Heavenly Cinnamon Apple Crumble
Indulge in the delightful flavors of this Heavenly Cinnamon Apple Crumble, a comforting dessert that's perfect for any occasion! Slices of tart Granny Smith apples are combined with a warm blend of spices and generously topped with a crunchy, buttery crumble. Whether you call it Apple Crumble or Apple Crisp, this easy-to-make dessert is sure to impress your family and friends. Serve it warm with a scoop of vanilla ice cream or a drizzle of custard for an extra touch of indulgence. It's the ultimate fall treat, bringing together sweet and spicy goodness in every bite!
6
Servings
400
Calories
7
Ingredients
Ingredients
Granny Smith apples
4 (peeled, cored, and sliced)
Brown sugar
3/4 cup (packed)
All-purpose flour
1/2 cup (none)
Rolled oats
1/2 cup (none)
Ground cinnamon
3/4 teaspoon (none)
Ground nutmeg
3/4 teaspoon (none)
Unsalted butter
1/3 cup (softened)
Instructions
1
Preheat your oven to 375°F (190°C).
2
In a greased 8 or 9-inch square baking dish, evenly distribute the sliced Granny Smith apples.
3
In a medium bowl, combine the brown sugar, flour, rolled oats, cinnamon, and nutmeg. Mix well until all dry ingredients are blended together.
4
Add the softened butter to the dry mixture and use your fingers or a fork to blend until the mixture becomes crumbly.
5
Sprinkle the crumble topping evenly over the apples in the baking dish.
6
Bake in the preheated oven for approximately 35 minutes, or until the apples are tender and the topping is golden brown.
7
Remove from the oven and let it cool slightly. For a delightful finishing touch, serve warm with English custard or a scoop of vanilla ice cream if desired.
Nutrition Information
19g
Fat
60g
Carbs
3g
Protein
30g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Heavenly Cinnamon Apple Crumble?
Heavenly Cinnamon Apple Crumble is a comforting dessert made with sliced Granny Smith apples, warm spices, and a crunchy, buttery oat topping.
What kind of apples are best for this crumble?
The recipe specifically calls for Granny Smith apples because their tartness balances the sweet crumble topping.
At what temperature should I preheat the oven?
You should preheat your oven to 375°F (190°C).
How many apples do I need?
This recipe requires 4 Granny Smith apples.
How should the apples be prepared?
The apples should be peeled, cored, and sliced before being placed in the baking dish.
What size baking dish is required?
An 8 or 9-inch square baking dish is recommended for this recipe.
Does the baking dish need to be greased?
Yes, the instructions state to use a greased baking dish.
What type of sugar is used in the crumble topping?
The recipe uses 3/4 cup of packed brown sugar.
How much flour is needed for the topping?
You will need 1/2 cup of all-purpose flour.
What type of oats are used?
The recipe calls for 1/2 cup of rolled oats.
What spices are included in the mixture?
The recipe includes 3/4 teaspoon of ground cinnamon and 3/4 teaspoon of ground nutmeg.
How much butter is required?
The topping requires 1/3 cup of unsalted butter.
Should the butter be cold or softened?
The butter should be softened to make it easier to blend into the crumble mixture.
How do I mix the crumble topping?
Combine the dry ingredients in a bowl, then use your fingers or a fork to blend in the softened butter until the mixture becomes crumbly.
How long does the apple crumble take to bake?
It takes approximately 35 minutes in the oven.
How do I know when the crumble is finished baking?
It is ready when the apples are tender and the crumble topping has turned golden brown.
How many servings does this recipe yield?
This recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains 400 calories.
How much fat is in one serving?
There are 19 grams of fat per serving.
What is the carbohydrate content?
Each serving provides 60 grams of carbohydrates.
How much protein is in this dessert?
There are 3 grams of protein per serving.
What is the sugar content per serving?
Each serving contains 30 grams of sugar.
Is this recipe vegetarian-friendly?
Yes, this Heavenly Cinnamon Apple Crumble is suitable for vegetarians.
What is the recommended way to serve this dessert?
It is best served warm, potentially topped with vanilla ice cream or a drizzle of English custard.
Is this recipe considered easy to make?
Yes, it is described as an easy-to-make dessert perfect for any occasion.
What is the difference between an apple crumble and an apple crisp?
The recipe notes that these names are often used interchangeably for this type of dish.
Can this be considered a seasonal dish?
Yes, it is specifically highlighted as an ultimate fall treat.
What category does this recipe fall into?
It is categorized as a Dessert.
Should I let the crumble cool before serving?
The instructions recommend letting it cool slightly after removing it from the oven before serving it warm.
What are the primary flavor profiles of this dish?
The dish features a blend of sweet and spicy flavors from the brown sugar, cinnamon, and nutmeg combined with tart apples.