Heavenly Cherry Crunch Delight
Indulge in the delightful layers of this Heavenly Cherry Crunch Delight, a versatile and scrumptious dessert that pleases at any time of the day. While it can easily be enjoyed as a delightful breakfast treat, this dish also serves as a satisfying dessert or snack. With the juicy flavor of cherry pie filling complemented by a crunchy, buttery oat topping, this recipe is not only quick and easy to prepare but also provides an opportunity to experiment with different pie fillings, making it a staple in any kitchen. Simple enough for weekday mornings and delightful enough for gatherings, you're bound to keep coming back for more!
10
Servings
186
Calories
6
Ingredients
Ingredients
Rolled oats
1 cup (Measure out into a bowl.)
All-purpose flour
1 cup (Measure out into a bowl.)
Brown sugar
3/4 cup (Pack lightly.)
Ground cinnamon
1/2 teaspoon (Measure out into a bowl.)
Butter
1/2 cup (Softened and cut into small cubes.)
Cherry pie filling
1 (21 ounce) can (Open and set aside.)
Instructions
1
Preheat your oven to 375 degrees F (190 degrees C).
2
In a medium mixing bowl, combine the rolled oats, flour, brown sugar, and ground cinnamon. Stir until well mixed.
3
Cut the softened butter into the dry mixture using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
4
Take half of the crumb mixture and evenly sprinkle it across the bottom of a greased 9-inch square baking dish, pressing it down gently.
5
Carefully pour the cherry pie filling over the crumb layer, spreading it out evenly.
6
Sprinkle the remaining crumb mixture generously over the top of the cherry pie filling.
7
Place the baking dish in the preheated oven and bake for approximately 40 minutes or until the topping turns a beautiful golden brown.
8
Remove from the oven and allow to cool slightly before serving warm. Enjoy it on its own or with a scoop of vanilla ice cream!
Nutrition Information
7.2g
Fat
28.8g
Carbs
1.4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Heavenly Cherry Crunch Delight?
It is a versatile dessert or breakfast dish featuring juicy cherry pie filling and a buttery, crunchy oat topping.
How many servings does this recipe provide?
This recipe yields approximately 10 servings.
What is the recommended oven temperature?
The oven should be preheated to 375 degrees F (190 degrees C).
How long does it take to bake the cherry crunch?
It takes approximately 40 minutes to bake, or until the topping is golden brown.
Can I eat this for breakfast?
Yes, although it works as a dessert or snack, it is also categorized as a delightful breakfast treat.
What are the main ingredients for the crumb topping?
The topping is made from rolled oats, all-purpose flour, brown sugar, ground cinnamon, and softened butter.
How many calories are in one serving?
Each serving contains approximately 186 calories.
What size baking dish should I use?
A greased 9-inch square baking dish is required for this recipe.
What is the fat content per serving?
There are 7.2 grams of fat per serving.
How many carbohydrates are in each serving?
Each serving contains 28.8 grams of carbohydrates.
How much protein is in one serving?
There is 1.4 grams of protein per serving.
Can I use different types of fruit filling?
Yes, the recipe allows for experimentation with various pie fillings besides cherry.
Should I serve this hot or cold?
It is recommended to allow it to cool slightly and serve it warm.
What goes well with Heavenly Cherry Crunch Delight?
It is delicious on its own or served with a scoop of vanilla ice cream.
How do I prepare the butter for this recipe?
The butter should be softened and cut into small cubes before being mixed into the dry ingredients.
What type of oats are used in this recipe?
This recipe specifically calls for rolled oats.
How much cherry pie filling is needed?
You will need one 21-ounce can of cherry pie filling.
What is the sugar content of this recipe?
The specific sugar grams are not provided, but the recipe uses 3/4 cup of packed brown sugar.
Is this recipe considered easy to make?
Yes, it is described as a quick and easy recipe suitable for beginners and busy weekday mornings.
How many total ingredients are required?
There are a total of 6 ingredients.
What is the first step in the instructions?
The first step is to preheat your oven to 375 degrees F (190 degrees C).
How should the crumb mixture look before baking?
The mixture should resemble coarse crumbs after cutting in the softened butter.
Do I need to grease the baking dish?
Yes, the instructions specify using a greased baking dish.
How do I layer the ingredients?
Press half the crumb mixture into the bottom, pour the cherry filling over it, and then sprinkle the remaining crumbs on top.
Does this recipe include cinnamon?
Yes, it includes 1/2 teaspoon of ground cinnamon.
Is there any fiber in this dish?
The recipe data does not specify the exact fiber content.
Can this be served at gatherings?
Yes, it is noted as being delightful enough for gatherings and social events.
What kind of flour is best for this crunch?
All-purpose flour is the recommended type for this recipe.
How do I mix the butter into the dry ingredients?
You can use a pastry cutter or your fingers to work the butter in until it forms coarse crumbs.
What is the primary flavor profile?
The dish features a sweet and juicy cherry flavor balanced by a buttery, cinnamon-spiced oat crunch.