Homemade Jaffrey's Curry Powder

General Added: 10/6/2024
Homemade Jaffrey's Curry Powder
Unlock the vibrant flavors of Indian cuisine with this homemade curry powder inspired by Madhur Jaffrey's renowned recipes. This blend combines aromatic spices, each toasted to perfection, creating a symphony of flavors that will elevate your dishes. Perfect for curries, stews, and marinades, this curry powder is a staple addition to your pantry, infusing your meals with warmth and depth. Versatile and easy to make, this blend is sure to become a favorite in your kitchen. Yield approximately 1/4 cup.
N/A
Servings
N/A
Calories
8
Ingredients
Homemade Jaffrey's Curry Powder instructions

Ingredients

Whole coriander seeds 2 tablespoons (whole)
Whole cumin seeds 1 tablespoon (whole)
Peppercorns 2 teaspoons (whole)
Whole mustard seeds 1 1/2 teaspoons (whole (brown or yellow))
Fenugreek seeds 1 teaspoon (whole)
Whole cloves 5 (whole)
Dried hot red chilies 3 (crumpled)
Ground turmeric 1 1/2 teaspoons (ground)

Instructions

1
1. Begin by heating a small, heavy skillet over medium-low heat to ensure even toasting of spices.
2
2. Once the skillet is warm, add the whole coriander seeds, whole cumin seeds, peppercorns, mustard seeds, fenugreek seeds, whole cloves, and crumbled dried red chilies.
3
3. Continuously stir the spice mixture for about 5 minutes, or until they become fragrant and toasted. Be attentive as some spices may darken slightly without burning.
4
4. After toasting, add the ground turmeric to the skillet, stirring it in for an additional 10 seconds to enhance its flavor.
5
5. Carefully turn the hot spice mixture onto a clean plate and allow it to cool completely at room temperature.
6
6. Once cooled, transfer the spices to a coffee or spice grinder. Grind them until you achieve a fine powder, doing this in batches if necessary to prevent overloading the grinder.
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7. Use your homemade curry powder immediately in your favorite recipes or store the powder in an airtight container. Keep it in a cool, dry place where it will stay fresh for up to 2 months.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

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