Honey Cinnamon Glazed Baby Carrots
Elevate your everyday vegetable side dish with these Honey Cinnamon Glazed Baby Carrots. Not only are they visually stunning with their vibrant orange hue, but they also offer a delightful balance of natural sweetness from honey and warm spice from cinnamon, making them a hit with both kids and adults alike. This simple yet flavorful dish transforms humble baby carrots into a nutritious and irresistible treat that pairs perfectly with any meal. Enjoy the aromatic blend that fills your kitchen as you prepare this charming side dish, sure to become a family favorite.
6
Servings
45
Calories
4
Ingredients
Ingredients
Baby Carrots
16 ounces (fresh or frozen)
Honey
1/4 cup (liquid)
Butter
2 tablespoons (unsalted, or stick margarine)
Ground Cinnamon
1 teaspoon (ground)
Instructions
1
Begin by cooking the baby carrots using your preferred method: steam them, microwave them, or boil them on the stovetop until they are crisp-tender, which should take about 6-8 minutes.
2
While the carrots are cooking, prepare the glaze. In a small saucepan over low heat, combine the honey, butter, and ground cinnamon.
3
Stir the mixture gently until the butter is completely melted and all ingredients are well blended. Remove from heat once combined.
4
Once the carrots are cooked, drain any excess water and transfer them to a serving dish.
5
Pour the honey-cinnamon glaze over the warm carrots, tossing gently to coat them evenly.
6
Serve immediately and enjoy the joyful flavors of this delightful side dish!
Nutrition Information
1.3g
Fat
8g
Carbs
0.3g
Protein
1g
Fiber
4.7g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Honey Cinnamon Glazed Baby Carrots?
They are a vibrant, sweet, and spiced vegetable side dish featuring baby carrots coated in a honey-butter-cinnamon glaze.
How many calories are in one serving?
There are 45 calories per serving.
What are the main ingredients?
The recipe requires 16 ounces of baby carrots, 1/4 cup of honey, 2 tablespoons of butter, and 1 teaspoon of cinnamon.
How many servings does this recipe provide?
This recipe makes 6 servings.
Can I use frozen baby carrots?
Yes, you can use either fresh or frozen baby carrots for this dish.
How long do I cook the carrots?
Cook the carrots for approximately 6-8 minutes until they are crisp-tender.
What are the recommended cooking methods for the carrots?
You can steam, microwave, or boil them on the stovetop.
How do I prepare the honey glaze?
Combine honey, butter, and cinnamon in a small saucepan over low heat until the butter melts and ingredients are blended.
Can I use margarine instead of butter?
Yes, stick margarine is an acceptable substitute for unsalted butter.
Is this recipe suitable for kids?
Yes, it is a kid-friendly recipe due to its natural sweetness and appealing color.
What is the carbohydrate content?
There are 8g of carbohydrates per serving.
How much fat is in this recipe?
Each serving contains 1.3g of fat.
Is there fiber in this dish?
Yes, there is 1g of fiber per serving.
How much sugar is in the glazed carrots?
There is 4.7g of sugar per serving.
How much cinnamon should I use?
The recipe calls for 1 teaspoon of ground cinnamon.
Do I need to drain the carrots?
Yes, drain any excess water after cooking before adding the glaze.
Is this dish considered a healthy option?
Yes, it is tagged as a healthy recipe and uses nutritious vegetables.
How do I ensure the carrots are coated evenly?
Toss the warm carrots gently after pouring the glaze over them in a serving dish.
What is the protein content?
Each serving contains 0.3g of protein.
Can I use salted butter?
The recipe suggests unsalted butter, but you can use salted if preferred, though it may change the flavor profile.
How many ingredients in total are needed?
There are 4 total ingredients in this recipe.
Is this a quick recipe to prepare?
Yes, it is categorized as an easy and quick cooking side dish.
Should the honey be liquid?
Yes, the recipe specifies 1/4 cup of liquid honey.
What temperature should I use for the glaze?
Use low heat to melt the butter and combine the honey and cinnamon.
Can I use large carrots?
While the recipe specifies baby carrots, you can use sliced regular carrots, though cooking times may vary.
What is the total cook time for the carrots?
The carrots take about 6-8 minutes to reach the desired crisp-tender texture.
Is this a good holiday side dish?
Yes, its vibrant orange hue and warm spices make it visually stunning and flavor-appropriate for festive meals.
Should I serve these carrots hot?
Yes, it is recommended to serve them immediately while they are warm and freshly glazed.
Can I use cinnamon sticks?
The recipe specifically calls for ground cinnamon to ensure it blends smoothly into the glaze.
What is the main flavor profile of this dish?
The dish features a delightful balance of natural sweetness from honey and warm spice from cinnamon.