Heavenly Cinnamon Apple Crisp
This Heavenly Cinnamon Apple Crisp is a delightful twist on a classic dessert, perfectly sized for gatherings or family dinners in a 9x13 inch pan. Bursting with the sweet, tart flavors of fresh apples, each bite is harmoniously complemented by a buttery, crumbly topping that features rolled oats and brown sugar. Inspired by cherished holiday gatherings and family traditions, this recipe has quickly become a favorite among loved ones. The addition of a touch of lemon juice elevates the overall flavor, bringing a refreshing brightness to the dish. Serve it warm straight from the oven, and don't forget to top it with a scoop of creamy vanilla ice cream for an unforgettable treat anyone will adore!
N/A
Servings
245
Calories
12
Ingredients
Ingredients
apples
10 cups (thinly sliced)
sugar
1 cup (none)
flour
1 tablespoon (none)
cinnamon
1 teaspoon (none)
water
1/2 cup (none)
lemon juice
2 tablespoons (optional)
rolled oats
1 cup (none)
flour
1 cup (none)
brown sugar
1 cup (none)
baking powder
1/4 teaspoon (none)
baking soda
1/4 teaspoon (none)
butter
1/2 cup (melted)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Peel and thinly slice the apples, then arrange them in the bottom of a 9x13 inch baking dish.
3
In a medium bowl, combine the sugar, 1 tablespoon of flour, and cinnamon. Sprinkle this mixture evenly over the sliced apples.
4
Pour the water evenly over the apple mixture. If desired, drizzle the lemon juice on top for added flavor.
5
In another bowl, combine the rolled oats, 1 cup of flour, brown sugar, baking powder, and baking soda. Melt the butter and pour it over the dry ingredients; mix until crumbly.
6
Spread the crumbly topping evenly over the apples in the baking dish.
7
Bake in the preheated oven for approximately 45 minutes, or until the apples are tender and the topping is golden brown.
8
Allow to cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream on top for a delicious finish!
Nutrition Information
12g
Fat
37g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this apple dessert?
The recipe is for Heavenly Cinnamon Apple Crisp.
What size baking dish is required for this apple crisp?
A 9x13 inch baking dish is recommended for this recipe.
How many cups of apples are needed?
You will need 10 cups of thinly sliced apples.
At what temperature should the oven be preheated?
The oven should be preheated to 350°F (175°C).
How long does the Heavenly Cinnamon Apple Crisp take to bake?
It takes approximately 45 minutes to bake until the apples are tender and the topping is golden brown.
What are the primary flavors of this dessert?
The dessert features sweet and tart flavors from fresh apples complemented by a buttery, cinnamon-spiced oat topping.
Does this recipe include rolled oats?
Yes, the crumbly topping includes 1 cup of rolled oats.
Should the butter be melted or cold for the topping?
The recipe calls for 1/2 cup of melted butter to be mixed into the dry ingredients for the topping.
How many calories are in a serving of this apple crisp?
There are approximately 245 calories per serving.
Is lemon juice a required ingredient?
Lemon juice is listed as optional but is recommended to add a refreshing brightness to the dish.
What type of sugar is used in the topping?
The topping uses 1 cup of brown sugar.
How much fat is in one serving?
There are 12 grams of fat per serving.
How many grams of carbohydrates are per serving?
Each serving contains 37 grams of carbohydrates.
Does the apple crisp provide any protein?
Yes, there are 3 grams of protein per serving.
Should the apples be peeled before slicing?
Yes, the instructions specify to peel and thinly slice the apples.
What ingredients are mixed directly with the sliced apples?
The apples are mixed with white sugar, 1 tablespoon of flour, cinnamon, water, and optional lemon juice.
What is the recommended serving suggestion?
It is best served warm with a scoop of creamy vanilla ice cream on top.
Are there leavening agents in the topping?
Yes, the topping includes both 1/4 teaspoon of baking powder and 1/4 teaspoon of baking soda.
How many ingredients are required for this recipe?
There are 12 ingredients in total, including apples, sugar, flour, cinnamon, water, lemon juice, oats, brown sugar, baking powder, baking soda, and butter.
What tags define the category of this recipe?
Tags include dessert, apple crisp, streusel, baked dessert, holiday recipe, comfort food, and family favorites.
How much cinnamon is used in the recipe?
The recipe uses 1 teaspoon of cinnamon.
How much water should be added to the dish?
You should pour 1/2 cup of water evenly over the apple mixture.
How is the topping distributed?
The crumbly topping should be spread evenly over the apples in the baking dish before baking.
Is this recipe suitable for holiday gatherings?
Yes, it is specifically inspired by holiday gatherings and traditions.
What is the preparation method for the apples?
The apples should be peeled and thinly sliced.
How much white sugar is needed for the apple mixture?
1 cup of white sugar is used for the apple filling.
How much flour is used in the topping?
1 cup of flour is used in the topping mixture.
Should the dish cool before eating?
The instructions recommend allowing it to cool slightly before serving, but it should still be enjoyed warm.
Can this be considered a streusel-style dessert?
Yes, one of the tags for this recipe is 'streusel' due to its crumbly oat topping.
How much flour is added to the apples themselves?
Only 1 tablespoon of flour is mixed with the sugar and cinnamon for the apple layer.