1 teaspoon of salt and 2 tablespoons of freshly ground pepper.
Can I add more seafood to this recipe?
Yes, you can choose to enhance the soup with additional seafood as desired.
What kind of mushrooms are recommended?
The recipe calls for 4 diced button mushrooms.
How many celery stalks are needed?
The recipe requires 2 stalks of chopped celery.
What size should the tomatoes be?
The recipe uses 2 medium-sized diced tomatoes.
Is this recipe suitable for a quick lunch?
Yes, it is ideal for a speedy lunch or a cozy dinner at home because of its short preparation time.
Does the paste need to be dissolved?
Yes, mix the Tom Yum paste well until it dissolves completely in the boiling water.
When should the garlic be added?
Add the garlic after the paste has dissolved and let it infuse for a minute before adding other ingredients.
Is this soup considered comfort food?
Yes, the soup is described as being both comforting and invigorating.
How should the prawns be prepared?
The prawns should be shelled and deveined before being added to the soup.
Can this soup be customized?
Yes, the recipe allows for substitutions in vegetables and seafood to fit individual preferences.
Is the chicken stock cube prepared beforehand?
No preparation is needed for the chicken stock cube; it is stirred directly into the boiling mixture.
What is the total number of ingredients in this recipe?
There are 12 ingredients in total, including the water and seasonings.
How many tomatoes are used in the soup?
The recipe uses two medium tomatoes that are diced.