Herb-Infused Italian Bread Dip
Indulge in this vibrant and flavorful Herb-Infused Italian Bread Dip, inspired by the beloved recipes of Carrabba's. This delectable dip combines the warmth of fresh garlic with a symphony of aromatic herbs and spices, creating a delightful accompaniment for a warm, crusty loaf of bread. Perfect for gatherings, family dinners, or simply as a satisfying snack, this dip invites everyone to gather around the table and savor the rich, savory notes of olive oil and herbs. You’ll find yourself reaching for more after every bite!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
Garlic cloves
2 (finely chopped)
Kosher salt
1 teaspoon (none)
Parsley
1 teaspoon (none)
Basil
1 teaspoon (none)
Black pepper
1 teaspoon (none)
Oregano
1 teaspoon (none)
Rosemary
1 teaspoon (none)
Crushed red pepper flakes
1 teaspoon (none)
Olive oil
1/4 cup (none)
Instructions
1
Begin by finely chopping the garlic cloves and set them aside.
2
In a deep plate, combine the chopped garlic, kosher salt, parsley, basil, black pepper, oregano, rosemary, and crushed red pepper flakes.
3
Pour in the olive oil, and using a small whisk or fork, stir the mixture until all the ingredients are well blended.
4
Allow the mixture to sit for at least 5-10 minutes to let the flavors meld.
5
Serve the dip alongside a warm loaf of fresh bread, allowing guests to scoop and enjoy.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Herb-Infused Italian Bread Dip?
It is a vibrant and flavorful dip made with fresh garlic, olive oil, and a symphony of aromatic herbs, inspired by the recipes of Carrabba's.
What kind of bread should I serve with this dip?
A warm, crusty loaf of fresh bread is recommended for scooping and enjoying the dip.
How many garlic cloves are needed?
The recipe requires 2 garlic cloves.
How should the garlic be prepared?
The garlic cloves should be finely chopped before being added to the mix.
What herbs are used in this Italian bread dip?
The dip features parsley, basil, oregano, and rosemary.
Is this bread dip recipe spicy?
It contains 1 teaspoon of crushed red pepper flakes, providing a mild savory heat.
How much olive oil is required?
The recipe calls for 1/4 cup of olive oil.
How long should the dip sit before serving?
You should allow the mixture to sit for at least 5 to 10 minutes to let the flavors meld together.
Is this recipe lactose-free?
Yes, this recipe is naturally lactose-free as it contains no dairy products.
Can I make this dip for a party?
Yes, it is specifically tagged as party food and is an excellent appetizer for gatherings.
What type of salt is best for this recipe?
The recipe specifies using 1 teaspoon of kosher salt.
Is any cooking or heat required?
No, this is a no-cook recipe that only requires chopping and mixing.
What kind of container should I use to mix the dip?
A deep plate is recommended for combining the ingredients and serving.
How do I mix the ingredients?
You can use a small whisk or a fork to stir the garlic, herbs, and oil until well blended.
Is this dip vegan?
Yes, this recipe is vegan-friendly as it consists of oil, garlic, and herbs.
How many ingredients are in the recipe?
There are a total of 9 ingredients in this bread dip.
Does the recipe include black pepper?
Yes, it includes 1 teaspoon of black pepper.
What is the difficulty level of this recipe?
It is considered an easy recipe, perfect for beginners or quick preparation.
Can I use this as a dipping sauce for other foods?
While intended for bread, it can serve as a flavorful dipping sauce for various savory snacks.
How much rosemary is used?
The recipe uses 1 teaspoon of rosemary.
Can I substitute the olive oil?
While extra virgin olive oil is recommended for flavor, you could use other oils, though the Italian profile might change.
Is this dip gluten-free?
The dip itself is gluten-free; just ensure you serve it with gluten-free bread if necessary.
How much basil is required?
The recipe calls for 1 teaspoon of basil.
Can I double the recipe for a larger crowd?
Yes, you can easily double or triple the measurements to accommodate more guests.
What are the primary flavors in this dip?
The primary flavors are fresh garlic, savory herbs like oregano and rosemary, and rich olive oil.
Does this recipe contain any sugar?
No, there is no added sugar in this savory herb dip.
What is the best way to serve the garlic?
Finely chopping the garlic ensures it is evenly distributed and not too overwhelming in a single bite.
Can I use fresh herbs instead of dried?
Yes, fresh herbs can be used for a more vibrant taste, though dried herbs are convenient for this mix.
How much oregano is used?
The recipe includes 1 teaspoon of oregano.
Is this dip inspired by a restaurant?
Yes, it is inspired by the famous bread dip served at Carrabba's Italian Grill.