Indulgent Creamy Butter Cookies
Experience the rich indulgence of the famous Kimmswick Oowey Gooey with these Creamy Butter Cookies, inspired by the iconic Blue Owl Restaurant and Bakery. Nestled in the historic charm of Kimmswick, Missouri, the bakery is renowned for its sumptuous treats featured on the Food Network. These cookies echo the beloved flavors of Gooey Butter Cake with their soft, creamy center and a powdered sugar coating. Delightfully simple to prepare, they're perfect for both novice bakers and experienced aficionados. The dough's brief chill perfectly balances the texture, yielding irresistible cookies that won’t last long in the jar!
N/A
Servings
115
Calories
6
Ingredients
Ingredients
butter
1/4 cup (softened)
vanilla
1/4 teaspoon
egg
1
cream cheese
4 ounces (softened)
yellow cake mix
1 box (18 ounces)
powdered sugar
1 cup
Instructions
1
In a large mixing bowl, combine the softened butter and vanilla using an electric mixer until smooth.
2
Add the egg and softened cream cheese, then continue to beat the mixture until it becomes light and fluffy.
3
Gradually incorporate the yellow cake mix, blending until you have a stiff dough.
4
Cover the dough with plastic wrap and refrigerate for 30 minutes to firm up.
5
Preheat your oven to 350°F (175°C).
6
Shape the chilled dough into 1-inch balls, then roll each ball in powdered sugar to coat.
7
Arrange the sugar-coated dough balls on a lightly greased or parchment-lined baking sheet, ensuring they are set about 1 1/2 inches apart.
8
Bake in the preheated oven for 12 minutes, ensuring the cookies remain pale and not browned.
9
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.
10
Once fully cooled, gently sift additional powdered sugar over the cookies for extra sweetness.
Nutrition Information
5.9g
Fat
14.7g
Carbs
1.2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Indulgent Creamy Butter Cookies?
These are soft and rich cookies inspired by the famous Kimmswick Oowey Gooey Butter Cake, featuring a creamy center and powdered sugar coating.
What inspired this recipe?
This recipe is inspired by the iconic Blue Owl Restaurant and Bakery located in Kimmswick, Missouri.
Has this recipe been featured on television?
The bakery associated with these flavors has been featured on the Food Network.
How many ingredients are needed for this recipe?
There are 6 main ingredients required to make these cookies.
What are the primary ingredients?
The ingredients include butter, vanilla, egg, cream cheese, yellow cake mix, and powdered sugar.
What type of cake mix is used?
The recipe calls for one 18-ounce box of yellow cake mix.
How much butter is required?
You will need 1/4 cup of softened butter.
Is cream cheese used in these cookies?
Yes, the recipe uses 4 ounces of softened cream cheese to achieve a creamy texture.
How long should the dough be refrigerated?
The dough should be covered and refrigerated for 30 minutes to firm up.
What is the recommended oven temperature?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
How long do the cookies need to bake?
The cookies should be baked for 12 minutes.
Should the cookies be browned?
No, you should ensure the cookies remain pale and do not brown during the baking process.
How do I prepare the dough balls?
Shape the chilled dough into 1-inch balls and roll each ball in powdered sugar.
How far apart should I place the dough on the baking sheet?
Arrange the dough balls approximately 1 1/2 inches apart on the baking sheet.
What is the first step in the instructions?
The first step is to combine softened butter and vanilla using an electric mixer until smooth.
When do I add the egg and cream cheese?
Add the egg and cream cheese after mixing the butter and vanilla, then beat until light and fluffy.
How do I incorporate the cake mix?
Gradually incorporate the yellow cake mix into the wet mixture until a stiff dough forms.
Should I grease the baking sheet?
Yes, use a lightly greased or parchment-lined baking sheet.
How should the cookies cool?
Allow them to cool on the baking sheet for a few minutes before moving them to a wire rack.
Is there a final touch after cooling?
Once fully cooled, you can gently sift additional powdered sugar over the cookies for extra sweetness.
Are these cookies suitable for beginner bakers?
Yes, they are described as delightfully simple and perfect for novice bakers.
How many calories are in one cookie?
Each cookie contains approximately 115 calories.
What is the fat content per serving?
There is 5.9g of fat per serving.
How many carbohydrates are in a cookie?
There are 14.7g of carbohydrates in each serving.
What is the protein content?
Each cookie provides 1.2g of protein.
How much vanilla extract is used?
The recipe requires 1/4 teaspoon of vanilla.
How much powdered sugar is needed for coating?
The recipe calls for 1 cup of powdered sugar.
What texture should the dough be before chilling?
The dough should be stiff before it is covered and placed in the refrigerator.
Can I use an electric mixer for this recipe?
Yes, an electric mixer is recommended for combining the butter, vanilla, egg, and cream cheese.
What makes these cookies 'gooey'?
The combination of cream cheese and a shorter bake time helps maintain a soft, creamy center similar to gooey butter cake.