Herbal Creamy Chicken Delight
Experience the comforting warmth of our Herbal Creamy Chicken Delight, a quick and satisfying soup that's perfect for lunch or a snack. This deliciously rich recipe blends tender pieces of chicken with aromatic herbs and vegetables, creating a bowl of goodness that’s not only flavorful but also light on calories. In just about forty minutes, you can serve this creamy dish that can be customized with your favorite vegetables for a heartier meal. Perfect for weight loss goals, each serving delivers satisfaction without compromising on taste. For more unique and nutritious recipes designed for a healthy lifestyle, be sure to visit our homepage!
N/A
Servings
N/A
Calories
18
Ingredients
Ingredients
boneless skinless chicken breasts
4 (cut into very small pieces)
salt
1 dash
black pepper
1 dash
crushed rosemary
1 teaspoon
rubbed sage
1 tablespoon
olive oil
1 tablespoon
butter
4 tablespoons
onion
1 (diced very small)
celery ribs
2 (diced very small)
carrot
1 (diced very small)
garlic cloves
2 (minced)
all-purpose flour
1/2 cup
2% low-fat milk or half-and-half
2 cups
fat-free chicken broth
2 (14 ounce) cans
chicken base
1 teaspoon (like bullion, but in paste form)
white pepper
1/2 teaspoon
salt
1/2 teaspoon
paprika
1/2 teaspoon
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Herbal Creamy Chicken Delight?
It is a comforting and creamy soup that blends tender chicken pieces with aromatic herbs and vegetables, perfect for a quick lunch or snack.
How long does it take to prepare this recipe?
This recipe can be prepared and served in about forty minutes.
Is this chicken soup suitable for weight loss?
Yes, it is designed to be light on calories and satisfy weight loss goals without compromising on taste.
What kind of chicken should I use?
The recipe calls for 4 boneless skinless chicken breasts cut into very small pieces.
What vegetables are included in this soup?
The recipe includes onion, celery ribs, and carrot, all diced very small, along with minced garlic.
What herbs provide the flavor in this dish?
The primary herbs used are crushed rosemary and rubbed sage.
Can I customize the vegetables in this recipe?
Yes, the soup can be customized with your favorite vegetables to make it a heartier meal.
What type of milk is recommended?
You can use 2% low-fat milk or half-and-half depending on your preference for richness.
What is used to thicken the soup?
A half-cup of all-purpose flour is used as a thickener.
What type of broth is used?
The recipe uses two 14-ounce cans of fat-free chicken broth.
What is chicken base?
Chicken base is a concentrated paste similar to bouillon used to enhance the chicken flavor.
How much butter is required?
The recipe calls for 4 tablespoons of butter.
Is there any paprika in this recipe?
Yes, a half-teaspoon of paprika is added for flavor and color.
What kind of pepper is used for seasoning?
The recipe uses a dash of black pepper and a half-teaspoon of white pepper.
How should the chicken be prepared?
The chicken should be boneless and skinless, and cut into very small pieces before cooking.
What is the role of olive oil in this recipe?
One tablespoon of olive oil is used, typically for sautéing or browning the chicken.
How many garlic cloves are needed?
The recipe requires 2 minced garlic cloves.
Is this soup considered a healthy meal?
Yes, it is described as a nutritious recipe designed for a healthy lifestyle.
Can this soup be served as a snack?
Absolutely, it is noted as being perfect for either lunch or a quick snack.
What is the serving size for this recipe?
Specific serving sizes are not defined, but the recipe utilizes 4 chicken breasts and 28 ounces of broth.
Is this recipe easy to make?
Yes, it is described as a quick and satisfying meal that can be made in about 40 minutes.
What type of sage is used?
The recipe specifies 1 tablespoon of rubbed sage.
How much rosemary is in the soup?
The recipe uses 1 teaspoon of crushed rosemary.
Is fat-free broth necessary?
The recipe suggests fat-free chicken broth to keep the meal light and healthy.
How small should the vegetables be diced?
The onion, celery, and carrot should all be diced very small.
What is the total number of ingredients?
There are 18 ingredients used in this recipe.
Can I find more recipes like this?
Yes, more unique and nutritious recipes for a healthy lifestyle are available on our homepage.
What provides the creamy texture?
The combination of butter, flour, and milk or half-and-half creates the creamy base.
Does this recipe include salt?
Yes, it uses both a dash of salt for the chicken and a half-teaspoon for the soup base.
Is the chicken cooked with the skin on?
No, the recipe specifically calls for skinless chicken breasts.