Herbed Broiled Zucchini with Lemon and Garlic
Savor the flavors of the Mediterranean with this delightful Herbed Broiled Zucchini with Lemon and Garlic. This dish features zucchinis that retain a firm texture, providing a satisfying bite complemented by a vibrant lemony glaze and a medley of fragrant herbs. It's a quick and healthy side dish, perfect for any occasion or a fantastic addition to a summer barbecue. The combination of fresh parsley, scallions, mint, and thyme creates a harmonious blend that elevates the natural sweetness of the zucchini. Whether you choose to broil or grill, these elongated oval slices will tantalize your taste buds and impress your guests!
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
olive oil
2 teaspoons (none)
garlic cloves
2 (minced or pressed)
fresh lemon juice
2 tablespoons (freshly squeezed)
fresh parsley
1/4 cup (finely chopped)
scallion
1/2 cup (finely chopped)
fresh mint leaves
1 teaspoon (minced)
dried thyme
1/2 teaspoon (none)
salt
1 dash (none)
ground black pepper
1/4 teaspoon (none)
zucchini
5 cups (sliced (about 1 1/2 pounds))
tomato
1 (cut into wedges)
Instructions
1
Preheat your broiler setting to high, ensuring an even and intense heat.
2
In a large mixing bowl, combine olive oil, minced garlic, fresh lemon juice, chopped parsley, scallions, minced mint, dried thyme, salt, and black pepper. Whisk until all ingredients are well incorporated.
3
Add the sliced zucchini and tomato wedges to the bowl. Gently toss until the vegetables are fully coated with the herb and lemon mixture.
4
Arrange the coated zucchini and tomato on a baking sheet in a single layer to ensure even cooking.
5
Broil the vegetables in the preheated oven for 8 to 10 minutes, or until the zucchini is just tender and lightly browned, turning once halfway through for even cooking.
6
Once cooked, remove from the broiler, let cool slightly, and serve immediately for an irresistible side dish.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Herbed Broiled Zucchini with Lemon and Garlic?
It is a Mediterranean-style side dish featuring zucchinis with a firm texture, a lemony glaze, and a blend of fresh herbs like parsley, mint, and thyme.
What are the primary ingredients in this recipe?
The main ingredients include zucchini, tomato, olive oil, garlic, fresh lemon juice, parsley, scallion, mint, dried thyme, salt, and black pepper.
Is this recipe suitable for a vegetarian diet?
Yes, this dish is entirely vegetarian and plant-based.
How much olive oil is required?
The recipe calls for 2 teaspoons of olive oil.
How should the garlic be prepared?
Two cloves of garlic should be either minced or pressed before being added to the mixture.
What amount of lemon juice is needed?
You will need 2 tablespoons of freshly squeezed lemon juice.
What is the preparation method for the fresh parsley?
The 1/4 cup of fresh parsley should be finely chopped.
How many scallions are used in this dish?
The recipe requires 1/2 cup of finely chopped scallion.
Is fresh mint used in the herb blend?
Yes, use 1 teaspoon of minced fresh mint leaves for a fragrant flavor.
Can I use dried thyme?
Yes, the recipe specifically uses 1/2 teaspoon of dried thyme.
How much salt and pepper should I add?
Add 1 dash of salt and 1/4 teaspoon of ground black pepper.
How much zucchini is needed for this recipe?
You will need 5 cups of sliced zucchini, which is approximately 1 1/2 pounds.
How should the tomato be cut?
One tomato should be cut into wedges and mixed with the zucchini.
What is the setting for the broiler?
The broiler should be preheated to its high setting to ensure even and intense heat.
How long does the zucchini need to broil?
Broil the vegetables for 8 to 10 minutes or until the zucchini is just tender and lightly browned.
Do I need to turn the vegetables while they are broiling?
Yes, you should turn the vegetables once halfway through the cooking time to ensure they cook evenly.
Can I grill the zucchini instead of broiling it?
Yes, this recipe is versatile and can be prepared by either broiling in an oven or grilling.
What is the recommended serving style?
Let the vegetables cool slightly after removing them from the heat and serve them immediately.
Is this a healthy recipe option?
Yes, it is described as a quick and healthy side dish perfect for various occasions.
How should I arrange the vegetables on the baking sheet?
Arrange the coated zucchini and tomato wedges in a single layer to ensure they cook evenly.
What mixing steps are involved?
First whisk the oil, garlic, lemon juice, and herbs in a large bowl, then toss the vegetables in the mixture until coated.
What type of texture should the zucchini have when finished?
The zucchini should retain a firm texture and provide a satisfying bite.
Is this recipe considered easy to follow?
Yes, it is tagged as an easy recipe that is quick to prepare.
Can I serve this at a summer barbecue?
Absolutely, it is mentioned as a fantastic addition to a summer barbecue.
What provides the sweetness in the dish?
The combination of fresh herbs and the broiling process helps elevate the natural sweetness of the zucchini.
How many different herbs are used?
Four herbs are used: fresh parsley, scallion, fresh mint, and dried thyme.
What kind of bowl should I use for coating the vegetables?
A large mixing bowl is recommended to ensure there is enough space to gently toss the vegetables.
How many tomatoes are required?
The recipe calls for one tomato.
What is the flavor profile of this dish?
It has a vibrant lemony flavor complemented by fragrant Mediterranean herbs and savory garlic.
Are there any specific preparation tips for the zucchini slices?
The recipe suggests slicing the zucchini into elongated oval slices for the best presentation and cooking results.