Heavenly Mixed Berry Cornmeal Cobbler
Indulge in the delightful flavors of our Heavenly Mixed Berry Cornmeal Cobbler. This delectable dessert combines the tartness of mixed berries with a golden, crumbly cornmeal crust. Perfect for sharing with family and friends, this cobbler is easy to prepare and offers a warm, comforting end to any meal. Whether served alone or with a scoop of your favorite vanilla ice cream, this cobbler is sure to please every palate. Enjoy it year-round with fresh or frozen berries for a fuss-free yet impressive treat!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
brown sugar
1/4 cup (packed)
cornstarch
1 1/2 tablespoons (none)
mixed berries
4 cups (about 1 1/4 pounds, thawed)
stone-ground cornmeal
3/4 cup (none)
whole wheat pastry flour
2 tablespoons (none)
brown sugar
1 1/2 tablespoons (none)
baking powder
1 1/2 teaspoons (none)
salt
pinch (none)
cold butter
2 1/2 tablespoons (cut into chunks)
nonfat milk
1/3 cup (none)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Heavenly Mixed Berry Cornmeal Cobbler?
It is a delightful dessert that combines tart mixed berries with a golden, crumbly cornmeal crust.
What types of berries can I use in this recipe?
You can use a mix of berries such as strawberries, blueberries, and raspberries.
Can I use frozen berries for this cobbler?
Yes, you can use either fresh or frozen berries for this fuss-free treat.
Do the berries need any preparation?
The recipe suggests using about 4 cups of mixed berries that have been thawed.
What makes the crust unique?
The crust uses stone-ground cornmeal, which gives it a golden color and a crumbly texture.
Is this cobbler recipe easy to make?
Yes, it is categorized as an easy recipe that is simple to prepare for any occasion.
What are the recommended serving suggestions?
This cobbler is delicious served alone or with a scoop of your favorite vanilla ice cream.
What type of flour is used in the crust?
The recipe calls for 2 tablespoons of whole wheat pastry flour.
How much brown sugar is needed for the filling?
The berry filling requires 1/4 cup of packed brown sugar.
Is there sugar in the cornmeal topping?
Yes, the topping includes 1 1/2 tablespoons of brown sugar.
Why is cornstarch included in the ingredients?
Cornstarch is used to help thicken the juices from the mixed berries as they bake.
Does the recipe use butter?
Yes, it requires 2 1/2 tablespoons of cold butter cut into chunks.
What type of milk is used for the dough?
The recipe uses 1/3 cup of nonfat milk.
Is baking powder necessary for this recipe?
Yes, 1 1/2 teaspoons of baking powder are used to help the crust rise.
Is there salt in the cobbler crust?
Yes, the recipe includes a pinch of salt.
What is the texture of the finished cobbler?
The cobbler has a soft, tart berry filling and a golden, crumbly crust.
Can I share this dessert with others?
Absolutely, it is perfect for sharing with family and friends.
Is this considered comfort food?
Yes, its warm and delightful flavors make it a classic comfort food.
Is this a good summer dessert?
Yes, it is specifically tagged as a summer dessert, though it can be enjoyed year-round.
How many ingredients are in this cobbler?
There are a total of 10 ingredients required for this recipe.
What is the weight of the berries used?
The 4 cups of mixed berries weigh approximately 1 1/4 pounds.
Should the butter be cold or room temperature?
The butter should be cold and cut into chunks for the best crust texture.
What is the main category of this recipe?
This recipe falls under the dessert and cobbler categories.
Is the brown sugar for the filling packed?
Yes, the 1/4 cup of brown sugar for the berries should be packed.
Is the cornmeal specifically stone-ground?
Yes, the recipe specifies stone-ground cornmeal for the crust.
Is this a fuss-free recipe?
Yes, it is described as an impressive yet fuss-free treat.
Can I use only one type of berry?
While it calls for mixed berries, you can likely substitute your favorite single berry type.
Does this recipe contain sodium?
The recipe includes a pinch of salt, although the specific sodium count is not provided.
What is the color of the crust when finished?
The cornmeal crust turns a beautiful golden color once baked.
Is this cobbler suitable for a holiday meal?
Yes, its warm and comforting nature makes it a great end to any festive meal.